193045 pear and pecan pancakes with pear and ginger sauce Recipes

all-purpose flour, dark brown sugar, ground ginger, baking powder, baking soda, salt, unsalted butter, melted and cooled, eggs, lightly beaten, buttermilk, vanilla extract, grated fresh ginger, ripe but firm bosc pears (about 6 oz. each), peeled, cored, diced, chopped pecans

fresh cranberries, bosc pear, peeled and diced, fresh orange juice, white sugar, water, candied ginger, minced, orange , zested, whole star anise pod, cinnamon stick, garam masala, salt

ripe anjou pears or 1 bartlett pear, peeled,cored and chopped, fresh carrot juice, skim milk, grated fresh ginger, crushed ice

flour, granulated sugar, light brown sugar, rolled oats, cinnamon, nutmeg, preferably freshly ground, salt, unsalted butter, cut into small chunks, pears, firm-ripe bartlett pears, juice of 1 lemon, granulated sugar, sweet marsala, chopped crystallized ginger, golden raisins, vanilla extract, salt, unsalted butter

pancake mix, sugar, buttermilk, egg, lightly beaten, vegetable oil, banana, chopped, pecans, toasted and chopped

bartlett pears, ripe, water, fresh cranberries, washed and picked over, sugar, ginger, grated, salt, cinnamon stick

maple syrup you can also use maple flavored pancake syrup, hot fudge topping, all-purpose flour, brown sugar, baking powder, salt, chopped pecans, buttermilk, eggs, beaten, butter, melted

chopin vodka, fresh pear puree, fresh lime juice, freshly grated ginger, non-alcoholic ginger beer

pancakes, all purpose flour, brown sugar, baking powder, salt, ground cinnamon, milk, eggs, separated , whites stiffly beaten, vanilla extract, peeled and finely chopped apple, chopped pecans, syrup, brown sugar, cornstarch (cornflour), ground allspice, ground cinnamon, ground nutmeg, apple juice or cider

butter, brown sugar, pears, cored and sliced, apple jelly, flour, baking powder, salt, brown sugar , firmly packed, cinnamon, ground ginger, butter, buttermilk, cream and ground ginger to garnish

whipping cream, whole milk, minced peeled fresh ginger, egg yolks, sugar, vanilla extract, sugar, cornstarch, ground mace or nutmeg, gingersnap cookie crumbs, unsalted butter, diced dried pears (about 3 oz), poire williams (clear pear brandy) or brandy, ripe bartlett or anjou pears (about 3 3/4 lb), peeled, cored, cut into 1/2-inch cubes, grated lemon peel, sheets fresh phyllo pastry or frozen, thawed, unsalted butter, melted

milk, egg beaten, melted butter, red potato peeled and grated, chopped pecans, minced onion, flour, cornstarch, baking powder, minced garlic, salt, white pepper, oil for frying pancakes, cilantro sprigs for garnish, roasted red pepper sauce, red bell pepper roasted peeled and seeded, fish stock, minced garlic, paprika, salt, ground cumin, oregano, white pepper, whipping cream

brown sugar, melted butter, pears in heavy syrup, spice cake mix, buttermilk, vegetable oil, eggs, ginger, cinnamon, butter, sugar, water, rum

pear halves in natural juice, drained and cut in 1/2-inch chunks, olive oil, crushed dried rosemary, salt, ground black pepper, pecan pieces, whole berry cranberry sauce

your favorite pancake mix (trans fat free if possible), eggs beaten, milk, vegetable oil, vanilla extract, granola type cereal (without raisins-they burn too easily), pecans (shhh, i toast these with a little butter in a fry pan before topping the pancake), warmed real maple syrup , not maple-flavored syrup

pancake mix, water, eggs, sugar, cinnamon, butter, sliced peeled apples, brown sugar, chopped pecans, raisins, raspberry syrup, vanilla yogurt

milk, egg beaten, melted butter, red potato peeled and grated, chopped pecans, minced onion, flour, cornstarch, baking powder, minced garlic, salt, white pepper, oil for frying pancakes