9738 pasta with cheese and pepper Recipes

cod fish fillets, frozen, roma tomatoes, diced, kalamata olive, diced, sun-dried tomato, diced (not oil packed.), fresh basil, chopped, fresh oregano, chopped, garlic cloves, minced, balsamic vinegar, extra virgin olive oil, penne pasta, salt and pepper, to taste, feta cheese, crumbled

pasta , whole wheat, tomatoes, cored, seeded and cut into 1/2 inch diced, mozzarella cheese, cut into small dice, extra-virgin olive oil, garlic clove, minced, basil leaves, fresh shredded, pepper to taste, salt, salt

penne pasta, boneless skinless chicken breasts , cut into 1/2-inch pieces, salt, pepper, olive oil, divided, sliced fresh mushrooms, garlic cloves, minced, butter, cubed, king arthur unbleached all-purpose flour, milk, roasted sweet red peppers, drained and chopped, shredded mozzarella and provolone cheese, grated parmesan cheese, divided

butter, flour, half-and-half, shredded mozzarella cheese or 1 cup scamorze cheese, shredded fontina, shredded sharp provolone cheese, grated parmesan cheese, pepper, parsley, fresh fettuccine

cheese-filled egg tortellini, prosciutto, chopped onions, heavy cream, frozen peas, parmesan cheese, salt and black pepper, chopped parsley

peppered bacon, diced, chopped green onion, minced garlic, diced tomatoes, dried basil, salt, ground black pepper to taste, linguine pasta, grated parmesan cheese

chopped tomatoes, tomato paste, beef bouillon cubes or 1 chicken bouillon cube, minced garlic clove, olive oil, grated parmesan cheese, pepper, red pepper flakes

onion, chopped, bell pepper, chopped, extra virgin olive oil, garlic cloves, minced, mushrooms, sliced, penne pasta (or substitute similar pasta of your choice), ricotta cheese (i use part skim), pasta sauce (use your favorite. i love vodka sauce with this recipe), chicken breasts, cooked and chopped (i usually use rotisserie from store for convenience, unless i ve planned ahead), mozzarella cheese (or blend ( wonderful with the pre-shredded italian mix with mozzerella, fontina, romano, parmesan, a), black olives, sliced, parmesan cheese, grated (preferably fresh grated, not canned ), breadcrumbs (fresh are perfect, but canned are fine)

olive oil, sweet onion, diced, garlic powder, italian turkey sausage links, casings removed, diced tomatoes , in juice with italian spices, low sodium chicken broth, cannellini, drained and rinsed (white kidney beans), chopped fresh basil, divided, dried oregano, dry crushed red pepper, shell pasta or 1 cup orecchiette or 1 1/2 cups fresh gemelli pasta, baby spinach leaves, grated pecorino romano cheese or 1/3 cup grated parmesan cheese, grated pecorino romano cheese

olive oil, shallot, minced, carrots, cut in thin slices, celery, stalks cut in pieces, whole tomatoes, undrained and chopped, fat free chicken broth, bay leaves, chicken, cooked and chopped, cannellini beans, drained and rinsed, ditalini pasta, salt, pepper, parsley, finely chopped, leaves basil, thinly sliced, grated parmesan cheese

orzo pasta, red peppers or 6 green peppers, salt, pepper, olive oil, pitted kalamata olive, fresh parsley, chopped, pine nuts, hot sauce , to taste, goat cheese or 1/2 lb cubed mozzarella cheese

cavatappi pasta, italian seasoned breadcrumbs, butter, melted, milk, condensed cheddar cheese soup, water, shredded cheddar cheese (3 cups), pepper, chopped fresh parsley

bowtie pasta, butter / margaraine, cayenne pepper, cream cheese, diced red bell pepper, salt to taste, shredded cheddar cheese, sliced link turkey smoked sausage

cheese tortellini, pine nuts, olive oil, garlic chopped, baby spinach, parmesan cheese, black pepper

cheese tortellini, imitation crabmeat, flaked, red bell pepper, finely chopped, stalks celery, chopped, mayonnaise, lemon juice, salt, pepper, heavy cream (optional)

bucatini pasta, extra virgin olive oil, pancetta, sliced 1/2 inch thick and cut into 1 inch long pieces (1 cup), pecorino romano cheese, pepper, salt

butter, cooked shrimp, garlic powder, onion, chopped, oregano, parmesan cheese, pepper, salt, spaghetti noodles, tomatoes, chopped

unsalted butter, all-purpose flour, milk, garlic powder, gorgonzola, crumbled, fontina, grated, salt, fresh ground black pepper or 1 pinch cayenne pepper, to taste, ziti pasta , cooked al dente and drained (can sub 1/2 lb. pasta of choice), mozzarella cheese, cut into 1/4 inch cubes, parmesan cheese, grated, butter breadcrumbs