209 peanut bittersweet Recipes

butter, softened, shortening, dark brown sugar, baking powder, baking soda, egg, vanilla, all-purpose flour, quick-cooking rolled oats, semisweet chocolate or 4 oz bittersweet chocolate, chopped, crushed peanut brittle

unsalted butter, plus more for the pan, bittersweet chocolate, chopped, eggs, sugar, vanilla extract, all-purpose flour, kosher salt, peanut butter cups, cut into pieces

bittersweet chocolate cut into pieces, peanut butter, cream cheese, sugar, vanilla, paper or 4 aluminum foil , muffin cup liners

corn syrup, sugar, peanut butter, rice krispies, bittersweet chocolate, margarine (2 tsp)

unsalted butter, chunky peanut butter, sugar, dark brown sugar , firmly packed, egg, vanilla, all-purpose flour, baking soda, bittersweet chocolate chips or 6 oz bittersweet semisweet chocolate chunks

oreo cookie crumbs (chocolate sandwich cookie crumbs), melted butter, cream cheese (at room temp ), sugar, all-purpose flour, eggs (at room temp ), vanilla, creamy peanut butter (not the natural kind because it is too oily), bittersweet chocolate or 8 oz semisweet chocolate, heavy cream

creamy peanut butter, butter, sugar, eggs, cornstarch, flour, cake flour, baking powder, baking soda, sour cream, milk, bittersweet chocolate (recc. lindor excellence 70% bar), semisweet chocolate (recc. ghirardelli semi-sweet baking bar), heavy cream, evaporated skim milk, hazelnut liqueur, vanilla

whole milk, creamy peanut butter, sugar, vanilla, water, fine-quality bittersweet chocolate (not unsweetened), chopped

unsalted butter, room temperature, nutty old-fashioned-style or freshly ground peanut butter, golden brown sugar, eggs, vanilla extract, all purpose flour, baking powder, salt, bittersweet (not unsweetened ) or semisweet chocolate, coarsely chopped

bittersweet chocolate, chopped, unsweetened chocolate, chopped, unsalted butter, cut into chunks, eggs, at room temperature, sugar, flour, baking powder, kosher salt, peanut butter

all-purpose flour, salt, baking powder, baking soda, buttermilk, room temperature, vanilla extract, unsalted butter, cut into chunks and softened, sugar, crunchy peanut butter, eggs, room temperature, egg yolk, room temperature, bittersweet chocolate, melted, heavy cream, hot, light corn syrup, vanilla extract, salt , a pinch

bittersweet chocolate chips, butterfinger candy bars, cut into irregular 1-inch pieces, skor or heath toffee candy bars, cut into irregular 3/4-inch pieces, peanut butter cups, each cut into 8 wedges, honey-roasted peanuts, high-quality white chocolate (such as lindt or perugina), chopped, yellow and orange peanut m&m s

vanilla beans, unsalted toasted peanuts, scant cup or 200 g granulated sugar, corn syrup, unsalted butter, cubed, honey, salt, bittersweet chocolate , tempered, how to make a cornet , method follows, dessert circus , extraordinary desserts you can make at home by jacques torres, cornet : a is a small piping bag made from parchment paper. it is usually used to make fine decorations.

chocolate wafer cookies, sugar, ground cinnamon, unsalted butter, melted, creamy peanut butter, cream cheese, room temperature, powdered sugar, vanilla extract, chilled whipping cream, whipping cream, sugar, instant espresso powder, bittersweet (not unsweetened ) or semisweet chocolate, coarsely chopped, vanilla extract

water, good quality hot cocoa mix (can be individual 1 oz packages), creamy peanut butter, light corn syrup, powdered sugar (confectioners), powdered sugar (confectioners), crushed vanilla wafers, bittersweet chocolate chips , according to taste (or other flavor, wax paper (24 inches x 18-inch size approx.)

bleached all-purpose flour (dip and sweep method) (5 oz = 142 g), baking soda (5 g), salt, light brown sugar (firmly packed) (3.75 oz = 108 g), granulated sugar (1.75 oz = 50 g), unsalted butter (4 oz = 113 g), smooth peanut butter (9.25 oz = 266 g), egg (3 tbsp + 1/2 tsp) (1.75 oz = 50 g, weighed without the shell), pure vanilla extract (2 g), cherry preserves (1 lb 2 oz = 510 g), milk chocolate (6 oz = 170 g), bittersweet chocolate (6 oz = 170 g), unsalted butter (room temperature ) (3 oz = 85 g)

flour, baking powder, salt, unsalted butter, softened, sugar, creamy peanut butter, pure vanilla extract, bittersweet chocolate, chopped, heavy cream

heavy cream, sugar, water, smooth peanut butter, corn syrup, sea salt, vanilla extract, unsalted butter, cut into chunks, high-quality unsweetened chocolate, coarsely chopped, bittersweet chocolate, coarsely chopped , plus 4 ounces, espresso powder, eggs, granulated sugar, light brown muscavado sugar, pure vanilla extract, fine salt, unbleached all-purpose flour