29 peanut bird seed Recipes
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cucumbers (to yield 2 cups) or 2 small , peeled, seeded, ... and7 Morecucumbers (to yield 2 cups) or 2 small , peeled, seeded, and thinly sliced (to yield 2 cups), shallots, thinly sliced (to yield 1/4 cup), fresh bird chiles (more for a spicier relish) or 4 -6 fresh serrano chilies, cored, seeded, and minced (more for a spicier relish), granulated sugar, kosher salt, limes , juice of (to yield a 1/2 cup), coarsely chopped fresh cilantro, coarsely chopped dry-roasted unsalted peanuts5 min, 8 ingredients
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olive oil, divided, unsalted blanched dry roasted peanuts and12 Moreolive oil, divided, unsalted blanched dry roasted peanuts, red bird s eye chili , seeds and ribs removed and finely chopped, red onions, finely chopped, garlic cloves, minced, paprika, ground ginger, chili powder, hard-boiled eggs, peeled and chopped, tomatoes, chopped, chopped cilantro, soy sauce, lime , juice of, salt20 min, 14 ingredients
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Bird Treats in a Jar Mixquick-cooking oatmeal, uncooked, brown sugar , packed and6 Morequick-cooking oatmeal, uncooked, brown sugar , packed, sunflower seeds, millet bird seed, cornmeal, all-purpose flour, creamy peanut butter, water30 min, 8 ingredients
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Yard Bird Holy Molealmonds (or 1/2 cup almond butter), peanut oil and14 Morealmonds (or 1/2 cup almond butter), peanut oil, dried anaheim chiles (stemmed, seeded and chopped ), sweet onion, chopped, garlic cloves, crushed, chipotle chile in adobo , from a can, crushed tomatoes, sugar, cumin, salt, corn tortillas , torn into smallish pieces, vegetable broth, white wine vinegar, poultry, cooked and cut into pieces (yard bird, chicken, turkey... whatever), cilantro1 hour , 16 ingredients
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Burmese Noodlesonion, chopped, garlic cloves, fresh ginger, paprika and15 Moreonion, chopped, garlic cloves, fresh ginger, paprika, turmeric, sea salt, red bird chiles, chopped (or 1/2 tsp. red pepper flakes), dried shiitake mushrooms (or chinese black mushrooms), fresh chinese egg noodles (or fettucine), chopped roasted peanuts, peanut oil, tomato, seeded , cut into 1/2-inch pieces, coconut milk , cream reserved, snow peas, trimmed, scallions, cut in 1/2-inch pieces, soy sauce, cilantro (to garnish ), basil (to garnish ), mint (to garnish )45 min, 19 ingredients
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Sesame and Ginger Coleslaw (No Mayo)cabbage (shredded ), carrot (shredded ) and10 Morecabbage (shredded ), carrot (shredded ), green onions (diced ), cilantro (chopped ), rice wine vinegar, lime (juice), peanut oil (or vegetable), toasted sesame oil, honey, ginger (grated ), birds eye chili (minced ) (optional), sesame seeds10 min, 12 ingredients
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Grilled Lemongrass Pork Tenderloin Skewers: Suon Nuong Xafish sauce, soy sauce, sugar, vegetable oil and17 Morefish sauce, soy sauce, sugar, vegetable oil, stalks lemongrass , outer leaves and tops removed, root ends trimmed, and stalks finely grated, shallot, finely chopped, garlic, finely chopped, pork tenderloin, thinly sliced, bamboo skewers, soaked for 20 minutes and drained, recipe rice vermicelli : bun thit, recipe follows, chopped unsalted roasted peanuts, nuoc cham , as needed, recipe follows, fish dipping sauce : nuoc cham, recipe courtesy corinne trang , authentic vietnamese cooking, simon & schuster, 1999, sugar, water, fish sauce, lime or lemon juice, garlic, minced, more bird s eye or thai chiles, seeded and minced, shallot, peeled, thinly sliced, and rinsed (optional)50 min, 21 ingredients
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