37236 pea and mint relish Recipes

spaghetti, frozen peas, olive oil, lemon juice, coarse grain mustard, mint, fresh, roughly chopped

baby cos lettuce, shredded, butter, plain flour, chicken stock, frozen peas, fresh mint, chopped

butter, chopped onion, kosher salt, divided, qt. reduced-sodium chicken broth, shelled fresh peas, mint leaves, divided, extra-virgin olive oil, toasted sliced almonds

peas, frozen, chopped green onions, chicken stock, low fat, pepper, fresh mint, chopped

olive oil, white vinegar, brown mustard, sugar, celery seed, salt, ground pepper (fresh is best ), stalks celery, finely chopped (leaves and bottom cut off), green onions, sliced, red bell pepper, seeded and chopped, cucumber, peeled, seeded, and chopped, jalapeno (optional), cilantro, chopped (to taste), black-eyed peas, drained and rinsed, canned white corn, drained and rinsed

extra virgin olive oil, white wine vinegar, caster sugar, mint, peas, in pod (approx. 500g podded weight), assorted salad leaves, heads chicory lettuce, ripe avocados

oil, spring onions, handful mint, brie cheese, peas, eggs, bread

baguette , cut into 1/4-inch slices, garlic clove, halved, extra virgin olive oil, plus more for brushing on bread, salt, frozen peas, fresh lemon juice, chopped fresh mint, fresh ground pepper, parmesan cheese, shaved, for garnish

olive oil, shallots, chopped, garlic cloves, chopped, beets, peeled and cubed, pancetta, rosemary, leaves only, chopped, risotto rice, white wine, vegetable stock, hot, frozen peas, lemon, grated rind and juice only, feta cheese, crumbled, fresh mint, coarsely chopped

fresh peas, cooked and cooled, fresh asparagus, washed trimmed and cooked until just tender, avocados, peeled and cubed, mint leaves, chopped, apple cider vinegar, sweet chili sauce, honey

buttermilk (homemade , if possible), peas, shelled, salt, fresh mint

couscous, frozen green peas, ground coriander, chopped fresh mint leaves, salt and ground black pepper

beef roast, olive oil, rosemary leaves, chopped, milk, eggs, scant 1/2 tsp salt, freshly ground black pepper, all-purpose flour , sifted, beef drippings or vegetable oil, garlic infused oil , plus more if needed, eggplant, salt, snipped chives, freshly cracked black pepper, a lemon, juiced, extra-virgin olive oil, plus more , if needed, good white wine vinegar, fat pinch superfine sugar, mint leaves, chopped, shelled peas (about 3 1/2 lb unshelled), mixed salad greens, heads belgian endive, separated into leaves, ripe avocados, cut into bite-size chunks

peas (fresh or thawed frozen ), pancetta (a thick 1 like boar s head), zucchini, garlic cloves, red onion, mint leaves, chicken stock, heavy cream, extra virgin olive oil

peas ( frozen are fine ), vegetable stock or water, toasted pine nuts, fresh grated parmesan cheese, minced garlic, fresh chopped mint or to taste (i prefer cilantro ), extra virgin olive oil, salt and pepper to taste

mint ice cubes, boiling water, fresh mint leaves, crushed, tea, boiling water, loose gunpowder tea, fresh mint leaves, minced, mint-herb tea bags, lime juice, honey, mint sprigs (optional)