45 peach pie topping Recipes

  • Pretty Peach Cake with Pineapple Frosting
    lucky leaf premium peach pie filling, white cake mix, eggs and
    5 More
    lucky leaf premium peach pie filling, white cake mix, eggs, sour cream, cream cheese, softened, vanilla pudding mix, crushed pineapple in juice, frozen whipped dessert topping, thawed
    8 ingredients
  • Peach Fried (or Baked) Pies
    fresh peaches, sliced and diced into 1/2 inch cubes (no n... and
    8 More
    fresh peaches, sliced and diced into 1/2 inch cubes (no need to peel), peach preserves, cinnamon, flour, baking powder, salt, butter, cold,cut in 1/2 inch cubes, ice water, powdered sugar, for topping (optional)
    40 min, 9 ingredients
  • Peach Custard Pie With Streusel Topping
    flour, salt, shortening or 1/2 cup butter, water, peaches and
    9 More
    flour, salt, shortening or 1/2 cup butter, water, peaches, sour cream, egg yolks, sugar, flour, vanilla extract, butter, flour, sugar, cinnamon (optional)
    1 hour 15 min, 14 ingredients
  • Mango Peach And Rum Bread Pudding
    mix and soak and
    16 More
    mix and soak, diced mixed ripe mango and peaches( 1 large ripe mango, ripe peach or as needed to make 3 cups fruit), dark raisins, light rum, mix and soak, stale french bread sliced or cubed ( some french loaves are wide and fat, i use the more narrow ones ), heavy cream , warmed in the micro or stove top, beat till pale and thick and lemon colored, eggs, room temp, sugar, clear vanilla, mixed apple pie spices ( or pinches of ground cinnamon, nutmeg, cloves ), salt, extra cream or half and half if needed if mixture seems too dry, unsalted butter pats, grated nutmeg
    17 ingredients
  • Quick Cherry N Peach Cobbler
    biscuit topping and
    11 More
    biscuit topping, biscuit baking mix. - (i used lana countries, lana s huge storable mix homemade- instead of bought biscuit substitute ) recipe ), tblsp sugar + 1 tsp - divided, tblspn milk, tblspn butter - melted, lemon zest, cinnamon, cherry pie filling, sliced peaches in juice - drained & cut into smaller pieces, lemon juice, ground cinnamon
    18 min, 12 ingredients
  • Fresh Mango Pie
    sugar-free peach-flavored gelatin, mango nectar, divided and
    5 More
    sugar-free peach-flavored gelatin, mango nectar, divided, grated lime rind, sliced peeled ripe mango (about 4 medium mangoes), shortbread pie crust (such as keebler), frozen fat-free whipped topping, thawed, lime zest (optional)
    24 min, 7 ingredients
  • Streusel-Topped Peach Pie Streusel-Topped Peach Pie
    all-purpose flour, divided, salt, divided and
    12 More
    all-purpose flour, divided, salt, divided, chilled butter, cut into small pieces, ice water, white vinegar, oats, brown sugar, ground cinnamon, divided, sliced peeled peaches (about 3 lb), granulated sugar, raisins, fresh lemon juice
    14 ingredients
  • Deep-Dish Peach Pie with Pecan Streusel Topping Deep-Dish Peach Pie with Pecan Streusel Topping
    unbleached all purpose flour, old-fashioned oats and
    17 More
    unbleached all purpose flour, old-fashioned oats, golden brown sugar, salt, chilled unsalted butter, diced, pecans, coarsely chopped, unbleached all purpose flour, sugar, salt, chilled unsalted butter, diced, non-hydrogenated vegetable shortening, frozen, diced, more) ice water, sugar, quick-cooking tapioca, ground cinnamon, ground cardamom, ground nutmeg, fresh lemon juice, peaches, peeled with vegetable peeler, halved, pitted, cut into 1-inch wedges
    19 ingredients
  • Deep-Dish Peach Pie With Pecan Streusel Topping Deep-Dish Peach Pie With Pecan Streusel Topping
    unbleached all-purpose flour, old fashioned oats and
    18 More
    unbleached all-purpose flour, old fashioned oats, golden brown sugar, salt, chilled unsalted butter, diced, pecans, coarsely chopped, unbleached all-purpose flour, sugar, salt, chilled unsalted butter, diced, vegetable shortening, frozen, diced, ice water, sugar, quick-cooking tapioca, ground cinnamon, ground cardamom, ground nutmeg, fresh lemon juice, peaches, peeled with vegetable peeler, halved, pitted, cut into 1-inch wedges, diameter ceramic deep-dish pie plate
    30 min, 20 ingredients
  • Vermont Cream Cheese Pie Topped With Peaches And B... Vermont Cream Cheese Pie Topped With Peaches And B...
    butter melted, almond extract and
    10 More
    butter melted, almond extract, shortbread cookies crumbled ( about 10 oz ), cream cheese softened at room temp, powdered sugar, whipping cream, vanilla, almond extract, peaches peeeled, pitted and sliced, fresh blackberries, peach jam melted
    8 min, 13 ingredients
  • Peach Mango Yogurt Pie Peach Mango Yogurt Pie
    graham cracker pie crust (i use zaar basic graham cracker... and
    6 More
    graham cracker pie crust (i use zaar basic graham cracker crust), sugar-free peach gelatin mix, cartons peach yogurt (i use dannon lite n fit with fiber 4 ounce size), carton vanilla cream yogurt (i use blue bunny lite 85), mangoes, diced (2 ripe mangoes), splenda sugar substitute (optional, see note ), carton fat-free whipped topping, thawed
    4 hour 15 min, 7 ingredients
  • Peach Custard Pie Peach Custard Pie
    deep dish - 9 inch pie shell, sliced peaches and
    11 More
    deep dish - 9 inch pie shell, sliced peaches, sweetened condensed milk, eggs, butter melted, lemon juice, ground cinnamon, ground nutmeg, struesel topping, brown sugar, all purpose flour, chopped walnuts in medium bowl, cut in 2 tbsp butter with pastry blender untill resembles coarse crumbs
    1 hour 50 min, 13 ingredients
  • Quickie Fruit Salad Quickie Fruit Salad
    peach pie filling or 1 can apricot filling and
    6 More
    peach pie filling or 1 can apricot filling, pineapple chunk (drained ), mandarin orange (drained ), maraschino cherry (drained ), marshmallow (i use a little more), pecan pieces, coconut (i sprinkle it on top)
    10 min, 7 ingredients
  • Mixed Fruit Cream Cheese Pie Mixed Fruit Cream Cheese Pie
    low fat graham cracker pie crust and
    6 More
    low fat graham cracker pie crust, reduced-fat cream cheese, softened, frozen light whipped dessert topping, thawed, raspberry preserves or 1/2 cup strawberry preserves, assorted seasonal fresh fruit (such as sliced strawberries, blueberries, raspberries, peaches, nectarines, or kiwi fruit), currant jelly (optional), almond extract (optional)
    30 min, 7 ingredients
  • Easy Caramel Apple (Or Peach) Tart Easy Caramel Apple (Or Peach) Tart
    ready-made graham cracker pie crust (9- or 10-inch) and
    5 More
    ready-made graham cracker pie crust (9- or 10-inch), caramel yogurt (12 oz. yoplait), cream cheese, softened, apple pie filling (or peach), caramel ice cream topping, peanuts, crushed (optional)
    15 min, 6 ingredients
  • Lattice Top Peach Cobbler (Emeril Lagasse) Lattice Top Peach Cobbler (Emeril Lagasse)
    light brown sugar, all-purpose flour, ground cinnamon and
    15 More
    light brown sugar, all-purpose flour, ground cinnamon, nutmeg, salt, unsalted butter, peaches, peeled, pitted and sliced (about 6 cups), amaretto liqueur , or bourbon whiskey, basic sweet pie crust , recipe follows, heavy cream, granulated sugar, vanilla ice cream, all-purpose flour, sugar, salt, cold butter , cut into 1/4-inch pieces, vegetable shortening, ice water
    1 hour 20 min, 18 ingredients
  • Wicked Peach Cobbler  Patti Labelles Recipe Wicked Peach Cobbler Patti Labelles Recipe
    wicked peach cobbler (patti labelle) and
    7 More
    wicked peach cobbler (patti labelle), basic piecrust for double-crust pie (i use pillsbury doughboy pie crust in the red box in the refrigerated section of your super market., peaches, peeled, pitted and cut into 1/4 slices, cornstarch, sugar, fresh lemon juice, ground cinnamon, plus more for the top crust, butter, chilled, cut into small pieces
    40 min, 8 ingredients
  • Fall Bounty Fruit Pie Fall Bounty Fruit Pie
    ingredients topping and
    38 More
    ingredients topping, tub margarine (not light ) softened, brown sugar, flour, rolled oats, ground cinnamon, chopped walnuts, method topping, in a medium bowl, combine the margarine, brown sugar, flour, rolled oats, cinnamon and walnuts using a pastry blender until mixture resembles coarse meal; set aside., ingredients glaze, egg, milk, method glaze, in a small dish , whisk together the egg and milk to make a glaze; set aside., ingredients pie dough: (pate brisee ), flour, sugar, salt, unsalted butter, softened, canola oil, cold water, method pie dough, in a medium bowl, combine flour, sugar and salt with a pastry blender., blend in butter and oil until mixture resembles coarse meal., add 2tsp cold water and blend ; add more water, 1 t at a time until mixture holds together (do not over mix)., form dough into a ball ; flatten in to a disc shape., wrap in wax paper and chill, at least, 1 hour., on a lightly floured surface , roll out refrigerated dough to a 1/4-inch thickness circle, about 14 inches in diameter., drape dough over a 10-inch pie plate ; trim edges; set aside excess dough., crimp edges with a fork or your fingers., refrigerate pie plate for about 30 minutes (while assembling fruit filling)., ingredients fruit filling, fresh cranberries, fresh or frozen peeled, pitted peaches , cut into 1 slices, lemon juice, sugar, ground cinnamon, nutmeg, cornstarch
    1 hour , 39 ingredients




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