209 peanut bittersweet Recipes

honey, sugar, peanut butter (i use smooth ), bittersweet chocolate, roasted peanuts (i use salted), roasted cashews (i use salted)

cake, granulated sugar, king arthur unbleached all-purpose flour, instant clearjel or cornstarch, double-dutch dark cocoa , black cocoa, or dutch-process cocoa, baking powder, espresso powder, baking soda, salt, eggs, vegetable oil, vanilla extract, water, peanut butter, creamy or chunky, sugar or glazing, vanilla extract, milk or cream, icing, chopped semisweet or bittersweet chocolate, heavy or whipping cream, chopped salted peanuts, for garnish (optional)

unsalted butter , cut into pieces, sugar, salt, whole cocktail peanuts plus 1 cup chopped (1 lb 10 oz), cacao bittersweet chocolate, finely chopped

unsalted butter , cut into pieces, sugar, salt, whole cocktail peanuts (4 cups whole and 1 cup chopped ), cacao bittersweet chocolate, finely chopped

semisweet or bittersweet chocolate, chopped, roasted , unsalted peanuts

macadamia nuts, divided, creamy peanut butter, sugar, sour cream, vanilla extract, bittersweet chocolate, chopped

light brown sugar , firmly packed, unsalted butter, melted and cooled, graham cracker crumbs, creamy peanut butter, semisweet chocolate or 16 oz bittersweet chocolate

light brown sugar, light corn syrup, smooth peanut butter, heavy cream, bittersweet chocolate, finely chopped, salt (a pinch), water

apples (we prefer granny smith and fuji varieties, 6 to 8 oz. each), butter, unwrapped soft caramels (such as kraft, water, semisweet or bittersweet chocolate, chopped unsalted peanuts

layer chocolate cake , such as wacky cake , baked, smooth peanut butter, warmed slightly (don tsp use natural), sea salt, bittersweet chocolate, for dipping

imported white chocolate (such as lindtor callebaut), finely chopped, super chunky peanut butter (do not use old-fashionedor freshly ground), bittersweet (not unsweetened ) or semisweet chocolate,finely chopped

heavy cream, creamy peanut butter, bittersweet chocolate bits, apples (any variety), wooden pop sticks, chopped salted peanuts (optional), chopped milk chocolate (optional)

unsweetened chocolate, unsalted butter or 1 cup unsalted margarine, sugar, vanilla, eggs, flour, chopped walnuts (optional), peanut butter, peanut butter, powdered sugar, unsalted butter or 2 1/2 tbsp unsalted margarine, room temp, vanilla, bittersweet chocolate, light corn syrup

all-purpose flour, baking soda, salt, unsalted butter (melted and cooled slightly ), light brown sugar, granulated sugar, egg, egg yolk, creamy peanut butter, pure vanilla extract, bittersweet chocolate chips (about 12 1/2 oz), chopped salted peanuts

whipping cream, imported milk chocolate (such as lindt), chopped, smooth peanut butter (do not use old-fashioned style orfreshly ground), unsalted butter, unsweetened chocolate, chopped, sugar, eggs, all purpose flour, imported bittersweet (not unsweetened ) or semisweetchocolate, coarsely chopped, chopped roasted unsalted peanuts, ice cream

pretzel sticks, ground finely (in a food processor or blender), unsalted butter, melted, granulated sugar, salt, granulated sugar, water, corn syrup, heavy cream, warmed, unsalted butter, cubed, creamy peanut butter, melted, warm caramel sauce, coarsely chopped salted peanuts, bittersweet chocolate chips, melted (i m not a big bittersweet lover and would sub milk chocolate)

chocolate cookie crumbs, finely ground, butter, cream cheese, sugar, eggs, smooth peanut butter, heavy cream, semisweet or bittersweet chocolate, finely chopped

milk chocolate, bittersweet chocolate, unsalted butter, dark brown sugar, powdered sugar, unsalted butter, peanut butter, creamy