16787 pate brisee pastry dough Recipes

  • Hot Cross Buns
    two 1/4-oz packages (5 tsp) active dry yeast and
    14 More
    two 1/4-oz packages (5 tsp) active dry yeast, granulated sugar, all-purpose flour, ground allspice, cinnamon, salt, cold unsalted butter, eggs, egg yolk, dried currants, golden raisins, grated fresh orange zest, grated fresh lemon zest, superfine granulated sugar, pastry dough
    16 ingredients
  • Cranberry Walnut Tart
    sweet pastry dough, eggs, dark brown sugar and
    6 More
    sweet pastry dough, eggs, dark brown sugar, light corn syrup, unsalted butter, melted and cooled, salt, vanilla, chopped fresh or frozen cranberries (7 oz; thawed if frozen ), chopped walnuts (1/4 lb)
    9 ingredients
  • Honey-Pecan Tart with Chocolate Glaze
    pecan halves (15 oz), sugar, mild honey, heavy cream and
    5 More
    pecan halves (15 oz), sugar, mild honey, heavy cream, whole milk, salt, pastry dough, fine-quality bittersweet chocolate (not unsweetened ; preferably lindt), finely chopped, heavy cream
    4 hour , 9 ingredients
  • Sweet Pastry Dough
    all-purpose flour, sugar, salt and
    3 More
    all-purpose flour, sugar, salt, cold unsalted butter, cut into 1/2-inch cubes, egg yolk, ice water
    6 ingredients
  • Harvest Tart
    tart apple such as granny smith, firm-ripe pear and
    11 More
    tart apple such as granny smith, firm-ripe pear, dried apricots (about 1/2 lb), pitted prunes (about 1/2 lb), dried cranberries, raisins, sugar, unsalted butter, chopped walnuts or pecans, calvados , grand marnier or kirsch, enough sweet pastry dough for 1 1/2 pie crusts (to fill a 9- to 10-inch pie pan), an egg wash made by beating 1 large egg with 1 tbsp water, vanilla ice cream or sweetened whipped cream
    13 ingredients
  • Flaky Pastry Dough
    all-purpose flour, salt and
    2 More
    all-purpose flour, salt, cold unsalted butter , 11 tablespoons of it cut into 1/2-inch cubes, ice water
    4 hour , 4 ingredients
  • Cinnamon Pie
    ground cinnamon, sugar, eggs, butter, flour, water and
    1 More
    ground cinnamon, sugar, eggs, butter, flour, water, pastry dough , for single crust pie (either store-bought or your own recipe)
    55 min, 7 ingredients
  • Traditional Fruity and Spiced Hot Cross Buns: Bread-Maker
    milk, egg, strong white bread flour, ground mixed spice and
    9 More
    milk, egg, strong white bread flour, ground mixed spice, ground cinnamon, salt, fine light brown sugar, melted butter, easy-blend dried yeast, mixed dried fruit , such as currants, sultanas, raisins and peel, ready-made pastry dough, milk, caster sugar
    21 min, 13 ingredients
  • Blueberry Butter Tarts
    egg, slightly beaten, corn syrup, lemon juice (fresh ) and
    6 More
    egg, slightly beaten, corn syrup, lemon juice (fresh ), vanilla, brown sugar, flour, melted butter, blueberries, pastry dough
    28 min, 9 ingredients
  • Tip's Spanakopita (Spinach Pie)
    onion, chopped, chopped green onions and
    12 More
    onion, chopped, chopped green onions, chopped fresh parsley, chopped fresh dill, salt, black pepper, frozen chopped spinach (defrosted drained & thoroughly squeezed of all water), eggs, beaten, cottage cheese, feta cheese, crumbled, neufchatel cheese, softened (or cream cheese), sheets phyllo pastry dough, sheets, nonstick cooking spray (butter flavored ), butter, melted
    45 min, 14 ingredients
  • Pear and Sour Cherry Mincemeat Pie Pear and Sour Cherry Mincemeat Pie
    recipes pastry dough, pear and sour cherry mincemeat and
    1 More
    recipes pastry dough, pear and sour cherry mincemeat, an egg wash made by beating 1 large egg yolk with 1 tsp water
    3 ingredients
  • Fast Fruit Tarts Fast Fruit Tarts
    unsalted butter, plus 1 tsp for greasing the pan and
    5 More
    unsalted butter, plus 1 tsp for greasing the pan, x-14-inch sheet ready-made pastry dough , defrosted, blueberries or peeled and very thinly sliced pear or apple wedges, sugar, scoops vanilla ice cream (optional), caramel sauce (optional)
    30 min, 6 ingredients
  • Middle Eastern Nut-Filled Multilayered Pastry (Baklava) Middle Eastern Nut-Filled Multilayered Pastry (Baklava)
    sugar , or 2 cups and 1 cup honey, water, lemon juice and
    9 More
    sugar , or 2 cups and 1 cup honey, water, lemon juice, light corn syrup (optional), cinnamon (optional), whole cloves, or 1/2 tsp ground cardamom (optional), blanched almonds , pistachios, walnuts, or any combination, finely chopped or coarsely ground (about 4 cups), sugar, ground cinnamon, ground cloves or cardamom (optional), sheets) phyllo dough, melted butter or vegetable oil
    12 ingredients
  • Ginger Sweet-Potato Pie with Cinnamon Meringue Ginger Sweet-Potato Pie with Cinnamon Meringue
    sweet potatoes (about 4 medium), milk, heavy cream, sugar and
    9 More
    sweet potatoes (about 4 medium), milk, heavy cream, sugar, eggs, salt, freshly grated nutmeg, a pinch of ground cloves, crystallized ginger * (about 2 oz), pastry dough, sugar, cinnamon, egg whites
    13 ingredients
  • Sweet Pastry Dough Sweet Pastry Dough
    cold unsalted butter, all-purpose flour, sugar, salt and
    2 More
    cold unsalted butter, all-purpose flour, sugar, salt, egg yolks, ice water
    6 ingredients
  • Three-Berry Pie with Vanilla Cream Three-Berry Pie with Vanilla Cream
    granulated sugar, cornstarch, quick-cooking tapioca, salt and
    7 More
    granulated sugar, cornstarch, quick-cooking tapioca, salt, fresh blackberries (3/4 to 1 lb), fresh raspberries (1/2 to 3/4 lb), fresh blueberries (1/2 to 3/4 lb), pastry dough, egg, lightly beaten, sanding or granulated sugar, vanilla cream
    6 hour , 11 ingredients
  • Plum Pine-Nut Tart Plum Pine-Nut Tart
    sweet pastry dough, pine nuts and
    4 More
    sweet pastry dough, pine nuts, firm-ripe red or purple plums (about 8), confectioners sugar plus additional for dusting, anise seeds, special equipment : a 14-inch pizza pan or a large baking sheet
    6 ingredients
  • Lattice-Crust Pear Pie Lattice-Crust Pear Pie
    all-purpose flour, freshly grated nutmeg, salt, sugar and
    4 More
    all-purpose flour, freshly grated nutmeg, salt, sugar, firm-ripe bartlett or anjou pears, peeled, each cut into 8 wedges, and cored, fresh lemon juice, pastry dough, milk
    5 hour 30 min, 8 ingredients




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