58 peanut reese cups Recipes

butter, graham cracker crumbs (about 1 cellophane package and 3 extra grahams), powdered sugar, smooth peanut butter, chocolate chips

boiling water, quick-cooking oats, butter, softened, light brown sugar , packed, sugar, vanilla, eggs, flour, baking soda, baking powder, cinnamon, salt, peanut butter cups, prepared milk chocolate frosting

paper muffin cups, milk chocolate chips, reduced-fat peanut butter, powdered sugar, salt, paper muffin cups

shortening, butter, granulated sugar, brown sugar, baking soda, eggs, unsweetened chocolate, melted and cooled, vanilla, all-purpose flour, coarsely chopped chocolate-covered peanut butter cups (i use reeses)

yellow cake mix, eggs (or as called for by your cake mix), oil (or as called for by your cake mix), water (or as called for by your cake mix), water , extra, instant vanilla pudding , the small box, peanut butter cups, broken into chunks, powdered sugar, cream cheese, cool whip

pie shell, baked, peanut butter, cold milk, instant chocolate pudding mix

prepared graham cracker crust, instant chocolate pudding mix, milk, peanut butter cups, cut into 1/2 inch pieces

oreo cookies, crushed, unsalted butter, melted, cool whip, creamy peanut butter, sugar, reeses peanut butter cup, crushed

crushed oreo cookies, chopped roasted peanuts, butter, melted, cream cheese, softened, eggs, at room temperature, brown sugar, smooth peanut butter (not natural-style ), whipping cream, vanilla extract, peanut butter cups, broken into small pieces, sour cream, sugar

count) package miniature peanut butter cups, unwrapped, refrigerated peanut butter cookie dough or 1 (18 oz) package refrigerated sugar cookie dough

chocolate ice cream, softened (or use vanilla), crunchy peanut butter (room temperature , reese s is good to use), peanut butter cups, chopped and frozen (optional, or use as many as desired), chopped salted peanuts, magic shell ice cream topping, chocolate cookie crumbs, sugar (for a sweeter taste you may increase slightly), melted butter

butter, softened, creamy peanut butter, white sugar, brown sugar , packed (you may reduce by 1/4 cup), maple extract (or use vanilla), eggs, all-purpose flour, unsweetened cocoa powder , sifted, baking soda, semi-sweet chocolate chips, reeses chocolate-covered peanut butter cups (cut into eighths then frozen until solid)

cream-filled chocolate sandwich cookies (i use oreos), dry-roasted unsalted peanuts, butter, melted, chocolate ice cream, softened, peanut butter cups, coarsely chopped (i use reeses), fudge sauce, strong brewed coffee, coffee liqueur (optional)

oleo, peanutbutter, brown sugar, granulated sugar, egg, vanilla, flour, baking soda, salt, reeses peanut butter cups; unwrapped (this is a very important step

creamy peanut butter, powdered sugar, butter (melted ), vanilla extract

creamy peanut butter, butter/margarine softened, light brown sugar, granulated sugar, egg, vanilla extract, flour, baking soda, salt

pretzels well crushed , will equal 3 cups of crumbs, butter melted, sugar, milk chocolate chips, peanut butter, cream cheese softened, vanilla, powdered sugar, heavy whipping cream whipped or about 4 cups of whipped or cool whip, reeses peanut butter cups for topping

graham cracker pie crusts, ripe banana, reeses peanut butter cups, marshmallows