1787 pasta salads cheese Recipes

pasta (fusili or rotini), broccoli florets, peas, zucchini, cubed, sweet red pepper, seeded and diced, italian plum tomato, diced, scallions, chopped, mozzarella cheese, tomato sauce, freshly grated parmesan cheese, pepper

pasta shells, cooked, drained , and rinsed in cold water, italian dressing (we prefer kraft zesty italian), green bell pepper, chopped, red bell pepper, chopped, pitted black olives, chopped (you can use the pre sliced if you prefer ), tomatoes, halved (use cherry or grape tomatoes), provolone cheese , extra sharp, purchased in a block and cut into 1/2 inch squares, hard salami , purchased in a block and cut into 1/2 inch squares

shell pasta, provolone cheese, salami, pepperoni, green pepper, stalks celery, onion, tomatoes, black olives, green olives, canola oil, vinegar, oregano, salt

pasta, cooked, peas, cheddar cheese, cubed, ripe olives, drained and chopped, grape tomatoes, quartered, balsamic vinaigrette (i use bottled kraft dressing)

skinless, boneless chicken breast halves, steak seasoning to taste, rotini pasta, mozzarella cheese, cubed, red onion, chopped, head romaine lettuce, chopped, tomatoes, chopped

pasta , whole wheat, tomatoes, cored, seeded and cut into 1/2 inch diced, mozzarella cheese, cut into small dice, extra-virgin olive oil, garlic clove, minced, basil leaves, fresh shredded, pepper to taste, salt, salt

cheese tortellini, canned artichoke hearts , pieces, grape tomatoes, olives, blanched broccoli florets, salami , slices (optional), italian dressing, wooden kabob stick, as needed

pasta shells (2 cups) or 6 oz wagon wheel macaroni (2 cups), carrots , thinly bias-sliced, cucumber, seeded and shredded, yellow sweet pepper , cut in very small triangles, italian salad dressing, mild cheddar cheese or 4 oz american cheese or 4 oz child s favorite cheese

tomatoes, diced and undrained, olive oil, parsley, basil, salt, garlic clove, minced, penne pasta, mozzarella cheese, shredded, zucchini, unpeeled and shredded, salt and pepper, pitted black olives (optional), feta cheese, diced (optional)

cheese tortellini, baby spinach, cardini ceasar salad dressing (or any creamy ceasar dressing), crumbled feta, grape tomatoes (optional)

angel hair pasta, feta cheese, crumbled, diced pimientos, drained, sliced black olives, drained, green onions, thinly sliced

tri-color spiral pasta, cheddar cheese, cubed, cucumber, peeled and cubed, tomato, chopped, sliced ripe olives, red pepper, chopped, green pepper, chopped, onion, chopped, knorr vegetable soup mix, olive oil, red wine vinegar

shell pasta, cheddar cheese (chopped into tiny cubelike chunks), bundles spring onions (chopped ), dole pineapple slices(drained & cut into chunks ), mayonaise 2-3 tbsp. use 1 at a time so not to be to wet or it wont be good consistency., dill weed( 1 tbsp)or more up to you ., dill pickle relish ( 1 -2 tbsp)

apple, mayonnaise, olive oil, mustard, salt, ground pepper, celery seed, canned chicken, rotelle pasta, brie cheese

red wine vinegar, garlic clove, chopped, olive oil, fresh rosemary, chopped or 1 tsp dried rosemary, italian parsley, chopped, pitted green olives, chopped, black olives, chopped, chickpeas, drained and rinsed, salt, fresh ground black pepper, penne or 1 lb farfalle pasta, feta cheese, crumbled

rotini pasta, mozzarella cheese cubed, tomatoes halved, whole basil leaves chopped, extra virgin olive oil, balsamic vinegar

shell pasta, cheddar cheese (cubed ), red pepper (diced ), yellow pepper (diced ), cucumber (seeded and diced ), tomatoes (seeded and diced ), red onion (diced ), plain yogurt, sour cream, mayonnaise, salt, sugar, balsamic vinegar, dijon mustard

pasta , e.g. penne, farfalle, tomatoes, preferably roma, cucumber, red bell peppers or 2 -3 yellow bell peppers, canned corn, mozzarella cheese, garlic clove, hot red chili peppers, balsamic vinegar, olive oil, soy sauce