33 pastry smoked salmon Recipes

smoked salmon, chopped, crumbled feta cheese, ground black pepper, minced garlic, frozen puff pastry, thawed, egg white, beaten

eggs, milk, water, whole wheat pastry flour, king arthur unbleached all-purpose flour, salt, fresh goat cheese, roasted sweet red peppers, lemon juice, smoked paprika, garlic clove, peeled and halved, smoked salmon fillets, fresh baby spinach, capers, drained, snipped fresh dill, garnishes: additional fresh goat cheese , capers and dill

sheets shortcrust pastry, butter, onion, finely diced, flour, milk, lemon juice, brie cheese, cut into small wedges, smoked salmon (i used chunky off-cuts), green onions, green ends only, finely sliced, dill leaves, fresh ground black pepper, milk , to glaze

pastry dough, butter (for greasing ), asparagus tips, smoked salmon (thin-sliced & cut in sml strips), eggs, creme fraiche, dijon mustard, milk, salt & freshly ground black pepper

cod, butter, chopped onion, fresh mushrooms, chopped, salt and black pepper to taste, smoked salmon pate, heavy cream, sheet frozen puff pastry, thawed, egg, beaten

puff pastry, prepared, frozen, thawed (half a package), smoked salmon, sliced paper thin, white potatoes (i use yukon gold ( there should be enough to yield 2 cups mashed potatoes), cooked carrot, pureed, cooked fennel, pureed, horseradish, salt and pepper, garlic cloves, mashed, sour cream (lite is fine ), heavy cream , whipped, horseradish (or to taste), fennel head (to garnish , fronds), carrot curls (to garnish )

sheet frozen puff pastry (half of 17.3-oz package), thawed, olive oil, leeks (white and pale green parts only), halved, thinly sliced crosswise, whipping cream, soft herb cheese (such as boursin), room temperature, soft fresh goat cheese, room temperature, cream cheese, room temperature, fresh lemon juice, chopped fresh thyme, eggs, sliced smoked salmon, plain dried breadcrumbs

smoked salmon, soy sauce, coconut milk, vegetable oil or 1 tbsp peanut oil, fennel bulb, sliced, white potatoes, cubed, unsalted butter, heavy cream, prepared puff pastry shells , cups, black caviar (see tip below ), creme fraiche or 4 oz sour cream

shortcrust pastry, smoked salmon shavings, capers, crushed (optional), eggs, skim milk, paprika, parmesan block and grater/shaver (microplane best), salt and pepper to taste

shallot, chopped, garlic, minced, butter, smoked shaved ham or 3/4 lb turkey or 3/4 lb salmon, cheddar, grated, frozen puff pastry, thawed, packaged frozen chopped spinach, yellow bell pepper, sliced thin, orange bell pepper, sliced thin, eggs

pepperidge farm puff pastry sheets (1 sheet ), butter, mushrooms sliced, champagne, white sauce mix, milk, eggs, sliced smoked salmon