73 pasta shells with and roasted Recipes

jumbo pasta shells, olive oil, garlic cloves, minced, minced basil, tomato sauce, diced tomatoes , preferably fire-roasted, sugar, dried oregano or 1 tsp mixed italian herbs, red pepper flakes (optional), salt and pepper (to taste), cottage cheese, egg, shredded mozzarella cheese, crumbled feta cheese, minced parsley (optional) or 2 tbsp basil (optional), parmesan cheese, dried oregano

jumbo pasta shells, chopped romaine lettuce, chopped fresh basil, coarsely chopped cooked chicken, coarsely chopped tomato, coarsely chopped cucumber, italian hard salami, chopped, roasted garlic vinaigrette dressing

dried oregano, pepperoncini pepper, chopped, fire-roasted tomatoes, crushed, no-salt-added tomato sauce, provolone cheese, shredded, divided, feta, crumbled, fat free cream cheese, softened, fresh ground black pepper, frozen artichoke hearts, thawed and chopped, frozen chopped spinach, thawed, drained and squeezed dry, garlic cloves, minced, pasta shells, cooked

uncooked pasta shells, olive oil, onion, chopped, garlic, sliced, zucchini, chopped, dried oregano, salt and freshly ground black pepper to taste, crushed red pepper flakes, chicken broth, chopped cooked chicken, diced roasted red peppers, light cream cheese, chopped fresh basil leaves, grated parmesan cheese

olive oil, tomatoes, garlic salt, shrimp, raw , de-veined, shelled, italian dressing (see note in directions ), pasta , whole wheat penne, basil , slivered, romano cheese, grated

roasting chickens (but it works just as well with portions), garlic cloves, crushed, tomatoes, dried oregano, chicken stock (or water), olive oil, shell pasta (shells , ribbon, penne), salt and pepper

pasta, small shells (or your personal favorite), extra virgin olive oil, sweet onion , wedged, sweet pepper , orange, quartered, sweet pepper, yellow, quartered, asparagus (trim the woody ends), salt, coarse, sea, black pepper, freshly ground, white balsamic vinegar, roasted garlic , paste, dijon mustard, chicken breast, skinless, cooked (chopped or shredded ), bacon, fried (crisp and crumbled), tomatoes, cut in half, green olives, with pimento, cut in half, feta , greek (crumbled or diced), basil, fresh, chopped, basil sprigs, small, fresh, for garnish

diced tomatoes, onion, finely chopped, dried italian herb seasoning, ground black pepper, milk, all-purpose flour, shell pasta, italian cheese blend, shredded

broccoli rabe , tough stems, jumbo pasta shells, olive oil, spicy chicken sausage, ea chavrie goat cheese with basil, roasted garlic, neufchatel cheese, softened, whole egg yolks, cabernet marinara sauce, mozzarella cheese shredded

eggplants, peeled and cut into 1/2 inch pieces, red bell peppers , roasted, chicken broth, olive oil, garlic cloves, sliced, minced fresh basil leaves, lemon juice, salt, pepper, onion, chopped, olive oil, ricotta cheese, genoa salami, chopped, coarsely grated mozzarella cheese (1/4 lb), freshly grated parmesan cheese, egg, minced fresh basil leaf, jumbo pasta shells

packaged dried manicotti or 12 jumbo pasta shells, soft-style chive & onion cream cheese, milk, grated romano cheese or 1/4 cup parmesan cheese, chopped cooked chicken, frozen chopped broccoli, thawed and drained, roasted red sweet peppers, drained and sliced, black pepper, paprika

pasta (ziti, rigatoni, shells etc), good seasonings italian salad dressing mix, roasted red peppers (undrained ), marinated mushrooms (drained ), frozen broccoli florets, cheese, your choice , i use sharp cheddar cut in to small chunks, pepperoni (cut into chunks ), granulated sugar, salt, pepper, onion powder

courgettes, cut into sticks, red pepper, seeded and cut into strips, red onion, peeled and cut into 8 s, olive oil, garlic cloves, finely sliced, dried pasta shells, organic goat cheese, cubed, coarse grain mustard, full fat hard cheese, grated, dried oregano

red bell peppers, yellow bell peppers, olive oil, onion, chopped, garlic cloves, minced, chopped fresh parsley, tomatoes, chopped, pitted brine-cured black olives (such as kalamata), chopped, drained capers, chopped fresh marjoram or 2 tsp dried, water, pasta shells, freshly grated pecorino romano cheese (about 3 oz)

shell pasta (i like small shells , ditalini or anything small in shape. rotini, spirals, and penne is too big to m), snow peas (ends trimmed and cut in half on an angle), frozen baby peas (thawed ), shallots, thin sliced, roasted red pepper vinaigrette, chives, chopped fine, salt, pepper, roasted red peppers (most jars are about 7 oz, if you want to make your own, approximately 1 large bell pepper roasted pe), balsamic vinegar (you can substitute red wine if you want, it changes the flavor a bit but it will work just fine), garlic, minced, shallots, minced, olive oil, honey, red pepper flakes (optional), salt, pepper, grated parmesan cheese

shell pasta, uncooked, fennel bulbs, cut in half lengthwise, onions or 1 large onion, chopped 1/2 inch thick, olive oil or 3 tbsp vegetable oil, fresh plum tomato, diced (do nto use canned for this recipe), kalamata olive (more if desired), assorted fresh herb, finely chopped (any kind you desire, i like to include basil with the herbs), garlic cloves, with the peel on (leave whole ), balsamic vinegar, olive oil, barbecue sauce (any flavor desired ), lime juice, romano cheese, grated or shredded or 1/4 cup parmesan cheese, grated or shredded, dried chili pepper flakes (any amount for sprinkling)

ripe italian plum tomato , halved lengthwise, red bell pepper , quartered lengthwise and seeded, red onion , quartered lengthwise, garlic cloves, unpeeled, olive oil, beef flank steak, cubed, vegetable stock or 5 cups water, sugar, shell pasta , shapes e.g. tubetti, salt, ground pepper

shell pasta (1 cup dry ), red wine vinegar or 1/3 cup white wine vinegar, raw sugar or 1/2 tbsp white sugar, extra virgin olive oil (or 2 tbsp olive oil and 1 tbsp nut oil, such as walnut oil or 2 tbsp hazelnut oi), good quality mayonnaise or 3 tbsp nonfat plain yogurt or 3 tbsp soy mayonnaise, salt free italian seasoning (i recommend homemade italian seasoning), salt, garlic clove, peeled and minced, chopped fresh parsley (not dried ), red onion, sliced, cracked pepper, fresh roasted corn (defrosted) or 12 oz frozen corn (defrosted), red kidney beans, drained, carrots, peeled and grated, celery ribs, thinly sliced, sliced black olives (optional)