27 peanut choy rice noodles Recipes

  • Pork, Choy Sum and Noodle Stir Fry
    rice noodles, dry, tamari , salt reduced if possible and
    10 More
    rice noodles, dry, tamari , salt reduced if possible, sweet chili sauce, sesame oil, canola oil, pork , pieces, onion, sliced into thin wedges, fresh ginger, grated, red capsicums or 1 green capsicum, snow peas or 100 g sugar snap peas, trimmed, sliced diagonally in half, choy sum, trimmed , halved at stem joint, stem bases removed, leaves & stems sliced, peanuts, toasted, roughly chopped
    20 min, 12 ingredients
  • Vietnamese Noodle Soup
    chicken stock, fresh ginger, star anise, cinnamon stick and
    10 More
    chicken stock, fresh ginger, star anise, cinnamon stick, soy sauce, bok choy, chopped, carrot, grated, rice noodles, cooked and cooled, steak, cooked and thinly sliced, scallions, chopped, fresh cilantro, fresh mint, bean sprouts, chopped peanuts
    30 min, 14 ingredients
  • Hot-and-Sour Peanutty Noodles with Bok Choy
    whole-wheat spaghetti, kosher salt, divided and
    11 More
    whole-wheat spaghetti, kosher salt, divided, canola or sunflower oil, shallot, sliced, ginger, peeled and finely chopped, baby bok choy, leaves and stems separated, roughly chopped, red bell pepper, sliced, low-sodium vegetable stock or water, low-sodium soy sauce, dark sesame oil, rice vinegar, chopped unsalted roasted peanuts, red pepper flakes (or more to taste)
    13 ingredients
  • Teriyaki Chicken Noodles
    dried somen noodles , broken in half (they re easier to s... and
    12 More
    dried somen noodles , broken in half (they re easier to stir-fry that way), water, soy sauce, mirin (rice wine), brown sugar, peanut oil or 4 tbsp canola oil, boneless skinless chicken breasts, carrots, peeled and julienned, bok choy, washed and roughly chopped, grated fresh ginger (i used 3 and it was fine), scallions, white and green parts, trimmed and finely sliced on the diagonal, cornstarch, mixed to a paste with, water
    30 min, 13 ingredients
  • Pad See Yew
    asian fish sauce, miso or 1 tbsp fermented yellow beans and
    14 More
    asian fish sauce, miso or 1 tbsp fermented yellow beans, oyster sauce, sugar, low sodium soy sauce, bok choy, cut into 2 in pieces, dried rice noodles, vegetable oil , plus, vegetable oil, shelled and deveined medium shrimp, salt, garlic cloves, minced, eggs, beaten, thai bird chiles or 3 serrano chilies, thinly sliced, chopped roasted salted peanuts (optional), lime wedge, for serving
    30 min, 16 ingredients
  • Chili Chicken With Asparagus
    oyster sauce, sweet chili sauce, thick rice noodles and
    7 More
    oyster sauce, sweet chili sauce, thick rice noodles, peanut oil, chicken breasts, thinly sliced, asparagus, trimmed, cut into 5cm lengths, red chile , deseeded, thinly sliced, garlic cloves, finely chopped, sesame oil, baby bok choy, trimmed, leaves and stems separated, thinly sliced
    35 min, 10 ingredients
  • Peanut Shrimp With Bok Choy and Rice Noodles Peanut Shrimp With Bok Choy and Rice Noodles
    lime , zested and cut in half, chicken broth and
    10 More
    lime , zested and cut in half, chicken broth, smooth peanut butter, soy sauce, fresh ginger, minced, toasted sesame oil, divided, vegetable oil, carrots, peeled and thinly sliced diagonally, bok choy, coarsely chopped, white shrimp (thawed if frozen ), cilantro, chopped (or parsley if you detest cilantro like i do!), rice noodles , medium width
    30 min, 12 ingredients
  • Singapore Hawker Rice Noodles Singapore Hawker Rice Noodles
    skinless boneless chicken breast, asian sesame oil and
    16 More
    skinless boneless chicken breast, asian sesame oil, reduced-sodium chicken broth, oyster sauce, ketjap manis (indonesian sweet soy sauce), soy sauce, sambal oelek or sriracha (southeast asian chile sauce), or to taste, carrot, choy sum (also called chinese flowering cabbage) or baby bok choy, peanut or vegetable oil, links chinese sweet sausage (also called lop cheong; 3 1/2 oz total), halved lengthwise, then cut diagonally into 1/4-inch-thick slices, shallots , halved lengthwise, then cut crosswise into 1/4-inch-thick slices (1 cup), chopped garlic (about 4 cloves), sliced fresh mild red chile such as holland , including seeds, fresh soybean or mung-bean sprouts (3 cups), scallions , cut crosswise into 2-inch pieces (1 1/2 cups), fresh wide rice noodles (sometimes called ha fun, hor fun, or kway teow), loosely packed fresh cilantro sprigs
    45 min, 18 ingredients
  • Saucy Bok Choy, Sprouts and Noodles Saucy Bok Choy, Sprouts and Noodles
    flat rice noodles, peanut oil, snow peas, halved and
    5 More
    flat rice noodles, peanut oil, snow peas, halved, baby bok choy, sliced, bean sprouts, cornflour, oyster sauce, vegetable stock
    18 min, 8 ingredients
  • Szechuan Alligator in a Crispy Noodle Nest with Lemon Ginger Dressing and Shiitakes Szechuan Alligator in a Crispy Noodle Nest with Lemon Ginger Dressing and Shiitakes
    rice wine vinegar, lemon juice, dry mustard and
    35 More
    rice wine vinegar, lemon juice, dry mustard, grated gingerroot, white pepper, salt, soy sauce, lemon , zested, tahini paste, sesame oil, peanut oil, alligator tenderloin (about 4 small tenderloins), szechuan peppercorns, lightly toasted, crushed , and sifted through a strainer (discard the tough stems and seeds), kosher salt, cayenne pepper, black pepper, lemon zest, flour, cornstarch, japanese bread crumbs, sesame seeds, salt, cayenne pepper, dry mustard, egg whites , beaten until frothy, heads baby bok choy , fine julienne, head green cabbage, finely shredded, peeled carrot , fine julienne, green onion , fine julienne, cilantro, chopped, mint, chopped, snow peas , fine julienne, sliced, sauteed shiitakes, toasted sesame seeds, fresh angel hair pasta, uncooked, oil, for deep-frying, red endive spears, nasturtium blossoms
    38 ingredients
  • Jayne's Thai Coleslaw Jayne's Thai Coleslaw
    stir-fry rice noodles , thai kitchen peanut and
    13 More
    stir-fry rice noodles , thai kitchen peanut, green onion, chopped, coleslaw mix, carrot, grated, chicken, cooked and chopped (optional), dry roasted peanuts, chopped (optional), sesame seeds, toasted (optional), dark sesame oil, soy sauce, seasoned rice vinegar, peanut oil, peanut sauce (house of tsang-bangkok padang), splenda sugar substitute, rice noodles , la choy
    10 min, 14 ingredients
  • Udon Noodles with Asian Vegetables and Peanut Sauce Udon Noodles with Asian Vegetables and Peanut Sauce
    water, reduced-fat creamy peanut butter, brown sugar and
    11 More
    water, reduced-fat creamy peanut butter, brown sugar, low-sodium soy sauce, rice vinegar, minced peeled fresh ginger, dark sesame oil, cornstarch, chile paste with garlic (optional), garlic cloves, minced, uncooked udon noodles (thick , round fresh japanese wheat noodles) or spaghetti, sliced bok choy, snow peas , halved crosswise, shredded carrot
    14 ingredients
  • Cellophane Noodle Salad with Peanut Dressing Cellophane Noodle Salad with Peanut Dressing
    water, low-sodium soy sauce, brown sugar, rice vinegar and
    15 More
    water, low-sodium soy sauce, brown sugar, rice vinegar, grated peeled fresh ginger, canola oil, crushed red pepper, five-spice powder, garlic cloves, minced, matchstick-cut carrots (about 4 oz), uncooked bean threads (cellophane noodles), shredded bok choy, sliced green onions, snow peas, trimmed and cut into 1/2-inch pieces (about 2 oz), julienne-cut red bell pepper, chopped fresh cilantro, chopped fresh mint, chopped dry-roasted peanuts, divided, boston lettuce leaves
    19 ingredients
  • Udon Noodles With Asian Vegetables and Peanut Sauce Udon Noodles With Asian Vegetables and Peanut Sauce
    water, creamy peanut butter, brown sugar, soy sauce and
    10 More
    water, creamy peanut butter, brown sugar, soy sauce, rice vinegar, fresh ginger, minced, sesame oil, cornstarch, chili paste with garlic (optional), garlic cloves, minced, udon noodles, uncooked, bok choy, sliced, snow peas , halved crosswise, carrot, shredded
    10 min, 14 ingredients
  • Pork over Scallion Lo Mein and Bok Choy Pork over Scallion Lo Mein and Bok Choy
    lo mein noodles, boneless pork chops and
    11 More
    lo mein noodles, boneless pork chops, baby bok choy, quartered, red pepper flakes (or to taste), toasted sesame seeds, minced garlic, soy sauce, water, rice wine vinegar, dark brown sugar, chopped scallion, peanut oil, sesame oil
    30 min, 13 ingredients
  • Chicken--Cellophane Noodle Salad With Peanut Dressing Chicken--Cellophane Noodle Salad With Peanut Dressing
    chicken breasts, grilled and shredded and
    20 More
    chicken breasts, grilled and shredded, carrot , cut into matchsticks, uncooked bean threads, shredded bok choy, bean sprouts, green onion, sliced thin, snow peas, cut in half, red pepper, sliced thin, cilantro, chopped, peanuts, chopped, butter lettuce leaves, water, soy sauce, chunky peanut butter, brown sugar , packed, rice vinegar, ginger, grated, canola oil, crushed red pepper flakes, five-spice powder, garlic cloves, minced
    33 min, 21 ingredients
  • Dang Cold Asian Noodle Salad (Guy Fieri) Dang Cold Asian Noodle Salad (Guy Fieri)
    soba noodles, sesame oil, rice wine vinegar, soy sauce and
    13 More
    soba noodles, sesame oil, rice wine vinegar, soy sauce, hot chili oil, hoisin sauce, extra virgin olive oil, carrot, thinly sliced or julienned, celery ribs, thinly sliced or julienned, green onions , bottom 4 inches, thinly sliced, napa cabbage, thinly sliced, red bell pepper, thinly sliced or julienned, bok choy , julienned, bean sprouts (optional), fresh cilantro leaves, minced, sesame seeds, toasted, for garnish, unsalted peanuts, for garnish
    35 min, 17 ingredients
  • Tchoup Chop Chicken Stir-Fry with Noodles (Emeril Lagasse) Tchoup Chop Chicken Stir-Fry with Noodles (Emeril Lagasse)
    boneless, skinless chicken breasts, cut into 1-inch cubes and
    24 More
    boneless, skinless chicken breasts, cut into 1-inch cubes, sugar, red pepper flakes, ground szechwan pepper, wide rice-stick noodles, sesame oil, garlic, minced, minced gingerroot, sliced thinly green onions, chicken stock, soy sauce, or more to taste, hoisin sauce, cornstarch, dry sherry, peanut or vegetable oil, chopped yellow onions, carrot, thinly sliced, red bell pepper , cut into 1-inch pieces, zucchini , cut in 1/2 lengthwise then into 1-inch pieces, stalk celery , cut into 1/2-inch slices, baby bok choy , bottoms trimmed, rinsed well, and cut on the diagonal, shiitake or button mushrooms, thinly sliced, roasted chopped cashews, mung bean sprouts, chopped fresh cilantro
    55 min, 25 ingredients




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