246678 pea streusel topped cheese bread Recipes

unsliced loaf (1/2 lb) french bread, butter, softened, shredded part-skim mozzarella cheese, grated parmesan cheese

active dry yeast, warm milk, sugar, butter, melted, salt, all-purpose flour, sharp cheddar cheese, cut into 1/4-inch dice

milk, white wine, worcestershire sauce, dry mustard, pepper, mayonnaise (i use kraft), shredded sharp cheddar cheese, bread, cut into bite size pieces (french, italian , rye or any of your choice.)

milk, butter, breadcrumbs, cheddar cheese, grated, eggs, salt , to taste, pepper , to taste

flour, sugar, yeast, salt, water, milk, shredded cheddar cheese, egg white, beaten with, water

egg, milk, buttermilk baking mix, cheddar cheese (shredded ), poppy seed, butter (melted )

italian-style roll (6 inches), butter, melted, garlic clove, minced, grated parmesan cheese

makes 2 loaves or 16 rolls or 1 loaf & 8 rolls, active dry yeast, white sugar, warm water (105 - 115 f), milk, butter, salt, flour, shredded cheddar cheese, glaze & topping, egg, water, shredded cheddar cheese, in a medium bowl, dissolve yeast and suger in warm water. let stand until foamy, 5 - 10 minutes.

zucchini, shredded, eggs, oil, milk, cream cheese, brown sugar, baking powder, baking soda, salt, cinnamon, vanilla, white flour, nuts, cinnamon, white sugar, flour, butter

french bread or 16 oz italian bread, halved lengthwise, butter, softened, italian cheese blend, shredded, oregano, dried, garlic salt

self raising flour, salt, grated cheddar cheese, grated parmesan cheese, eggs -lightly beaten, butter - melted, milk, extra 2 tabsps grated parmesan cheese

a 1/4-oz p ck ge (2 1/2 tsp) ctive dry ye st, unsalted butter, milk, eggs , unbeaten, plus 1 large egg, beaten lightly, sugar, salt, unbleached all-purpose flour, whole milk mozzarella, cut into 1/4-inch dice, brick cheese or munster, cut into 1/4-inch dice

whole wheat flour, all-purpose flour, baking powder, baking soda, salt, grated old (sharp ) cheddar cheese, golden corn syrup, egg, beaten, buttermilk, rolled oats

egg, well beaten, milk, melted butter, flour, baking powder, sugar, onion salt, garlic powder, oregano, dry mustard, grated sharp cheddar cheese, chopped dill or parsley (optional)

crusty bread such as a baguette, sharp cheddar cheese, grated, black olives, chopped, tomato sauce, oil, garlic powder, oregano, onion, chopped, mushrooms, chopped

yeast (instant or quick-rise), kosher salt (or 2 tsp. table salt), lukewarm water (16 oz.) (about 100-115 degrees ), all-purpose flour, extra sharp orange cheddar cheese, (4 oz. diced, 4 oz. shredded ), x 9-inch glass loaf pans , 1 inverted on top of, other and 1 loaf pan to place the dough in with parchment paper after rising

tap water, whole egg, white bread flour, whole wheat flour, cheddar cheese, shredded, dried dill weed, salt, sugar or 1 tbsp splenda substitute, butter, cut in pieces, bread machine yeast, vidalia onion, chopped, gluten, nutmeg

frozen bread dough , thawed to room temperature, you can use your own white bread roll or dough recipe, thick sliced deli ham, chopped, grated cheddar cheese, mustard, egg, beaten, sesame seeds