184 pastry with vinegar and egg Recipes

chopped pitted dates, boiling water, all-purpose flour, whole wheat pastry flour, walnuts, chopped, toasted & divided, baking soda, salt, egg, pure maple syrup, canola oil, unsalted butter, melted, cider vinegar, vanilla extract, pure maple syrup, cider vinegar, sugar

onions, thinly sliced, butter or 3 tbsp margarine, brown sugar, white wine vinegar or 1/2 tsp cider vinegar, sheet frozen puff pastry, thawed, brie cheese or 4 oz camembert cheese, rind removed, softened, caraway seed, egg, water

marinade, organic sugar, juice from 1 organic orange, organic cinnamon, organic balsamic vinegar, strawberries washed and cut in half, balsamic vinegar glaze, brown sugar, juice from marinade, parchment paper, puff pastry sheet, table spoons organic sugar, egg, milk

sugar, cornstarch, water, egg yolks, butter or margarine, lemon juice, vinegar, lemon extract, pastry shell (9 inches), baked, meringue, water, cornstarch, egg whites, sugar, vanilla extract, salt

sugar, cornstarch, water, egg yolks, butter, cubed, lemon juice, white vinegar, lemon extract, pastry shell (9 inches), baked, water, cornstarch, egg whites, vanilla extract, salt, sugar

prepared 8 inch pastry shell, baked and cooled, light cream, cider vinegar, raisins, salt, all-purpose flour, cornstarch, white sugar, ground cinnamon, ground nutmeg, egg yolks, beaten, vanilla extract, egg whites, white sugar

cook time will depend on how many moulds you have ., sheet ready rolled puff pastry, egg white - beaten, pastrami horseradish filling, egg yolk, white vinegar, horseradish cream, oil, pastrami - chopped fine, gerkins - chopped fine

unsweetened applesauce (i used homemade), stevia baking blend (i used krisda), dark brown sugar, vanilla extract, unsweetened almond milk, rice vinegar, whole wheat pastry flour, baking soda, baking powder, sea salt, cinnamon, dried whole egg powder (or 1 egg), caramel-flavoured stevia (i used krisda), apple, peeled cored and diced, almonds, toasted, flake rolled oats, flaked almonds, turbinado sugar

butter , plus, butter, melted (for the filo), onion, finely chopped, olive oil, fresh spinach , tough stems removed, garlic, minced, lump crabmeat , picked over, feta cheese, crumbled, egg, egg white, heavy cream, paprika, cayenne pepper, sheets phyllo pastry, tomatoes, finely chopped, red wine vinegar, tomato paste, fresh basil leaves, extra virgin olive oil, mayonnaise, flying fish roe (available at asian markets) (optional), fresh lemon juice, dijon mustard, balsamic vinegar , about

cashel blue cheese (1 rectangular slice), monterey jack cheese (1 rectangular slice), gouda cheese (1 rectangular slice), leaf phyllo pastry (6 in sq.), egg wash, butter, a peeled carrot, a peeled parsnip, a courgette (otherwise known as zucchini), salt, fresh ground pepper, caster sugar, white wine vinegar, olive oil, balsmic vinegar, chopped fresh herbs

white wine vinegar, minced shallots, bottled clam juice, corn oil, egg yolks, minced fresh dill, fresh phyllo pastry sheets or frozen, thawed, butter, melted, sesame seeds, sliced smoked salmon, minced onion, olive oil, white wine vinegar, torn curly endive

whole wheat pastry flour, unbleached organic all-purpose flour, salt, vanilla powder, vanilla bean, split , seeds scraped, sugar, sweet butter, unsalted, white vinegar, chilled, ice water, sweet butter, apples, peeled, cored and sliced (mixture of granny smith, fuji or other tart, crisp apples the best), vanilla bean , split seeds scraped, ground cinnamon, ground nutmeg, sugar, unbleached all-purpose flour, salt, vanilla extract, apple cider vinegar, sour dried cherries , soaked in 1/4 cup calvados for at least 2 hours, egg, cream, turbinado sugar or coarse raw sugar

milk, white vinegar or 1 1/2 tsp apple cider vinegar, rolled oats, eggs, room temperature, dark brown sugar, unsweetened applesauce, whole wheat pastry flour or 1 1/2 cups all-purpose flour, salt, baking powder, baking soda, nutmeg, cinnamon, fresh raspberries or 1 1/2 cups frozen raspberries, dark chocolate chips

peanut or vegetable oil, for frying, wonton wrappers, egg, beaten , for egg wash, soy sauce, rice wine vinegar, wasabi powder, sugar, mayonnaise, peanut oil, diced cucumber, diced avocado, stalk scallion, white part only, minced, shiso leaves, minced, sushi grade tuna, mayonnaise, lemon juice, sour cream, tobiko eggs, furikaki (japanese rice seasoning), available at japanese markets, special equipment needed : cone-shaped, heat resistant molds (such as pastry-piping tips) to use to shape wontons; paper (or aluminum foil) cone wrappers, for serving

lime, microwaved to release essential oils (allow lime to cool), balsamic vinegar, light corn syrup, shallot clove, very finely minced, very finely minced fresh rosemary leaves, grapeseed oil, salt and freshly ground black pepper, mixed baby greens (such as watercress , baby arugula, garden sorrel, lamb s lettuce), soaked to remove sand, rinsed and dried with a salad spinner or paper towels, freshly grated parmesan, salt and freshly ground black pepper, freshly chopped parsley leaves, clarified butter, red onion, sliced, portobello mushrooms, cleaned , gills removed, quartered, and cut into slices 1/8-inch to 1/4-inch thick, cleaned and sliced white mushrooms, tomatoes , insides removed and finely diced, freshly chopped chives, salt and freshly ground black pepper, sheets puff pastry dough (often sold in 17 or 18-oz packages containing 2 (9 or 10-inch) square sheets puff pastry), egg, beaten for egg wash

oil, lean minced beef, onion, finely chopped, garlic, crushed, tomatoes, peeled, seeded and chopped, whole red pepper minced or 1 tsp crushed peppers in vinegar, thyme, eggs, slightly beaten, egg white , beaten until foamy, flakey pastry

all-purpose flour, sugar, baking powder, cold butter, eggs, lightly beaten with 3 tbsp water, water, champagne or vinegar, pitted bing cherries, pastry cream, well-chilled , recipe follows, cherry preserves, whole milk, vanilla bean, split and seeds removed, egg yolks, granulated sugar, cornstarch

flour, oil (canola), water, vinegar, salt, phyllo pastry sheet , instead, eggs, bulgarian sheep cheese (or feta), butter (melted ), sparkling water, eggs