201 pasta clean Recipes

  • Orecchiette With Artichokes and Swiss Chard
    olive oil and
    10 More
    olive oil, artichokes packed in water, drained and sliced lengthwise (about 1/2 cup), sliced shallots, garlic cloves, smashed, swiss chard, cleaned, de-stemmed , and cut into 1/4-inch-wide ribbons, salt, crushed red pepper , plus additional for serving, lemon zest, fat-free , less-sodium chicken broth, orecchiette pasta, goat cheese
    11 ingredients
  • Beef Stroganoff With Cremini & Porcini Mushrooms
    canned low sodium beef broth, dried porcini mushrooms and
    13 More
    canned low sodium beef broth, dried porcini mushrooms, vegetable oil, unsalted butter, cremini mushrooms, trimmed,cleaned and thickly sliced, beef tenderloin, cut into strips about 2 inches long and 1/2 inch wide, kosher salt, fresh ground pepper, flour, onion, thinly sliced, dijon mustard, worcestershire sauce, creme fraiche, egg noodles or 12 oz fresh egg fettuccine pasta, cooked, chopped fresh parsley
    50 min, 15 ingredients
  • Acorn Squash Stuffed With Italian Sausage & Penne
    acorn squash, halved and cleaned and
    5 More
    acorn squash, halved and cleaned, italian sausage, casings removed, onion, sliced, pasta sauce, penne, cooked, mozzarella cheese, shredded
    11 min, 6 ingredients
  • Barbecue Shrimp and Sugar Snap Pasta Salad - Clean Eating
    shrimp, peeled and deveined, five-spice powder, olive oil and
    11 More
    shrimp, peeled and deveined, five-spice powder, olive oil, sugar snap peas, trimmed, soba noodles, english cucumber, fresh basil, shredded, cilantro, chopped, fresh ginger , julienned, fresh ginger, grated, garlic clove, minced, low sodium soy sauce, olive oil, honey
    20 min, 14 ingredients
  • Penne with Calamari and Malvasia (Mario Batali) Penne with Calamari and Malvasia (Mario Batali)
    virgin olive oil and
    9 More
    virgin olive oil, italian parsley, finely chopped to yield 1/4 cup, red onion, thinly sliced, tomatoes, roughly chopped to yield 2 cups, hot red pepper, calamari, cleaned , tentacles chopped fine, tubes sliced very thin, malvasia wine, penne pasta, toasted bread crumbs, salt
    45 min, 10 ingredients
  • Penne with Calamari and Malvasia (Mario Batali) Penne with Calamari and Malvasia (Mario Batali)
    salt, extra-virgin olive oil, red onion, thinly sliced and
    9 More
    salt, extra-virgin olive oil, red onion, thinly sliced, freshly ground black pepper, fresh finely chopped italian parsley , plus more for garnish, malvasia wine, peeled whole plum tomatoes , about 2 cups, clean calamari , tentacles chopped fine, sliced into large pieces, hot red pepper flakes, dried penne pasta, toasted fresh breadcrumbs, grated pecorino, for garnish
    50 min, 12 ingredients
  • Conchiglie al Forno with Mushrooms and Radicchio Conchiglie al Forno with Mushrooms and Radicchio
    shiitake mushrooms, cleaned and trimmed, unsalted butter and
    9 More
    shiitake mushrooms, cleaned and trimmed, unsalted butter, kosher salt, heads) finely shredded radicchio, heavy cream, freshly grated parmigiano-reggiano (1 1/2 oz), coarsely shredded fontina (1 1/2 oz), crumbled gorgonzola (3 oz), ricotta, leaves fresh sage, chopped (see note ), imported conchiglie rigate (pasta shells)
    11 ingredients
  • Fresh Crabmeat and Lobster Lasagna (Emeril Lagasse) Fresh Crabmeat and Lobster Lasagna (Emeril Lagasse)
    butter, flour, milk, salt, freshly ground white pepper and
    10 More
    butter, flour, milk, salt, freshly ground white pepper, nutmeg, fresh spinach, cleaned, stemmed and chiffonade, grated parmigiano-reggiano cheese, ricotta cheese, egg, chopped garlic, grated mozzarella cheese, lump crabmeat , picked over for cartilage, lobster, cooked , meat removed and diced, fresh pasta sheets
    1 hour 20 min, 15 ingredients
  • Fresh Crabmeat and Lobster Lasagna (Emeril Lagasse) Fresh Crabmeat and Lobster Lasagna (Emeril Lagasse)
    butter, all-purpose flour, milk, salt and
    12 More
    butter, all-purpose flour, milk, salt, freshly ground white pepper, ground nutmeg, fresh spinach, cleaned, stemmed and cut into thin strips, grated parmigiano-reggiano, ricotta cheese, egg, chopped garlic, grated mozzarella cheese, lump crabmeat , picked over for cartilage, lobster, cooked , meat removed and diced, fresh pasta sheets, truffle oil , for serving, optional
    1 hour 25 min, 16 ingredients
  • Peas and Potato Soup with Tarragon Pesto (Rachael Ray) Peas and Potato Soup with Tarragon Pesto (Rachael Ray)
    soup, extra-virgin olive oil and
    20 More
    soup, extra-virgin olive oil, pancetta or bacon, finely diced, optional, onions, chopped, garlic, chopped, starchy potatoes, peeled and diced 1/2-inch, salt and freshly ground black pepper, head escarole, cleaned and chopped, a few grates nutmeg, chicken or vegetable stock-in-a-box, water, frozen peas, ditalini pasta, pesto, packaged tarragon , leaves picked, about 3/4 to 1 cup loosely packed, a generous handful flat-leaf parsley, toasted pine nuts or shelled pistachio nuts, garlic, grated or flattened into paste, salt and freshly ground black pepper, lemon , zested and juiced (1 tbsp), extra-virgin olive oil, grated parmigiano-reggiano
    1 hour 5 min, 22 ingredients
  • Charred Calamari with Roasted Garlic Broth (Robin Miller) Charred Calamari with Roasted Garlic Broth (Robin Miller)
    peeled garlic cloves, angel hair pasta, calamari, cleaned and
    6 More
    peeled garlic cloves, angel hair pasta, calamari, cleaned, salt and freshly ground black pepper, dried oregano, reduced-sodium chicken broth, cornstarch, water, freshly chopped parsley leaves
    25 min, 10 ingredients
  • Rigatoni with Creamy Mushroom Sauce (Giada De Laurentiis) Rigatoni with Creamy Mushroom Sauce (Giada De Laurentiis)
    rigatoni pasta, olive oil, shallots, minced and
    8 More
    rigatoni pasta, olive oil, shallots, minced, garlic, minced, salt and freshly ground black pepper, assorted mushrooms, (such as cremini , shiitake and button), cleaned and sliced, white wine, vegetable stock, mascarpone cheese, at room temperature, grated parmesan, chopped fresh chives
    22 min, 11 ingredients
  • Fried Fresh Mozzarella with Mushroom Ragu (Emeril Lagasse) Fried Fresh Mozzarella with Mushroom Ragu (Emeril Lagasse)
    fresh mozzarella , cut into 8 (1/4-inch) slices, salt and
    20 More
    fresh mozzarella , cut into 8 (1/4-inch) slices, salt, freshly ground black pepper, all-purpose flour, egg, beaten with 2 tbsp milk, fine dried bread crumbs, olive oil, olive oil, unsalted butter, diced onion, minced garlic, wild and exotic mushrooms, cleaned and diced, chopped fresh thyme leaves, chopped fresh oregano leaves, chopped tomatoes, tomato paste, mushroom , chicken or veal stock, kosher salt, plus more for pasta water, freshly ground black pepper, chopped fresh basil leaves, chopped fresh parsley leaves, truffles and truffle oil, for garnish
    1 hour , 22 ingredients
  • Fusilli with Tomato, Arugula, and Feta (Food Network Kitchens) Fusilli with Tomato, Arugula, and Feta (Food Network Kitchens)
    kosher salt to taste, plus 1 1/2 tsp and
    11 More
    kosher salt to taste, plus 1 1/2 tsp, fusilli pasta (corkscrews), red onion, finely chopped (about 1/2 cup), ripe tomatoes (about 1 lb), diced, freshly ground black pepper, chopped fresh oregano leaves (about 2 sprigs), garlic, red pepper , roasted, peeled, and seeded (see cook s note), white wine vinegar, fruity extra-virgin olive oil, arugula, about 8 oz, cleaned, stemmed , torn into pieces, french feta cheese, crumbled (about 1 cup)
    48 min, 12 ingredients
  • Linda's Fettuccine, Crabmeat and Veggies in Creamy Cheese Sauce Linda's Fettuccine, Crabmeat and Veggies in Creamy Cheese Sauce
    fresh crabmeat, cleaned, all-purpose flour, vegetable oil and
    9 More
    fresh crabmeat, cleaned, all-purpose flour, vegetable oil, butter, garlic cloves, pressed, whipping cream, heavy, pecorino romano cheese, freshly grated, fresh fettuccine pasta, fresh tomatoes, cut into thin wedges, fresh asparagus , cut into 1 inch pieces, carrots, washed, and thinly sliced, salt & fresh ground pepper, to taste
    2 hour , 12 ingredients
  • Veal and Mushroom Stew over Mascarpone Ravioli (Emeril Lagasse) Veal and Mushroom Stew over Mascarpone Ravioli (Emeril Lagasse)
    olive oil, ground veal, salt, freshly ground black pepper and
    13 More
    olive oil, ground veal, salt, freshly ground black pepper, chopped onions, assorted exotic mushrooms, cleaned and stemmed, minced shallots, peeled, seeded, and chopped tomatoes, chopped garlic, veal reduction, butter, chopped fresh parsley leaves, mascarpone cheese, chiffonade fresh basil leaves, fresh pasta (3 by 3 inches) such as wonton wrappers, grated parmigiano-reggiano, chopped fresh chives, for garnish
    1 hour 10 min, 17 ingredients
  • Veal and Mushroom Stew Over Mascarpone Ravioli (Emeril Lagasse) Veal and Mushroom Stew Over Mascarpone Ravioli (Emeril Lagasse)
    olive oil, ground veal, salt, freshly ground black pepper and
    12 More
    olive oil, ground veal, salt, freshly ground black pepper, chopped onions, assorted exotic mushrooms, cleaned and stemmed, minced shallots, peeled, seeded, and chopped tomatoes, chopped garlic, veal reduction, butter, chopped fresh parsley leaves, mascarpone cheese, chiffonade of basil, fresh pasta (3 inches by 3 inches), grated parmigiano-reggiano cheese
    16 ingredients
  • Shrimp and Chive Ravioli with Grape Tomato Sauce (Tyler Florence) Shrimp and Chive Ravioli with Grape Tomato Sauce (Tyler Florence)
    recipe pasta dough for ravioli, recipe follows and
    15 More
    recipe pasta dough for ravioli, recipe follows, raw shrimp, cleaned and shelled, fresh basil leaves , plus more for garnish, fresh chervil , plus more for garnish, fresh chives , plus more for garnish, egg white , plus 1 egg for wash, extra-virgin olive oil, kosher salt and freshly ground black pepper, grape tomatoes, shallots, finely chopped, fresh chervil , plus more for garnish, flour , for dusting, all-purpose flour, plus more for dusting, salt, eggs, extra-virgin olive oil
    1 hour 10 min, 16 ingredients




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