153 pasta pancetta tomato Recipes

uncooked orzo, unsalted butter, pancetta, finely diced, baby pattypan squashes, trimmed and sliced, zucchini, thinly sliced, yellow pear tomatoes, halved, lightly packed baby arugula (about 2 oz.), kosher salt, chopped fresh parsley, grated parmesan cheese , for serving (optional)

whole peeled tomatoes, onion, finely chopped, guanciale (salt-cured pork jowl), finely chopped, pancetta (italian bacon), finely chopped, olive oil, crushed red pepper flakes, tomato paste, dry white wine, sugar (optional), kosher salt , freshly ground pepper, penne or other tube-shaped pasta, grated pecorino or parmesan

extra virgin olive oil, extra virgin olive oil, for drizzling, pancetta or 3 oz bacon, chopped fine, chopped onion (1 medium onion), chopped celery, minced garlic, dried oregano, red pepper flakes, anchovy fillets, minced to paste, diced tomatoes with juice, parmesan cheese, rind, cannellini beans, drained and rinsed, low sodium chicken broth, table salt, water, tubed pasta (the smaller the better), chopped fresh parsley leaves, ground black pepper, grated parmesan cheese

white beans, pancetta, onion, olive oil, vegetable stock or 1 quart meat stock, peeled tomatoes, short pasta (e.g. orecchiette, ditalini, fusilli), parsley, salt , black pepper

water, extra virgin olive oil, garlic cloves, thickly sliced, chopped onion, sliced pancetta or 6 oz bacon, cut into 1-inch pieces, red pepper flakes, red wine, tomato sauce, chicken stock, chopped basil, uncooked pasta (penne, ziti or rigatoni), grated romano cheese

extra virgin olive oil, italian pancetta, minced (may substitute bacon), celery, minced, carrots, minced, white onions, minced, ground pork, white wine, tomato paste, frozen green peas, thawed, salt, fresh ground black pepper, pasta

dried cranberry beans, cold water, onions, coarsely chopped, boiling potatoes, peeled and coarsely chopped, carrot, coarsely chopped, celery rib, coarsely chopped, tomatoes, seeded and coarsely chopped, minced fresh rosemary, sliced pancetta or 1/4 lb bacon, coarsely chopped, fine sea salt, fresh ground black pepper, ditalini (or other short tubular pasta), extra virgin olive oil

extra virgin olive oil, onion, chopped, chopped carrot, chopped celery, garlic cloves, dice pancetta or 1/4 cup thickly sliced bacon, bay leaves, salt, pepper, dried thyme, dry green lentils, tomatoes, red wine, chopped parsley

olive oil, pancetta, onion, stalk celery, garlic, anchovies, diced tomatoes, cannellini beans, chicken broth, water, orzo, parsley, chopped

dried cranberry beans, olive oil, pancetta (unsmoked italian-style bacon) ground or chopped fine, onion, chopped fine, garlic cloves, chopped ine, carrot chopped fine, celery chopped fine, fresh sage leaves chopped, fresh rosemary chopped, chopped fresh parsley, qt water, tomato paste, salt, dried fettuccine broken, grated parmesan cheese

sweet italian sausage, smoked bacon or pancetta, chopped, ground beef, onions, chopped fine, ribs celery, diced, garlic, chopped very fine, chicken or turkey stock, homemade if available, tomato sauce, cannellini beans, with liquid, divided (or white northern beans), red kidney beans, with liquid, diced tomatoes, with liquid, white pepper, dried ground thyme, dried oregano, dried basil, ditalini (short tubular pasta traditional in this dish) (or subst. small shells or macaroni), cooked orzo pasta (like rice grains) or seme de meloni (like melon seeds), carrot, shredded, parmigiano cheese , as a garnish, chopped basil (fresh if possible), as a garnish

extra virgin olive oil, pancetta, minced, dried porcini soaked, drained, and chopped fine, garlic finely minced, onion finely diced, carrot finely diced, stalk celery finely diced, ground pork, ground skirt steak, salt and pepper, tomato paste, red wine, chicken stock, milk, crushed tomatoes, cheese rinds parmesan or pecorino romano (roughly 1/2 cup total i, minced fresh basil, fresh thyme, dry perciatelli pasta, ground pecorino romano cheese

cannellini beans, pancetta cut into 2 inch slices, canned tomatoes food processed lightly, yellow onion sliced, not too small, garlic crushed, olive oil, penne pasta , whole wheat, handful parsley chopped, salt and pepper to taste, parmesan cheese to taste freshly grated

olive oil, pancetta, thick pieces chopped, onion, medium chopped, tomatoes , 28 oz, pepperinchino (crushed red pepper), pasta , bucatoni, cheese , romano or parmagiano shredded, fresh herbs chopped, salt and pepper to taste

extra virgin olive oil, pancetta, chopped, onion, chopped, carrot, peeled and chopped, stalks celery, chopped, bay leaf, garlic cloves, finely chopped, salt & fresh ground pepper, tomato paste, chicken stock, water, cannellini beans, drained, ground pork, egg, breadcrumbs, grated parmigiano-reggiano cheese, plus more for serving, fennel seed, ditalini , shaped pasta, crusty bread

diced pancetta (diced small), crushed garlic, head chopped escarole (chopped small), basil leaves, sliced, whole tomatoes, cannellini beans, pasta (tubbetti or ditalini) or 1/2 lb substitute if not available a small tubular, olive oil, oregano, salt, black pepper, red pepper flakes, chicken broth

olive oil, bacon or pancetta chopped, rosemary or 3 big pinches of dry, thyme, dried bay leaves or 1 fresh, onion finely chopped, carrot finely chopped, rib celery finely chopped, garlic cloves minced, coarse salt and pepper, cannellini beans drained, canned tomato sauce, water, chicken stock, ditalini, grated parmesan, crusty bread for mopping

extra-virgin olive oil, onion, finely diced, carrot, finely diced, celery rib, finely diced, thickly sliced pancetta, finely diced, ground beef, ground veal, ground pork, garlic cloves, chopped, dry white wine, peeled italian tomatoes--seeded and finely chopped , juices reserved, chicken stock or canned low-sodium broth, dried thyme, bay leaf, salt and freshly ground pepper, heavy cream, penne rigate, freshly grated parmesan , for serving