47504 peach cake garten Recipes
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dressing, walnuts, toasted, chopped peaches, orange juice and8 Moredressing, walnuts, toasted, chopped peaches, orange juice, lemon or lime juice, salad, head green leaf lettuce, leaves washed and torn into bite-size pieces, head red leaf lettuce, leaves washed and torn into bite-size pieces, peaches, halved, pitted and thinly sliced, radishes, thinly sliced, cucumber , halved lengthwise and thinly sliced, walnuts, toasted10 min, 12 ingredients
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peach layers, ripe peaches and15 Morepeach layers, ripe peaches, grated rind & juice of 1 small lemon, white granulated sugar, bread layers, butter, divided use, x 31/2 inches each) country bread, a bout 3/4 of 1 lb lo f), sugar, flour, sugar, dark brown sugar, foil to line bottom of the stove ( in case of bubbling over), cinnamon, salt, chopped almonds17 ingredients
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graham cracker crumbs (7 large crackers), almonds and8 Moregraham cracker crumbs (7 large crackers), almonds, pecan pieces, scoops blue bunny homemade peach ice cream (or any other brand of peach ice cream), frozen peach slices, dark brown sugar, water, alize red passion liqueur, vegetable or canola oil, cream for garnish10 min, 10 ingredients
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peach-apricot-blueberry cobbler, cook time : 30 minutes and28 Morepeach-apricot-blueberry cobbler, cook time : 30 minutes, granulated sugar, cornstarch, sliced peaches, drained , juice reserved, apricots, fresh or frozen blueberries, butter, cinnamon, nutmeg, all purpose flour, granulated sugar, baking powder, salt, butter softened, egg, heavy cream, honey, at room temperature, ground cinnamon, preparation, in a medium saucepan , mix together sugar and cornstarch; stir in 1/2 cup reserved peach juice., cook cornstarch and juice mixture over medium heat, stirring constantly, until mixture boils and thickens, or about 2 minutes. remove from heat; stir in butter, cinnamon, and nutmeg., add peaches and apricots, spoon fruit mixture into a 1 1/2 quart baking dish., in a medium bowl, combine flour, sugar, baking powder, salt, butter, and egg; blend well., spoon batter over fruit mixture ., bake cobbler in a 400o preheated oven until topping is lightly browned , about 30 minutes., transfer cobbler to a wire rack to cool slightly., prepare whipped topping , beat together heavy cream, honey, and cinnamon at medium speed of an electric mixer until soft peaks form. serve cobbler warm, topped with honey spiced whipped cream.30 min, 30 ingredients
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Sweet Peach Sorbet with Crunchy Wafer Cookies (Sandra Lee)peach juice (fresh or bottled ), sugar, peach sorbet and2 Morepeach juice (fresh or bottled ), sugar, peach sorbet, sugar wafer cookies, fresh mint, for garnish12 min, 5 ingredients
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Peach Supremei could not put chill time for cook time., sliced peaches and5 Morei could not put chill time for cook time., sliced peaches, syrup from peaches, heated, lemon flavored gelatin, creamed small curd cottage cheese, chopped pecans, heavy cream7 ingredients
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Peaches Amp Cream French Toastfrench or italian bread cut diag 3/4 thick, eggs and6 Morefrench or italian bread cut diag 3/4 thick, eggs, light cream, peach preserves, nutmeg, melted butter, fresh, peeled, sliced peaches, powdered sugar10 min, 8 ingredients
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Southern Peach Cobbler At Its Finestpeaches in syrup, peach jello, yello cake mix, real butter and5 Morepeaches in syrup, peach jello, yello cake mix, real butter, water, i love using fresh peaches in the summer...i cook them in some sugar & water & then use the juice & all for this recipe, also.......fresh blackberries in the summer are wonderful!! just cook them 1st with a little sugar & water on top of the stove & use blackberry jello ., fresh strawberris also wonderful....use strawberry jello, you may use any fruit...just substitute the jello for the type of fruit you are using45 min, 9 ingredients
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Peach Breaddiced fresh peaches, peach nectar, vanilla extract and9 Morediced fresh peaches, peach nectar, vanilla extract, butter, softened, granulated sugar, eggs, all-purpose flour, baking powder, salt, baking soda, cinnamon, note: i just save the juice when i m slicing the peaches .1 hour , 12 ingredients
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Peaches-n-cream Piecream cheese, softened, sugar, milk, thawed cool-whip and5 Morecream cheese, softened, sugar, milk, thawed cool-whip, baked 9-inch pie shell, cooled, peaches, peeled (or canned peach slices, drained), vanilla pudding, cold milk, almond extract9 ingredients
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Lanes Georgia Peach Cobblerpeach filling, fresh sliced peaches, water and12 Morepeach filling, fresh sliced peaches, water, fresh lemon juice, sugar, butter or margarine, cornstarch to thicken as needed, flour, baking powder, vanilla or almond, buttter or margaine melted, sugar, salt, milk15 ingredients
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Peach Moussediced peaches, lemon juice, plain yogurt stirred and7 Morediced peaches, lemon juice, plain yogurt stirred, cottage cheese, unflavored gelatin, water, peach nectar, ground ginger, sugar5 min, 10 ingredients
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Peach Blackberry Pieeasy pie crust for a 9-inch double-crust pie and15 Moreeasy pie crust for a 9-inch double-crust pie, all-purpose flour, sugar, salt, cold, unsalted butter, cut into small pieces, ice water, peach blackberry pie, peeled and sliced ripe peaches (8 peaches), fresh blackberries, fresh lemon juice, salt, all-purpose flour, light-brown sugar, egg white, water, granulated sugar1 hour 10 min, 16 ingredients
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Peach Surpreme Recipesliced peaches, syrup from peaches, heated and4 Moresliced peaches, syrup from peaches, heated, lemon-flavored gelatin, creamed cottage cheese, chopped pecans (optional), heavy cream6 ingredients
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Peaches And Cream Piefresh, sliced peaches (or 1 15 oz can of sliced peaches) and8 Morefresh, sliced peaches (or 1 15 oz can of sliced peaches), sweetened , condensed milk, cream cheese, egg, vanilla extract, almond extract, ground nutmeg, raw sugar , like sugar-in-the-raw, unbaked pie crust for a 9-inch, single-crust pie30 min, 9 ingredients
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Peach Delightstep 1, self-rising flour, melted margarine and15 Morestep 1, self-rising flour, melted margarine, chopped pecans, mix together and press into a 9 x 12 pan. bake at 350 degrees for 25, minutes. let cool. (this can be done the day before ), step 2, cream cheese, conf. sugar, tub cool-whip, mix until smooth. spread onto first layer ., step 3, fresh peaches and spread onto second layer., step 4, sugar, corn starch, peach jello, water25 min, 18 ingredients
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