235 paste tenderloin Recipes

beef tenderloin , cut into 1 inch strips, vegetable oil, ginger paste, garlic paste, cumin powder, coriander powder, papaya paste, fresh ground pepper, red chili powder, ground star anise, ground mace, sea salt or 3/4 tsp kosher salt, yoghurt, onions, sliced thin

boneless and skinless chicken tenderloins, nutmeg, cayenne pepper (more if you like spicy !), turmeric, cinnamon, ground coriander, ground cumin, good-quality coconut milk (not cream!), fresh finely chopped lemongrass (usually found in a tube refrigerated near the produce section), onion, peeled and quartered, garlic cloves, thumb-size piece ginger or 1 galangal, dark soy sauce or 2 tsp braggs liquid aminos, tamarind paste or 2 1/4 tsp vinegar, agave nectar, fish sauce, shrimp paste or 1 tsp substitute 1 tbsp. fish sauce, whole star anise, fresh cilantro, dry shredded coconut

five-spice powder, vegetable oil, shallot, chopped, garlic clove, minced, ground lean pork, soy sauce, sugar, red chili paste or 2 tbsp asian red chili sauce, pork tenderloin, cooked and thinly sliced, english cucumbers, thinly sliced, mesclun, fresh thai basil, fried shallots (optional), french baguettes , use light baguette with soft interior and thin crisp crust (8 oz ea.)

pork tenderloin, trimmed, shallot, finely chopped, garlic cloves, minced, vietnamese fish sauce, sugar, black pepper, freshly ground, peanut oil (optional) or olive oil (optional), fine rice vermicelli (bun), rice paper sheets (banh trang), shrimp, boiled and sliced in 1/2 lengthwise, cucumber , halved lengthwise and then thinly sliced on the diagonal, romaine lettuce, thinly shredded, mint leaves, fresh cilantro stems, thai basil, carrot , cut into julienne, peanut oil, garlic cloves, minced, chili paste, tomato paste, chicken stock (or water), white sugar, peanut butter, hoisin sauce, unsalted dry roasted peanuts, finely chopped, fresh red thai chili pepper, seeded and thinly sliced (optional), sriracha sauce (optional, for garnishing)

pork tenderloin, trimmed, shallot, finely chopped, garlic cloves, minced, vietnamese fish sauce, sugar, fresh ground black pepper, peanut oil (optional) or olive oil (optional), fine rice vermicelli (bun), rice paper sheets (banh trang), boiled shrimp , sliced in 1/2 lengthwise, cucumber , halved lengthwise and then thinly sliced on the diagonal, shredded romaine lettuce, mint leaves, fresh cilantro stems, thai basil, carrot , cut into julienne, peanut oil, garlic cloves, minced, chili paste, tomato paste, chicken stock or 1/2 cup water, plus, chicken stock or 2 tbsp water, sugar, peanut butter, hoisin sauce, unsalted dry roasted peanuts, finely chopped, fresh thai red chili pepper, seeded and thinly sliced (optional), sriracha sauce , for garnishing (optional)

pork tenderloin, milk, heavy cream, butter (plus additional for frying ), all-purpose flour, garlic cloves, minced, yellow onion, chopped, madras curry powder, sweet hungarian paprika, tomato paste, whiskey (use a neutral, non-peaty blend such as j&b or jw) (optional), salt & freshly ground black pepper, to taste

minced garlic, minced fresh ginger, chili powder, salt , to taste, beef tenderloin , cut into 1 1/2-inch strips, tamarind paste, coconut oil, mustard seeds, fresh curry leaves, red onions, finely chopped, green chilies, seeded and finely chopped, garam masala, ground coriander, ground turmeric, powdered black pepper, whole milk yogurt, freshly chopped cilantro (to garnish )

boneless pork tenderloin, cut into 1-inch cubes, canola oil, sliced mushrooms, chopped onion, garlic cloves, minced, chopped celery, tomatoes, undrained, cut up, tomato paste, ground cumin, grated gingerroot, dried oregano, salt, black pepper, crushed red pepper flakes, peeled cubed sweet potato, sliced okra or 1 cup zucchini, chopped fresh coriander

beef tenderloin, onion, garlic , from a jar, minced tomatoes, tomatoes , paste, black beans, campbells chunky chili (seems like cheating but is not), water, chili powder , on table individually 1 adds to taste

linguine, sliced fresh mushrooms, canola oil, butter, minced garlic, marsala wine or beef broth, tomato paste, salt, pepper, cooked pork tenderloin , cut into strips, minced fresh parsley

unsalted butter, onions, chopped, green pepper, chopped, mushroom, sliced, flour, paprika (preferably hungarian sweet), beef stock or 2 1/2 cups low sodium beef broth, tomato paste, sour cream, fresh dill, chopped, beef tenderloin , center-cut, cut into 1/4 to 1/2 inch thick slices, slices halved lengthwise, dry white wine, chopped tomato (optional)

lean pork tenderloin, trimmed, fresh coarse ground black pepper, olive oil, reduced-sodium fat-free chicken broth, dry red wine, dijon mustard, tomato paste, salt

pork tenderloin, cut into 1 cubes, light brown sugar or sugar-in -the-raw, anchovie paste , or mashed anchovie filets, lemon grass (tender part only), 2 long, coriander seeds, dry fried, macadamia nuts (use blached almonds in a pinch, not quite the same), onions, coarsely chopped, red thai bird chilies, seeded and coarsely chopped, ground tumeric, coconut milk, peanut oil (or any other vegetable oil)

pork tenderloin, coconut milk, red curry paste, coarsely ground peanuts, coconut milk, brown sugar, lower-sodium soy sauce, lime juice, red curry paste, kosher salt

kosher salt, black pepper freshly ground, ground cumin, mild chili powder, dried oregano crushed, chicken tenderloins, limes large, olive oil plus more as needed, onion cut into 1/4 dice (1 cup), bell pepper (any color) cut into 1/4 dice (1 cup), double-concentrated tomato paste or 2 tsp regular tomato paste, grain white rice uncooked, chicken broth no-salt added, cilantro finely chopped

tomato paste, indian tandoori paste, lemon juice, natural yoghurt, chicken tenderloins, wooden skewers , soaked in water, natural yoghurt, julienne carrots, well drained, ground cumin, honey, fresh coriander, chopped, oil (for cooking ), cooked wild rice , for serving, indian bread , for serving

pork tenderloin, trimmed, shallot, finely chopped, garlic, minced, vietnamese fish sauce, sugar, freshly ground black pepper, peanut or olive oil, optional, fine rice vermicelli (bun), rice paper wrappers (banh trang), boiled shrimp , sliced in 1/2 lengthwise, cucumber , halved lengthwise and then thinly sliced on the diagonal, shredded romaine lettuce, mint leaves, cilantro sprigs, thai basil leaves, carrot , cut into julienne, peanut sauce, (nuoc leo ), recipe follows, peanut oil, garlic cloves, minced, chili paste, tomato paste, chicken stock or water, sugar, peanut butter, hoisin sauce, unsalted roasted peanuts, finely chopped, fresh red thai chile pepper, seeded and thinly sliced , optional, sriracha sauce , for garnishing, optional

beef , tenderloin, tomato paste, onion, green pepper, mushrooms, beef bouillon cubes, baby carrots