103697 paul newman chocolate orange food Recipes

plain flour, cocoa powder (to taste for chocolate intensity), baking soda, baking powder, sunflower oil, caster sugar, yogurt, orange juice (i used fresh squeezed), orange zest, icing sugar, orange zest, golden sultana raisins, orange juice (i used fresh squeezed), apricot brandy (optional), vanilla extract, two pinches orange food coloring (optional)

vegetable oil cooking spray, all-purpose flour, unsweetened cocoa powder, baking powder, fine salt, unsalted butter, at room temperature, granulated sugar, eggs, at room temperature, mascarpone cheese, at room temperature, fresh squeezed orange juice (from 1 large orange), zest of 1 large orange, powdered sugar3 tbsp whole milk , plus more if needed, pure vanilla extract, unsalted butter, at room temperature, orange food coloring, as needed, two 12-oz bags bittersweet (70 percent) chocolate chips, safflower oil, orange and white sprinkles, for decoration, special equipment : 36 popsicle sticks

grated orange peel, grand marnier , other orange-flavored liqueur, or thawed frozen orange juice concentrate, foolproof buttercream, double-layer chocolate cake, orange marmalade

butter, sugar, dark corn syrup, white vinegar, baking soda, dark chocolate candy coating, coarsely chopped, shortening, divided, milk chocolate candy coating, coarsely chopped

orange peels , cut into 1/4 inch strips, white sugar, orange marmalade, unsalted butter, softened, vanilla extract, white sugar, eggs, cake flour, baking powder, baking soda, orange juice, heavy cream, unsalted butter, semisweet chocolate chips, cream cheese, softened, white sugar, orange marmalade

heavy cream, freshly squeezed orange juice, dark chocolate, chopped, grated orange zest, orange liqueur

butter, white sugar, eggs, vanilla extract, plain yogurt, all-purpose flour, baking soda, baking powder, salt, grated orange zest, unsweetened chocolate, melted, orange liqueur, orange juice

nonstick vegetable oil spray, vegetable oil, eggs, all purpose flour, sugar, unsweetened cocoa powder, baking soda, salt, shredded peeled carrots (about 10 oz), sweetened flaked coconut, grated orange peel, mandarin oranges, drained , cut into 1/2-inch pieces, semisweet chocolate chips (about 15 oz), unsalted nondairy (pareve) margarine, room temperature, powdered sugar, frozen orange juice concentrate, thawed, canned mandarin orange segments, drained, patted very dry

eggs, separated, coarse salt, sugar, vegetable oil, frozen orange juice concentrate, thawed, grated orange peel, fresh lemon juice, matzo cake meal, potato starch, unsalted pareve margarine, bittersweet (not unsweetened ) or semisweet chocolate, chopped, frozen orange juice concentrate, thawed, honey, nonpoisonous flowers (optional), orange peel strips (optional)

sugar, butter or 2/3 cup margarine, softened, grated orange rind, egg, all-purpose flour, baking cocoa, salt, baking powder, baking soda, chopped pecans, semisweet chocolate morsels, sugar, grated orange rind

unsalted butter, heavy whipping cream, semisweet chocolate, chopped, orange liqueur, orange zest, semisweet chocolate, chopped, vegetable oil

egg whites, at room temp, cake flour, baking cocoa, cream of tartar, vanilla extract, almond extract, salt, sugar, chocolate glaze, powdered sugar, baking cocoa, low-fat sour cream, low-fat milk, vanilla extract

unsalted butter, softened, granulated sugar, light brown sugar, egg, vanilla extract, all-purpose flour, baking soda, salt, chocolate chunks

good semisweet chocolate, chopped, good bittersweet chocolate, chopped, orange liqueur (recommended : grand marnier), water, pure vanilla extract, grated orange zest, unsalted butter, at room temperature, extra-large eggs, at room temperature, separated, sugar, kosher salt, cold heavy cream, cream , recipe follows, for decoration, mandarin oranges, drained , for decoration, cold heavy cream, sugar, pure vanilla extract

semisweet chocolate, finely chopped, heavy cream, dark rum , grand marnier, bourbon, or other liquor, unsweetened cocoa , confectioners sugar, sweetened ground chocolate, or finely chopped nuts

ground chocolate , optional, chocolate stout , preferably a robust 1 (recommended: young s), prosecco, suggestion : chilled champagne flute

almonds, slivered, slightly toasted, chocolate chips, food cake mix, instant chocolate pudding, eggs, sour cream, water, vegetable oil, vanilla extract, almond extract, cinnamon

whipping cream, semisweet chocolate, chopped, unsalted butter, room temperature, grand marnier or other orange liqueur or orange juice, grated orange peel, unsweetened cocoa powder (preferably dutch-process)