197935 pear crumble with dried tart cherries and almond streusel Recipes

nonstick vegetable oil spray, eggs, sugar, extra-light olive oil, whole milk, vanilla extract, self-rising flour, pears, peeled, cored, cut into 1/2-inch cubes, dried tart or bing cherries, tube almond paste, ground cinnamon, powdered sugar

nonstick vegetable oil spray, eggs, sugar, extra-light olive oil, whole milk, vanilla extract, self-rising flour, pears, peeled, cored, cut into 1/2-inch cubes, dried tart or bing cherries, tube almond paste, ground cinnamon, powdered sugar

sun-maid tart cherries, orange juice, all-purpose flour, granulated sugar, baking powder, almond paste, crumbled (microwave briefly if dry), butter, softened, eggs, grated orange zest

king arthur unbleached all-purpose flour, sugar, baking powder, salt, cold butter, cubed, heavy whipping cream, egg, lightly beaten, almond extract, dried cherries, king arthur unbleached all-purpose flour, brown sugar, ground cinnamon, salt, cold butter, sliced almonds

frozen tart cherries, pitted, low-fat milk, plain low-fat yogurt, fresh blueberries, cherry juice concentrate, honey, pure vanilla extract, ice cubes, toasted almond, chopped dried tart cherry, cinnamon, for sprinkling (optional)

unsalted butter, at room temperature, sugar, sugar, pure vanilla extract, almond extract, ground cinnamon, fine sea salt, egg, all-purpose flour, coarsely chopped dried tart cherry (see cook s note), blanched slivered almond, toasted and coarsely chopped (see cook s note), powdered sugar , sifted, pure vanilla extract, water, plus extra , as needed

whole skin-on almonds, dark chocolate (60 percent to 70 percent cocoa), pure vanilla extract, toasted almonds, dried tart cherries

prepared cherry pie filling, cherry preserves, dried cherries, almond extract, quick-cooking oats, dark brown sugar, sliced almonds, ground cinnamon, butter, melted, cool whip or sour cream

dried tart cherries, crusty country-style white bread, olive oil, chopped fresh thyme, garlic clove, minced, butter, chopped onion, sliced celery, chopped smoked ham (preferably from 2 meaty ham hocks), chopped green bell pepper, chopped fresh parsley, toasted husked hazelnuts, coarsely chopped, low-salt chicken broth or turkey stock, heated, chilled fresh goat cheese, crumbled into 1/2-inch pieces

blanched almonds, powdered sugar, light-colored corn syrup, butter, brown sugar, peeled anjou or bosc pears, cored and each cut into 8 wedges, dried tart cherries, granulated sugar, butter, softened, eggs, all-purpose flour, baking powder, salt, low-fat buttermilk, vanilla extract, almond extract

use any single-crust pie crust recipe sized for a 9-inch pan., sugar, king arthur unbleached all-purpose flour, salt, eggs, heavy cream, vanilla extract, almond extract, pitted, halved sweet cherries (about 3/4 lb to start), streusel topping, butter, king arthur unbleached all-purpose flour, glazing or confectioners sugar, diced almonds (blanched or not ), a pinch of salt

firm but ripe anjou pears or 2 1/4 lbs bosc pears or 2 1/4 lbs comice pears, peeled,cored,cut into 3/4 inch dice, dried tart cherry, sugar, chopped crystallized ginger, flour, butter, cut into 1/2 inch cubes, sugar, chopped crystallized ginger, flour, baking soda, salt, chilled unsalted butter, cut into 1/2 inch cubes, semisweet chocolate chips, chilled buttermilk

unsweetened frozen tart cherries, thawed (can sub red deseeded grapes), brandy, warm water (100 - 110 degrees ), dry active yeast, granulated sugar, granulated sugar for almond sugar, eggs, room temperature and beaten, all-purpose flour, divided, almond paste, vanilla extract, divided, almond extract, divided, brandy, salt, butter, softened, sliced almonds, divided

dried tart cherry, frozen pitted bing cherry, thawed, drained , juice reserved, cherry jam, brandy, cornstarch, whole almond, graham cracker crumbs, sugar, unsalted butter, melted, cream cheese, room temperature, sugar, eggs, fresh lemon juice, almond extract, salt, sliced almonds, toasted

butter, softened, sugar, vanilla, eggs, beaten, all-purpose flour, baking powder, salt, pears, peeled and cut into 8 slices each, all-purpose flour, almonds, finely chopped, brown sugar , firmly packed, butter, softened, cinnamon

water, earl grey tea bags, sugar, firm but ripe bosc pears (about 12 oz), peeled , halved lengthwise, cored, dried apricot halves, dried tart cherries

unsalted butter, at room temperature, sugar, pure vanilla extract, pure almond extract, ground cinnamon, fine sea salt, egg, all-purpose flour, coarsely chopped dried tart cherries (see cook s note), blanched almonds, toasted and coarsely chopped (see cook s note), powdered sugar , sifted, pure vanilla extract, water, plus extra , as needed

all purpose flour, unsalted butter, room temperature, salt, sour cream, cherry jam, almonds, dried tart cherries, semisweet chocolate chips (about 6 oz)