19092 pastry brie filling Recipes

sheet frozen puff pastry, brie cheese, rind removed and thinly sliced, asparagus, washed and trimmed, fresh ground black pepper, infused olive oil (i used mediterranean garlic olive oil), salt , to taste

sheet puff pastry, brie round, brown sugar, frozen mixed berries, sugar, cornstarch

extra virgin olive oil, chicken breasts, pounded flat (you need 6, 2-3 oz pieces), garlic clove, minced, frozen puff pastry, brie cheese, in 12, 1/4 inch slices, cranberry sauce , whole berry, salt & freshly ground black pepper, egg, beaten, chicken broth, frozen cranberry juice concentrate, thawed, white wine, light cream, dijon mustard, cornstarch, water

brie cheese, crumbled blue cheese, sheet frozen puff pastry, thawed, apricot jam, almonds, toasted, egg, lightly beaten, assorted crackers

brie en croute, frozen puff pastry sheets (1 sheet ), egg, water, toasted sliced almonds, fresh chopped parsley, brie cheese round (about 1 lb), variety of your favorite crackers

brie cheese , wedges are okay, sheets puff pastry, hot pepper jelly

brie round, chilled, roasted red pepper, peeled, seeded and coarsely chopped, black olives, ripe and coarsely chopped, frozen puff pastry, thawed (1/2 sheet ), egg yolk, large mixed with, water

puff pastry (not phillo dough), brie round, chopped pecans, brown sugar, cinnamon, butter, egg wash, kitchen string

brie round, apricot preserves, frozen puff pastry, thawed, egg white

this is another of those appetizers that is quick to put together, yet makes an impressive presentation and tastes delicious. in place of the fig jam, you could use a jam or chutney of your choice, either sweet or savory, i like to serve this creamy, warm cheese intact on a platter with slices of crusty bread. i then let guests slice off pieces themselves to spread on their bread., puff pastry, brie cheese, egg, slightly beaten, fig jam

brie round, ground walnuts, toasted, sultana raisin, pure maple syrup, puff pastry, thawed

wheel of brie cheese, cream cheese softened, truffle oil ( i used the black which i was told was more intense in flavor than the white oil ) ), mushroom pieces ( drained ) or if you can afford a jar of truffles use them, sheet of puff pastry

crisp cooked bacon, crumbled, sheet frozen puff pastry, brie round, toasted sliced almonds, parsley, chopped, egg, beaten with, water

brown sugar , packed, butter, melted, bourbon, pecans, chopped, pastry cups, brie cheese, rind removed and cut into 1/2 inch pieces

brie round, frozen puff pastry, water, egg, beaten, dried apricots, water, honey, pine nuts or 1/2 cup sliced almonds, strawberry, for garnish, mint leaf, for garnish

sheets puff pastry (mine are about 9-inch square), brie cheese, cut in 1/4-inch slices, white onion, chopped fine, garlic cloves, minced, salt, pepper