97627 peanut cupcakes chocolate ganache icing Recipes

cream cheese, softened, creamy peanut butter, sugar, milk, sugar, flour, baking cocoa, baking powder, salt, baking soda, eggs, water, milk, vegetable oil, vanilla extract, butter, sugar, baking cocoa, milk

cream cheese, softened, creamy peanut butter, sugar, low-fat milk, sugar, all-purpose flour, baking cocoa, baking powder, salt, baking soda, eggs, water, low-fat milk, canola oil, vanilla extract, butter, softened, sugar, baking cocoa, low-fat milk

cream cheese, softened, creamy peanut butter, sugar, milk, batter, sugar, all-purpose flour, baking cocoa, baking powder, salt, baking soda, eggs, water, milk, vegetable oil, vanilla extract, butter, softened, sugar, baking cocoa, milk

chocolate cupcakes, unsalted butter, shortening, sugar, vanilla extract, salt, brown m &m s, strand black licorice, white mini jellybeans, chocolate cupcakes, chocolate wafers

pre-baked pie shell, cream cheese, smooth peanut butter or 1 cup crunchy peanut butter, icing sugar, whipping cream, pure vanilla extract, whipping cream, semi-sweet chocolate baking squares, chopped, chopped peanuts

oreo cookies (crushed ), butter (melted ), vanilla ice cream (softened-not melted ), chunky peanut butter, vanilla, peanuts (crushed ), chocolate syrup

flour, sugar, brown sugar, baking powder, salt, cinnamon, ripe bananas (1 cup), milk, chunky peanut butter, oil, vanilla, egg, slightly beaten, milk chocolate chips, chopped peanuts (optional), semisweet chocolate chips (optional), chunky peanut butter, butter or 2 tbsp margarine, icing sugar, vanilla, milk

light chocolate or chocolate peanut butter ice cream, chopped salted peanuts, bittersweet chocolate, melted and cooled

water, creamy peanut butter, chocolate supreme premium hot cocoa mix, vanilla ice cream, chopped peanuts , if desired

unsweetened cocoa powder, chocolate, broken into pieces, water, boiling, butter, room temperature, granulated sugar, eggs, flour, baking powder, salt, full-bodied red wine (such as cannonau), mascarpone cheese, room temperature, sugar, red grapes (halved )

baked chocolate sable crust, chocolate toffee filling, chopped roasted almonds, sugar, cp butter, softened, heavy cream, salt, dark chocolate coins or chopped chocolate, chocolate ganache, semisweet or bittersweet chocolate, cut into small pieces, heavy whipping cream, unsalted butter

half and half, chocolate fudge ice cream topping, vanilla, chopped peanut butter cups

qt. chocolate ice cream, milk, chocolate-covered peanut butter cookies, frozen and crushed, chocolate-peanut butter sauce

yellow cake mix, milk, creamy peanut butter, vanilla, eggs, semisweet chocolate chips, icing, creamy peanut butter, semisweet chocolate chips, chopped peanuts

heavy cream, scalded, sweet liqueur , like drambhuie or 1/3 cup grand marnier, high quality white chocolate, chopped, semisweet chocolate or 8 oz bittersweet chocolate, chopped, unsweetened chocolate, chopped, water, granulated sugar, room-temperature unsalted butter, extra large eggs

all-purpose flour, baking powder, kosher salt, semisweet chocolate chips (18 oz), unsalted butter, eggs, sugar, vanilla extract, whipping cream, white chocolate chips or 12 oz white chocolate, coarsely chopped, strawberry preserves, grated lemon zest, white chocolate, finely chopped, lollipop sticks, optional

nonstick vegetable spray, for coating the pan, cake flour, baking soda, baking powder, salt, unsalted butter at room temperature, sugar, eggs, ripe bananas, sour cream, vanilla extract, peanut butter buttercream , recipe follows, bananas, ice cream, chocolate fudge sauce , recipe follows, unsalted butter at room temperature, creamy peanut butter, sugar, very hot brewed coffee, sugar, unsweetened dutch-processed cocoa, light corn syrup, semisweet chocolate, chopped, unsalted butter

coconut, pecans, chopped, all purpose flour, margarine, melted, mix flour with coconut and pecans; add melted margarine and stir. pat into 10-inch pie plate. bake for 10-20 minutes, or until lightly, vanilla ice cream, crushed peanut brittle, mix softened ice cream and peanut brittle. place into cooled pie, shell for at least 6 hours ., fudge sauce, cocoa, granulated sugar, light corn syrup, butter or margarine, light cream, salt, vanilla, mix first five ingredients in sauce pan. bring to boil, boiling for, three minutes , stirring constantly. remove from heat, add salt and, vanilla. cool and drizzle over whipped cream, atop pie. all steps may, be done before presentation .