175 pea hock Recipes

butter, carrots, chopped, parsnips, chopped, leeks, chopped (white and lite green only ), onion, chopped, dried thyme, crumbled, marjoram, crumbled, bay leaves, chicken stock, dried split peas, smoked ham hocks or 1 1/2 lbs smoked turkey wings, chopped fresh italian parsley

dried whole yellow peas or yellow split peas, picked over, leeks (white parts only), chopped coarse, washed well, and drained, water, smoked ham hock, thyme sprigs or 1/2 tsp dried, celery root, carrots , quartered lengthwise and sliced thin

dried split peas, water, stalks celery (diced ), onion (diced ), carrots (diced ), bay leaf, smoked pork hock

dried split peas, bay leaf, salt, water, ham hock (optional), minced onion, crushed garlic cloves, minced celery, sliced potato, sliced carrots, dry red wine, dry mustard, thyme, drops sesame oil, vinegar, chopped tomato, freshly chopped fresh parsley

dry split peas, chicken broth, smoked pork hocks or 1 1- to 1 1/2 lb meaty ham bone, dried majoram, crushed, bay leaf, chopped carrot, celery, onion

chicken broth, smoked ham hocks, chopped onions , celery and carrots, dried green split peas, bay leaves, salad croutons , optional

dried black-eyed peas, onion, diced, celery ribs, diced, bell pepper, diced, serrano pepper, seeded and minced, garlic cloves, minced, heineken lager beer, low sodium chicken broth, ham hocks, split into halves, dried thyme leaves, bay leaves, rotel tomatoes & chilies, original essence, salt & pepper, flour

olive oil, onion, finely diced, celery stalks, finely diced, carrots, finely diced, split peas, rinsed and picked through, smoked ham hock, chicken stock , water, or combination, salt and freshly ground black pepper

olive oil, tasso, small diced, chopped onions, minced garlic, bay leaves, ham hocks , about 6 oz each, dried black-eyed peas, chicken stock, salt and pepper

dried split peas, ham hocks (or any strong flavor pork will do), frozen corn, frozen crowder peas (black-eyed), okra

dried yellow peas (whole if you can get them, but split ones work just as well) or 1 lb green peas (whole if you can get them, but split ones work just as well), water, chopped onions (2 cups), peeled whole onion studded with 2 clove, chopped carrot (1/2 cup), meaty ham bone or 2 -3 ham hocks, dried thyme, ground ginger, salt, pepper, grainy brown mustard

whole allspice, water, dried split yellow peas or 2 cups dried split green peas, cooked ham, cubed or 1 1/2 smoked pork hocks, potatoes, cubed, carrot, chopped, onion, chopped, salt, pepper

split peas (lentils are good also), ham hock, minced carrot, minced celery, minced onion

ham bone or smoked ham hock, onions (diced ), garlic (diced ), carrot (diced ), celery (diced ), bay leaves, water, salt, pepper (fresh ground ), sazon goya con azafran, oxo chicken boullion, green split peas, potatoes (peeled diced -optional), ham (diced )

dried split peas, ham hock (two if they don tsp look like they have much meat), coarsely chopped onion, chopped carrot, chopped celery, parsley sprigs, garlic, bay leaf, sugar, salt, dried thyme, pepper, dried hot chile, chicken broth

dried green split peas (1 lb.), rinsed, ham bone or ham hock (about 1 lb.; see note at above), chopped celery, chopped onion, diced carrots, dried bay leaf, dried thyme, salt and pepper

water, smoked ham hock, fresh field peas, hot peppers in vinegar, drained, sugar, salt, pepper

dried green split peas, smoked ham hocks (about 1-1/2 lb), celery ribs, finely chopped, onion, finely chopped, carrot, finely chopped, chicken bouillon cubes, garlic powder, salt, dried oregano, pepper, water, bay leaf