138331 pear red glazed fillet Recipes

  • Charcoal-Grilled Blackened Red Snapper
    sweet paprika, onion powder, garlic powder and
    8 More
    sweet paprika, onion powder, garlic powder, ground coriander, table salt, cayenne pepper, ground black pepper, white pepper, unsalted butter, red snapper fillets, 6 to 8 oz each, 3/4 inch thick, vegetable oil , for grill rack
    23 min, 11 ingredients
  • Coconut-crusted Red Snapper
    four 8 oz. red snapper fillets with skin (boned, rinsed, ... and
    10 More
    four 8 oz. red snapper fillets with skin (boned, rinsed, and patted dry), shredded coconut (unsweetened ), flour, curry powder, ground coriander, ground cumin, black pepper, salt, egg, milk, olive oil
    11 ingredients
  • Pear Spread for Fruit Bread
    pears - peeled, cored and shredded, crystallized ginger and
    2 More
    pears - peeled, cored and shredded, crystallized ginger, vanilla extract, white sugar
    20 min, 4 ingredients
  • Pear Butter
    pears, quartered and cored, sugar, grated orange zest and
    2 More
    pears, quartered and cored, sugar, grated orange zest, ground nutmeg, orange juice
    31 min, 5 ingredients
  • Pears in Chocolate Sauce
    pears, peeled, lemon, juiced, water, white sugar and
    6 More
    pears, peeled, lemon, juiced, water, white sugar, vanilla extract, bittersweet chocolate, chopped, heavy cream, butter, coffee flavored liqueur, maraschino cherries, garnish
    30 min, 10 ingredients
  • Pear and Sour Cherry Crisp
    pears - peeled, cored, and chopped and
    9 More
    pears - peeled, cored, and chopped, pitted sour cherries, drained, cornstarch, white sugar, almond extract, all-purpose flour, white sugar, salt, ground nutmeg, butter
    1 hour 15 min, 10 ingredients
  • Pear or Apple Cobbler
    pears, cored and cut into 1/2-inch slices, lemon juice and
    8 More
    pears, cored and cut into 1/2-inch slices, lemon juice, maple syrup, melted butter, rolled oats, brown sugar, melted butter, all-purpose flour, ground cinnamon
    1 hour , 10 ingredients
  • Pear Salad II
    pear halves, drained, mayonnaise, shredded cheddar cheese and
    1 More
    pear halves, drained, mayonnaise, shredded cheddar cheese, maraschino cherries
    10 min, 4 ingredients
  • Pear Salad I
    pears - peeled, cored and sliced, port wine and
    7 More
    pears - peeled, cored and sliced, port wine, shallots, thinly sliced, garlic, minced, dijon mustard, balsamic vinegar, assorted salad greens, crumbled gorgonzola cheese, chopped walnuts, toasted
    30 min, 9 ingredients
  • Roasted Red Snapper with Olives Roasted Red Snapper with Olives
    dry white wine, garlic cloves, sliced thin and
    6 More
    dry white wine, garlic cloves, sliced thin, fresh lemon juice, extra-virgin olive oil, chopped fresh thyme leaves, mixed green and black brine-cured olives (preferably unpitted), six 6- to 7-oz red snapper fillets with skin, extra-virgin olive oil
    8 ingredients
  • Baked Red Snapper with Avgolemono Baked Red Snapper with Avgolemono
    fresh dill (1/2 lb), water, bottled clam juice and
    7 More
    fresh dill (1/2 lb), water, bottled clam juice, onion, sliced, salt, whole black peppercorns, turkish bay leaf or 1/2 california bay leaf, red snapper fillets with skin, egg, separated, fresh lemon juice
    45 min, 10 ingredients
  • Coconut-Jalapeno Red Snapper With Banana Black Bean Puree Coconut-Jalapeno Red Snapper With Banana Black Bean Puree
    olive oil, shallot, minced, garlic clove, minced and
    12 More
    olive oil, shallot, minced, garlic clove, minced, sliced banana (1 banana), canned black beans, rinsed and drained, vegetable broth, lime juice, ground cumin, salt, shredded carrot, coconut milk, chili powder, salt, jalapenos, minced, red snapper fillets, skinned
    25 min, 15 ingredients
  • Panfried Red Snapper With Chipotle Butter Panfried Red Snapper With Chipotle Butter
    unsalted butter, softened and
    7 More
    unsalted butter, softened, chipotle chile in adobo, finely chopped, adobo sauce (from can), salt, red snapper fillets, with skin (1 1/2 lb total ), all-purpose flour, vegetable oil, lime wedge (optional)
    16 min, 8 ingredients
  • Fillet of Red Snapper With Coconut Sauce Fillet of Red Snapper With Coconut Sauce
    red snapper fillets, lime , juice of, olive oil and
    9 More
    red snapper fillets, lime , juice of, olive oil, garlic, minced, white onion , sliced julienne style, stalk celery , sliced julienne style, tomato paste, coconut milk, chicken bouillon cube, bay leaves, tomato, seeded and sliced julienne style, cooked white rice
    40 min, 12 ingredients
  • Red Snapper With Soy Orange Glaze Red Snapper With Soy Orange Glaze
    red snapper fillets, soy sauce, rice vinegar, olive oil and
    6 More
    red snapper fillets, soy sauce, rice vinegar, olive oil, fresh ground black pepper, red pepper flakes, navel orange, honey, orange juice, cilantro, chopped
    30 min, 10 ingredients
  • Fried Red Snapper in Sweet and Sour Sauce (Cheryl Smith) Fried Red Snapper in Sweet and Sour Sauce (Cheryl Smith)
    cornstarch, all-purpose flour and
    5 More
    cornstarch, all-purpose flour, red snapper fillets, cut into 1 1/2-inch cubes, kosher salt, freshly ground black pepper, oil, for deep-frying, sweet and sour sauce , recipe follows
    35 min, 7 ingredients
  • Oven Roasted Red Snapper Fillets with Tomatoes and Onions (Emeril Lagasse) Oven Roasted Red Snapper Fillets with Tomatoes and Onions (Emeril Lagasse)
    thick) slices roma tomatoes (recommended : romanita tomat... and
    12 More
    thick) slices roma tomatoes (recommended : romanita tomatoes), chiffonade fresh basil leaves , plus more for garnish, if desired, julienned sweet onions, pitted and sliced kalamata olives, salt, freshly ground black pepper , plus more to taste, skin-on red snapper fillets, essence , recipe follows, lemon , seeds removed, good-quality extra-virgin olive oil, rice pilaf , for serving, recipe follows, tomato water , recipe follows, optional, chiffonade fresh basil, for garnish
    1 hour , 13 ingredients
  • Sesame Crusted Red Snapper with Ginger Dressed Snappy Veggies and Curry Couscous with Almonds (Rachael Ray) Sesame Crusted Red Snapper with Ginger Dressed Snappy Veggies and Curry Couscous with Almonds (Rachael Ray)
    fresh ginger, peeled and grated or minced and
    17 More
    fresh ginger, peeled and grated or minced, jalapeno pepper, seeded and finely chopped, rice wine vinegar or white wine vinegar, eyeball it, salt and freshly ground black pepper, vegetable oil, divided , eyeball it, radishes, thinly sliced, seedless or english cucumber, thinly sliced, yellow pepper, seeded, quartered and cut into thin strips, sliced almonds , 1/4 cup, available on baking aisle, chicken broth, curry powder, ground cinnamon, couscous, red snapper fillet, skin on, sesame seeds , un-toasted, available on spice aisle, watercress , trimmed of thick stems, roughly chopped fresh basil, about 20 leaves, scallions, chopped
    20 min, 18 ingredients




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