79 pastry stuffed Recipes

sheet frozen puff pastry, thawed, sugar, honey, part-skim ricotta cheese, vanilla extract, thick) pineapple slices, honey

herb flavored cheese (recommended : boursin), minced crabmeat (may use imitation), uniform sized mushrooms, stem removed, phyllo pastry (will need at least 18 sheets), butter, melted, salt and freshly ground pepper, egg, beaten

sheet pepperidge farm puff pastry, egg, water, vegetable oil, onion, chopped, dried mixed fruit, coarsely chopped, port wine, pork tenderloins, all-purpose flour

olive oil, onion, peeled and finely chopped, smoked streaky bacon, chopped or, 50 g smoked lardons, pork sausage or 500 g skinned s, lemon , zest of, grated, orange , zest of, grated, fresh brown breadcrumbs, ready-to-eat dried apricots, chopped, fresh cooked peeled chestnuts or 50 g canned chestnuts or 50 g vacuum-packed chestnuts, chopped, chopped fresh thyme or 1 tsp dried thyme, fresh cranberries or 100 g frozen cranberries, boneless skinless chicken breasts, salt and pepper, ready-made shortcrust pastry or 500 g home-made shortcrust pastry, beaten egg , to glaze

cold butter, all-purpose flour, salt, water , or more as needed, skinless, boneless chicken breast halves, shredded white american cheese, divided, fresh spinach leaves, divided, dried basil, garlic powder, garlic salt, beaten egg

stuffed green olives, chopped, ham, finely chopped, cheddar cheese, grated, sheets puff pastry, thawed, egg yolk, lightly beaten

all-purpose flour, paprika, sharp cheddar cheese, grated, butter, softened, mezzetta garlic-stuffed olives, drained

mincemeat, ground cinnamon, lemon , zest of, walnuts (finely chopped ), port wine (splash of), apples, egg , large, milk, puff pastry, demerara sugar, double cream, to serve (jersey cream)

brie round, strawberry preserves, toasted almond, finely chopped, frozen puff pastry, thawed, vegetable oil cooking spray, egg yolk

unsalted butter, pork tenderloins , trimmed of all fat and silver skin, a pinch salt, freshly ground black pepper, vegetable oil, diced onions, diced celery, diced, seeded green bell pepper, diced green onions, fresh chopped thyme leaves, essence , recipe follows, cayenne, chopped fresh parsley leaves, frozen puff pastry (2 sheets), thawed, plain bread crumbs, grated parmesan, egg, water, all-purpose flour, creole mustard, chicken stock, heavy cream, salt, freshly ground black pepper

pastry dough, deviled ham, seasoned breadcrumbs, process gruyere cheese,grated, sliced stuffed green olives, egg, half and half, salt, pepper

pastry dough (use your favorite ), cheddar cheese , 1 inch square, pimento stuffed olives, jalapeno peppers (i use canned )

frozen chopped spinach, thawed, feta cheese, crumbled, grated parmesan cheese, eggs, beaten, nutmeg, pepper, x 9-inch sheet size) frozen phyllo dough, thawed, unsalted butter, melted

pastry for a double crust 9 inch pie (see below), monterey jack cheese, eggs, alcaparrado or spanish manzanilla pimento-stuffed olives, commercial sour cream (18-20% fat), fresh or 1 t dried whole oregano chopped or crumbled, sliced pimento-stuffed olives as needed for garnish

all-purpose flour, egg yolks, beaten, butter, softened, sugar, grated lemon zest, egg yolks, sugar, ground cinnamon, grated lemon , zest of, rum, semisweet chocolate, grated, shelled almonds, ground, ricotta cheese

ground lean pork, green onions, chopped, egg, lightly beaten, fresh parsley, chopped, orange peel, finely minced, cumin, freshly ground salt, ground pepper , to taste, sugar, active dry yeast, warm water (105 to 115 degrees ), all-purpose flour, salt, butter, room temperature (1 stick), milk, room temperature, leg of lamb, trimmed and boned, butter, softened, garlic cloves, minced (or pressed ), salt, fresh ground pepper, dried rosemary, crushed, egg yolk, milk