178784 pear napoleons ginger juice vinaigrette Recipes
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canned whole-berry cranberry sauce and12 Morecanned whole-berry cranberry sauce, fresh orange juice (about 1 orange), olive oil, balsamic vinegar, sugar, minced peeled fresh ginger, salt, bibb lettuce leaves (about 2 heads ), sliced peeled pear (about 2 pears), fresh orange juice, thick) slices red onion, separated into rings, crumbled blue cheese, coarsely chopped walnuts, toasted13 ingredients
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brown sugar, water, grated lemon rind, fresh lemon juice and11 Morebrown sugar, water, grated lemon rind, fresh lemon juice, ground ginger, pears, peeled, cored, and sliced, all-purpose flour, brown sugar, ground ginger, salt, chilled butter, cut into small pieces, white bread, almonds, ground, chopped pecans15 ingredients
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dried pear halves, pear, ripe (bosc, bartlett, anjou) and11 Moredried pear halves, pear, ripe (bosc, bartlett, anjou), all-purpose flour, baking powder, baking soda, salt, ground nutmeg, eggs, sugar, milk, vanilla extract, unsalted butter, ginger in syrup or 1/2 cup candied ginger, very finely chopped55 min, 13 ingredients
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butter, at room temperature, butter, at room temperature and13 Morebutter, at room temperature, butter, at room temperature, brown sugar , firmly packed, crystallized ginger, chopped, pear (2 s, bosc type are recommended), all-purpose flour, baking powder, baking soda, ground ginger, cinnamon, salt, allspice, eggs, molasses, buttermilk55 min, 15 ingredients
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Ginger Snapginger beer, ice, ginger juice, dark rum and6 Moreginger beer, ice, ginger juice, dark rum, cinnamon schnapps, egg white, cinnamon stick, crystallized ginger square, ground gingerbread cookie10 ingredients
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Ginger Spice Cookies (Food Network Kitchens)knob peeled fresh ginger or 2 tbsp prepared ginger juice and14 Moreknob peeled fresh ginger or 2 tbsp prepared ginger juice, all-purpose flour, baking soda, fine salt, ground ginger, ground cinnamon, ground allspice, freshly and finely ground black pepper, unsalted butter, room temperature cut into pieces, superfine sugar, molasses , preferably sorghum, water, egg white powder, sugar, sprinkles , candies, or colored sugars as desired1 hour 18 min, 15 ingredients
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Crab Soup with Sweet Spices and Ginger Juicejumbo crabmeat , picked over to remove cartilage and9 Morejumbo crabmeat , picked over to remove cartilage, fresh cayenne chile, canola oil, garlic clove, blanched and minced, onion, finely chopped, garam masala, fresh ginger juice, saffron powder, heavy cream, coarse salt , to taste10 ingredients
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Pear and Pecan Pancakes With Pear and Ginger Saucecornstarch and16 Morecornstarch, ripe pear, peeled, cored, seeded, and diced fine, chopped crystallized ginger, cinnamon, sugar, salt, lemon juice, milk, butter, melted, egg, beaten, all-purpose flour, baking powder, sugar, salt, pear, very ripe, peeled, cored, seeded, and minced, chopped pecans, vegetable oil15 min, 17 ingredients
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Vanilla-Pear Vinaigrettepear halves in juice, undrained, white wine vinegar, honey and4 Morepear halves in juice, undrained, white wine vinegar, honey, kosher salt, freshly ground black pepper, vanilla extract, ground red pepper7 ingredients
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Pear-Ginger Cobblerred or green anjou pears, sliced, lemon juice, apple cider and10 Morered or green anjou pears, sliced, lemon juice, apple cider, maple syrup, brown sugar, all-purpose flour, ground cinnamon, ground nutmeg, butter or margarine, cut up, ginger-almond topping, granulated sugar, cream, crystallized ginger (optional)13 ingredients
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Baked Ginger Pearspear halves in juice, brown sugar, chopped pecans and3 Morepear halves in juice, brown sugar, chopped pecans, lemon juice, ground ginger, gingersnap cookies, crumbled30 min, 6 ingredients
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Gingered Pear and Currant Breadsall-purpose flour, double-acting baking powder, salt and9 Moreall-purpose flour, double-acting baking powder, salt, cinnamon, chopped peeled and cored firm-ripe pears (about 3), fresh lemon juice, unsalted butter, softened, light brown sugar, vanilla, eggs, chopped crystallized ginger, dried currants12 ingredients
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Pear and Ginger Brown-Butter Tartsweet tart pastry dough (sufficient for a 10-inch tart se... and13 Moresweet tart pastry dough (sufficient for a 10-inch tart see mean chef s sweet tart dough), fresh gingerroot, flour, ground ginger, eggs, granulated sugar, vanilla bean, split and scraped, unsalted butter, pears, poached ,reserve 1 cup after poaching (preferably bosc or comice, slightly underripe), fresh gingerroot, peeled and sliced into 1/4 inch rounds, sugar syrup (1/2 sugar and 1/2 water boiled untril sugar is dissolved. cooled), water, vanilla beans, split and scraped, lemon juice2 hour , 14 ingredients
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