29 pasta fish stock Recipes

dry white wine, onions, chopped, fresh basil leaves, chopped, whole green peppercorns, fish stock, salmon fillets, heavy cream, cold butter, dry fettuccini pasta, salt to taste, fresh dill weed, for garnish

what you need, olive oil, leek, white part only, ends trimmed, thinly sliced, garlic cloves, crushed, saffron threads, white wine, chicken stock, passata (tomato pasta sauce), lemon thyme, orange rind, bay leaves, chilli powder, sourdough baguette (french breadstick), thinly sliced, firm white fish fillets (such as ling), cut into 3cm pieces, peeled green prawns, you can also add 16 black mussels , scrubbed, debearded, with the fish in step 4. cook for 2-3 minutes or until the mussels open. (discard any unopened mussels.)

butter, chopped onion, granny smith apple, peeled and cored ,and cut into 1/2 inch pieces, garlic, minced, curry powder, dry marsala, chicken stock, fish sauce, thai red curry paste, canned unsweetened coconut milk, penne pasta, crabmeat, flaked, chopped fresh basil, ginger-tomato chutney (can be made ahead; see separate recipe)

olive oil, garlic, peeled, yellow pepper , roasted, peeled and seeded, yellow tomatoes, halved, ancho chile , soaked in boiling water until soft, seeded and coarsely chopped, new mexican chile , soaked in boiling water until soft, seeded and coarsely chopped, white bread, crust removed, cut into small cubes, red wine vinegar, toasted almonds, honey, chipotle, salt and freshly ground pepper, fish stock, salt cod, olive oil, garlic, coarsely chopped, shallots, finely sliced, shrimp, peeled and deveined, baking potatoes, cooked, pureed and kept warm, heavy cream, olive oil, salt and freshly ground pepper, sheets pasta dough, eggs mixed with 2 tbsp water

olive oil, chopped garlic, blue crabs, cleaned and split, dried oregano, red pepper flakes , to taste, salt and pepper, crab stock or fish stock, canned plum tomatoes, chopped with juice, chopped fresh basil leaves, frozen peas, tagliolini pasta, butter , optional, lump crabmeat

cooking oil, onion, chopped, garlic cloves, minced, curry powder, fresh ground black pepper, canned low sodium chicken broth or 1 quart homemade stock, canned unsweetened coconut milk, asian fish sauce (nam pla or nuoc mam) or 5 tsp soy sauce, salt, lime zest (optional), egg fettuccine or 1/2 lb any other pastas, chopped carrot, boneless skinless chicken breast (about 3), lime juice, chopped cilantro (optional)

live lobsters , 1 lb each, chopped fresh tarragon, lobster shells from above, carrot, stalk celery, onion, peeled, tomato paste, garlic, peeled, water to cover, white wine, chicken stock, heavy cream, white truffle butter, lemon juice, hot pepper sauce, worcestershire sauce, salt and pepper to taste, egg yolk, milk, sheets fresh pasta , 18 inches by 24 inches, caviar or flying fish roe, chives, chopped