1199 pate portuguese Recipes

pastry, all-purpose flour, butter, egg, sour cream, salt, ground beef, ground pork, ground veal, chopped mushrooms, shredded gruyere cheese (or good swiss like emmentaler), chopped onion, chopped fresh parsley & thyme, kosher salt & freshly cracked black pepper to taste, egg yolks, beaten, sour cream for accompaniment, fresh dill for accompaniment

water, salt, sugar, butter, flour , sifted, eggs, beaten, egg, beaten for egg wash

mango pulp/pureed mango, pureed strawberries, sugar, butter, liquid pectin

eggs, egg white, unsalted butter , cut into 10 pieces, whole milk (2 tbsp), water (6 tbsp), granulated sugar, table salt, unbleached all-purpose flour (1/2 cup), sifted, profiteroles, cream puffs (see related recipe for pate a choux), custard-style ice cream , vanilla or coffee, bittersweet chocolate sauce , warmed if made ahead, (see related recipe)

milk, egg, margarine, white sugar, salt, bread flour, active dry yeast

all-purpose flour, baking powder, salt, white sugar, milk, vegetable oil for frying

milk, eggs, margarine, white sugar, salt, bread flour, active dry yeast, lemon juice

active dry yeast, warm water, all-purpose flour, white sugar, eggs, melted butter, cooled, salt, milk

milk, butter, shortening, white sugar, active dry yeast, warm water (110 degrees f/45 degrees cup), eggs, beaten, all-purpose flour, egg, water

cornmeal, salt, boiling water, olive oil, active dry yeast, white sugar, warm water (110 degrees f/45 degrees cup), all-purpose flour

cakes compressed fresh yeast, warm water (110 degrees f/45 degrees cup), white sugar, eggs, all-purpose flour, salt, butter, melted, milk, egg, beaten

all-purpose flour , leveled, unsalted butter, very cold, cut into small pieces, sugar, salt, ice water

beef kidneys or 6 oz pork kidneys or 6 oz lambs kidneys, chicken liver, oatmeal, egg

unsalted butter, melted, all-purpose flour , sifted, salt, unsalted butter , softened until pliable

thick porterhouse steak, tomato sauce, balsamic vinegar, brown sugar + 1tsp, packed, worchestershire sauce, white sugar, diced onions, lemon juice, dijon mustard, garlic, minced, cinnamon, red pepper flakes, allspice, all-purpose flour, unbleached, zest of 1 lemon, halved, dried apricots, water, lemon, fresh squeezed, butter, unsalted, white sugar, salt, eggs

all-purpose flour plus extra for dusting, butter, softened and diced, egg, lightly beaten, water, salt