250 pate butter Recipes

salmon fillet, skin removed, cream cheese at room temperature, unsalted butter, at room temperature, lemon juice, salt, pepper, finley chopped chives, assorted crackers and veggies

cream cheese, softened to room temperature, unsalted butter, at room temperature, smoked salmon (chopped or ground ), garlic cloves, crushed, dry sherry, minced green onions, tops and bottoms or 4 tbsp chives, celery salt, melba toast or rye bread, slices

mushrooms (your choice ), water, soft cream cheese (2 8-oz. package.), soft sweet butter (1 stick), fresh rosemary, white pepper, salt, minced garlic, marsala wine (optional)

assorted mushrooms , shiitake, portabella, crimini and chanterelle, at least two varieties, butter, thyme dried leaf, dried basil leaf, dried oregano, brandy, saly and white pepper to taste, cream cheese, softened

dark chocolate, broken up, whipping cream , brought to boiling point but not boiled, butter, eggs, separated, grand marnier (or other orange liqueuer), dates, chopped, dried pear, chopped, dried apricot, chopped, sultana, glace cherries, chopped, pecans or 1/4 cup hazelnuts, chopped

bittersweet chocolate, chopped, unsalted butter, icing sugar, egg yolks, whipping cream, granulated sugar, water, orange liqueur, orange juice concentrate, fresh green figs, quartered, lemon juice, fresh raspberries

german sweet chocolate, butter, dark rum or 1 tsp vanilla extract, instant coffee granules, eggs, beaten, ground walnuts, whipping cream , whipped

smoked whitefish, skinned and boned, mayonnaise, unsalted butter, at room temperature, worcestershire sauce

cooked shrimp, shelled & deveined, butter, light cream cheese, light mayonnaise, garlic, crushed, lemon juice, nutmeg, drops hot sauce (i prefer tabasco)

blue cheese, crumbled, unsalted butter, port wine, mayonnaise, fresh ground pepper , to taste, pecan halves

chicken liver, chicken broth, salt, cayenne pepper (ground red pepper), dry mustard (colman s original english mustard is my favorite), ground allspice, white pepper, minced onions, butter, softened (1 stick), dry sherry

unsalted butter , best you can get, onions, diced, garlic, peeled and minced, chicken livers, green peppercorns, salt, white pepper, black pepper, curry powder, nutmeg, fresh grated, ginger, sherry, whipping cream

liverwurst (a nice brand), butter, onion,grated, brandy (as good as you can find)i use a splash more., parsley,chopped, pimiento,chopped

salmon, salt n pepper, grated lemon rind, lemon juice, soft butter

chicken liver, fresh, butter, onion, scraped (i have no idea what that means, so i whirl in food processor as small as possible), dry mustard, nutmeg, grated, cayenne, salt, pepper

onion, sliced, chicken liver, parsley, butter, at room temperature, cognac , very generous, nutmeg, salt, tarragon, heavy cream , whipped, chicken stock

assorted mushrooms, chopped, butter, shallot, minced, dried thyme, nutmeg, black pepper, fresh parsley, minced, heavy cream, cognac , preferably vsop

venison, can use leftover, unsalted butter, room temperature, salt, fresh coarse ground black pepper