20159 patatim filipino chinese stewed leg Recipes

  • Leg of Lamb With Garlic and Rosemary
    leg of lamb, garlic cloves, sea salt and
    3 More
    leg of lamb, garlic cloves, sea salt, fresh rosemary, chopped, pepper, dry red wine
    2 hour 15 min, 6 ingredients
  • Leg of Lamb With Oregano and Lemon
    leg of lamb (on the bone ), lemons , juice of and
    4 More
    leg of lamb (on the bone ), lemons , juice of, dried oregano, butter, olive oil, potatoes
    2 hour 45 min, 6 ingredients
  • Leg of Lamb with Figs and Lemons
    leg of lamb (5 to 6 lb.), fat trimmed, salt and
    9 More
    leg of lamb (5 to 6 lb.), fat trimmed, salt, fresh thyme leaves or dried thyme, rosemary sprigs (each 5 to 6 in. long), rinsed , or 2 tsp dried rosemary, ripe black figs (about 3 oz. each), lemons (4 oz. each), dry red wine, balsamic vinegar, sugar, fat-skimmed chicken broth, whipping cream or creme fraiche
    11 ingredients
  • Leg of Lamb
    leg of lamb (3 to 4 lb), garlic cloves, minced, salt and
    4 More
    leg of lamb (3 to 4 lb), garlic cloves, minced, salt, pepper, ground thyme, garlic powder, king arthur unbleached all-purpose flour
    20 min, 7 ingredients
  • Chinese Broccoli with Sausage and Polenta
    chinese broccoli, thick ends trimmed, water, salt and
    9 More
    chinese broccoli, thick ends trimmed, water, salt, polenta (not instant ) or yellow cornmeal, unsalted butter, softened, heavy cream, grated parmesan, olive oil, hot italian sausage, casings removed, garlic cloves, thinly sliced, salt, black pepper
    45 min, 12 ingredients
  • Chinese Broccoli With Ginger Sauce
    chinese broccoli (6 medium stalk ), homemade chicken broth and
    7 More
    chinese broccoli (6 medium stalk ), homemade chicken broth, shao hsing rice wine or 1 1/2 tsp dry sherry, ginger juice (method in note, below), cornstarch, salt, sugar, vegetable oil, ginger
    5 min, 9 ingredients
  • Chinese Noodle Salad
    chinese cabbage or 1/2-1 savoy cabbage, shredded and
    8 More
    chinese cabbage or 1/2-1 savoy cabbage, shredded, chang or similar fried chinese noodles, pine nuts or 1/2 cup slivered almonds, lightly toasted in a dry pan until golden brown, spring onions, chopped, caster sugar, white wine vinegar or 1/4 cup white vinegar, soy sauce, olive oil, sesame oil
    15 min, 9 ingredients
  • Chinese Noodles
    chinese egg noodles and
    5 More
    chinese egg noodles, links sausages (i use johnsonville original breakfast links), eggs, hard boiled, green onions, soy sauce, sesame seeds (optional)
    35 min, 6 ingredients
  • Chinese Mustard Vinaigrette
    chinese mustard (coleman s) or 2 tsp english mustard (col... and
    7 More
    chinese mustard (coleman s) or 2 tsp english mustard (coleman s), rice wine vinegar, soy sauce, light sesame oil, honey, salt, black pepper, peanut oil
    5 min, 8 ingredients
  • Chinese Poach Chicken Dip
    chinese brown bean sauce and
    10 More
    chinese brown bean sauce, stalk cilantro (cut into 1 cm long) or 1 stalk fresh coriander (cut into 1 cm long), stalk spring onion (cut into small pieces), oyster sauce, garlic cloves (chopped ), ginger (cube ), chicken stock, sugar (to taste), pepper (to taste), chopped chili (optional), oil
    10 min, 11 ingredients
  • Leg of Lamb Stuffed With Dates and Spices Leg of Lamb Stuffed With Dates and Spices
    leg of lamb (part boned), olive oil, onion, finely chopped and
    9 More
    leg of lamb (part boned), olive oil, onion, finely chopped, garlic cloves, 1 crushed the other cut into thick slivers, ground cinnamon, ground cumin, preserved lemon, rinsed and finely chopped (or zest of 1 lemon), dates, stoned and finely chopped, coriander leaves, chopped, turmeric, honey, soy sauce
    2 hour 12 min, 12 ingredients
  • Leg of Lamb in an Oven Bag Leg of Lamb in an Oven Bag
    leg of lamb, garlic cloves, crushed, honey and
    2 More
    leg of lamb, garlic cloves, crushed, honey, lemon , juice of, fresh rosemary
    2 hour 10 min, 5 ingredients
  • Leg of Lamb in Balsamic Vinegar Leg of Lamb in Balsamic Vinegar
    leg of lamb, olive oil, balsamic vinegar, salt and pepper and
    2 More
    leg of lamb, olive oil, balsamic vinegar, salt and pepper, dried rosemary, garlic, crushed
    16 min, 6 ingredients
  • Leg of Lamb Gascony-style (Emeril Lagasse) Leg of Lamb Gascony-style (Emeril Lagasse)
    leg of lamb, fat trimmed to 1/4-inch and
    22 More
    leg of lamb, fat trimmed to 1/4-inch, anchovy fillets, packed in oil, garlic, peeled and halved lengthwise, duck fat, chopped fresh rosemary, essence , recipe follows, salt, freshly ground black pepper, yellow onion, peeled and quartered, carrot , cut into 2-inch pieces, turnip, trimmed and quartered, stalks celery, trimmed and cut into 2-inch pieces, dry red wine, rich chicken or beef stock, cold unsalted butter, cut into 4 pieces, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    2 hour 5 min, 23 ingredients
  • Leg of Lamb Dinner Leg of Lamb Dinner
    leg of lamb (5 to 7 lb), garlic cloves, cut into slivers and
    14 More
    leg of lamb (5 to 7 lb), garlic cloves, cut into slivers, minced fresh rosemary, divided, ground mustard, salt, divided, chopped fresh mint or 1/4 tsp dried mint flakes, pepper, water, red potatoes , cut into 1-inch slices, baby carrots, olive oil, fresh or frozen peas, cornstarch, beef broth, cold water, currant jelly
    35 min, 16 ingredients
  • Chinese Bistro Ribs Chinese Bistro Ribs
    chinese fermented black beans, garlic cloves, chopped and
    10 More
    chinese fermented black beans, garlic cloves, chopped, chopped peeled fresh ginger, chopped onion, lapsang souchong tea bags, boiling water, racks of baby back ribs (about 2 lb total), cut into ribs, vegetable oil, soy sauce, dry sherry, cider vinegar, pure maple syrup
    12 ingredients
  • Chinese Pork or Chicken Rolls Chinese Pork or Chicken Rolls
    cooked egg roll crepes (, see chinese egg roll wrap ) and
    12 More
    cooked egg roll crepes (, see chinese egg roll wrap ), chinese cabbage, finely chopped (use regular cabbage if not available), water chestnuts, chopped, green onion, chopped, salt, boiling water, light soy sauce, catsup, fresh lemon juice, honey, minced pork or 2 cups chicken, browned & cooked, egg, lite olive oil
    35 min, 13 ingredients
  • Chinese Coleslaw Chinese Coleslaw
    chinese cabbage, thinly sliced or coarsely chopped ,as de... and
    14 More
    chinese cabbage, thinly sliced or coarsely chopped ,as desired (napa cabbage, not bok choy), coarsely shredded raw carrot, scallion , including tops cut lengthwise several times,then into 1 inch pieces (green onions), water chestnuts , rinsed under very hot tap water,drained,and sliced, toasted sesame seeds, extra virgin olive oil (i use olive oil even though it isn tsp oriental, just tastier and better for you), toasted sesame oil , to taste, sugar, chopped fresh cilantro leaves, salt, more to taste, fresh ground black pepper, more to taste, ground ginger, more to taste, rice vinegar or 1/4 cup white wine vinegar, more to taste, soy sauce, more to taste, distilled vinegar, to taste (if needed to adjust tartness) (optional)
    20 min, 15 ingredients




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