5621 patata spanish omelet Recipes
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spanish rice and pasta mix, butter, cubed, water and6 Morespanish rice and pasta mix, butter, cubed, water, diced tomatoes, undrained, diced tomatoes and green chilies, undrained, cubed cooked turkey or chicken, whole kernel corn, drained, sour cream, shredded mexican cheese blend, divided50 min, 9 ingredients
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olive oil, spanish onion, chopped, garlic cloves, chopped and9 Moreolive oil, spanish onion, chopped, garlic cloves, chopped, chopped tomatoes, tomato puree, sweet smoked paprika (pimenton), hot smoked paprika (pimenton), chili powder, sugar, chopped fresh parsley, to garnish, potatoes, olive oil50 min, 12 ingredients
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olive oil, potato, peeled and thinly sliced, olive oil and10 Moreolive oil, potato, peeled and thinly sliced, olive oil, onion, thinly sliced, green bell pepper , julienned, garlic clove, minced, tomato, chopped, peeled, seeded, and drained, salt, black pepper, eggs, salt, black pepper, unsalted butter45 min, 13 ingredients
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sliced potato, chopped onion, chopped red bell pepper and10 Moresliced potato, chopped onion, chopped red bell pepper, garlic clove, minced, sliced pitted manzanilla (or green ) olives, minced fresh or 1 tsp dried oregano, shredded part-skim mozzarella cheese, egg whites, eggs, salt, pepper, olive oil, divided13 ingredients
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Patatas Bravas Tapasrusset potatoes (about 3 lb/1.4 kg total), peeled and14 Morerusset potatoes (about 3 lb/1.4 kg total), peeled, olive oil, coarse sea salt , plus more to taste, spanish paprika, cayenne pepper, chopped fresh flat leaf parsley, tomato and garlic mayonnaise, makes 1 generous cup/225 g, ripe tomato, coarsely chopped, sherry vinegar, egg yolks, garlic clove, peeled, grapeseed oil or vegetable oil, salt and freshly ground black pepper, patatas bravas (see above recipe)25 min, 15 ingredients
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Spanish Style Potato and Chorizo Omelet with a Garlic and Pimento Mayonnaise (Emeril Lagasse)olive oil , or a mixture of and other vegetable oil and8 Moreolive oil , or a mixture of and other vegetable oil, idaho potatoes, peeled and cut into 1/8-inch slices (about 3 1/2 lb potatoes), onion, thinly sliced, chorizo, skinned and finely chopped, eggs, salt, garlic, red pepper flakes, recipe spanish garlic and pimento mayonnaise, recipe follows1 hour , 9 ingredients
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Spanish Omeletpotatoes, peeled, onion, whole yellow, eggs and2 Morepotatoes, peeled, onion, whole yellow, eggs, olive oil for pan frying, salt5 ingredients
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Spanish Omelet with Romesco Sauce (Ted Allen)hazelnuts (with skin ) and14 Morehazelnuts (with skin ), extra-virgin olive oil, plus more for drizzling, roasted almonds, crusty bread, cut into 1/2-inch cubes, garlic, sliced, red pepper flakes , plus more to taste, whole peeled canned tomato, jarred roasted red peppers (preferably piquillos), red wine vinegar, kosher salt, eggs, kosher salt, scallion, minced, coarsely grated manchego cheese, iberico or serrano ham35 min, 15 ingredients
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Spanish Omeletolive oil, garlic, crushed, onions, chopped, chicken spice and9 Moreolive oil, garlic, crushed, onions, chopped, chicken spice, frozen peas, potato, cooked and diced, sausages, sliced, mushrooms, sliced, red pepper, chopped, eggs, milk, parsley, salt and pepper to taste50 min, 13 ingredients
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Spanish Omeletfresh farm eggs, potatoes, peeled and diced . and9 Morefresh farm eggs, potatoes, peeled and diced ., onion chopped, hot green chilli chopped, fresh whole cream milk, tea spoon black pepper corns crushed, tea spoon white pepper corns crushed, tea spoons salt, sun flower oil ., tomatoes cut in slices 2 cm each slice, gloves of garlic crushed .11 ingredients
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Spanish Omelet Turnoversrefrigerated crusty french loaf dough and10 Morerefrigerated crusty french loaf dough, frozen egg substitute, thawed, low-fat milk, onion powder, salt, olive oil-flavored vegetable cooking spray, sliced fresh mushrooms, chopped green pepper, shredded reduced-fat sharp cheddar cheese, cracked black pepper, thick) slices tomato, cut in half11 ingredients
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