17 pasta carbonara light Recipes

  • Light Pasta Carbonara
    turkey bacon, chopped, garlic, minced and
    6 More
    turkey bacon, chopped, garlic, minced, hot cooked thin pasta (12 oz dry ), grated parmesan cheese, minced parsley, pepper, low-fat milk, fat-free egg substitute
    30 min, 8 ingredients
  • Pasta Carbonara
    tagliatelle pasta noodles, fresh , if possible, olive oil and
    7 More
    tagliatelle pasta noodles, fresh , if possible, olive oil, ham, cut into 1-inch sticks, button mushrooms, sliced, eggs, lightly beaten, light cream, salt, pepper, parmesan cheese, finely grated
    30 min, 9 ingredients
  • Fettuccine Carbonara
    olive oil, yellow onion, chopped, garlic cloves, crushed and
    10 More
    olive oil, yellow onion, chopped, garlic cloves, crushed, bacon, fat removed and chopped into chunks (the smokey variety is tastier), light cream, eggs, parmesan cheese , the shredded variety, salt , i usually add a little more, pepper, fettuccine pasta, oil , for b ing pasta, salt , for boiling pasta, parmesan cheese, extra
    35 min, 13 ingredients
  • Farfalle Carbonara
    water, garlic cloves, minced, water and
    4 More
    water, garlic cloves, minced, water, uncooked farfalle (about 8 oz bow tie pasta) or other short pasta, eggs, lightly beaten, grated fresh pecorino romano cheese or parmesan cheese, bacon slices, cooked and crumbled
    7 ingredients
  • Fettuccine Carbonara
    eggs and
    8 More
    eggs, freshly grated parmesan cheese (not that kraft stuff), chopped fresh parsley, dry fettuccine (or fresh fettucini(pasta dough #1), butter, garlic cloves, minced, sliced button mushrooms or 1/2 lb porcinni mushroom, light cream, salt & freshly ground black pepper
    15 min, 9 ingredients
  • Spring Vegetable Carbonara
    frozen green peas, thawed and
    8 More
    frozen green peas, thawed, asparagus, trimmed and cut into 1-inch pieces, uncooked cavatappi pasta, grated pecorino romano cheese, kosher salt, freshly ground black pepper, eggs, lightly beaten, center-cut bacon, chopped, chopped seeded red bell pepper
    9 ingredients
  • Classic Carbonara with Pancetta
    eggs, lightly beaten, heavy cream and
    11 More
    eggs, lightly beaten, heavy cream, freshly grated parmesan cheese, penne pasta, olive oil, onion, chopped, sliced pancetta, chopped, ground nutmeg, pine nuts, toasted, salt, black pepper, chopped italian flat leaf parsley, freshly grated parmesan cheese
    50 min, 13 ingredients
  • Low - Fat Fettuccine Carbonara  for One
    spaghetti or 100 g fettuccine pasta, cooked till al dente and
    9 More
    spaghetti or 100 g fettuccine pasta, cooked till al dente, mushrooms, diced, fat-free cooked ham or 2 -3 slices bacon, diced, garlic powder (or to taste), fat-free evaporated milk, egg, lightly beaten, low-fat cheddar cheese, grated, fresh parsley, finely chopped, fresh ground black pepper , to taste
    15 min, 10 ingredients
  • Pasta Carbonara Light Pasta Carbonara Light
    vegetable-oil cooking spray and
    9 More
    vegetable-oil cooking spray, nitrate-free turkey bacon, chopped, egg yolks, nonfat plain greek yogurt, grated parmesan cheese, fresh coarse ground black pepper, frozen peas, pasta (such as brown rice or multigrain ), half-and-half, fresh basil , torn
    20 min, 10 ingredients
  • Pasta Carbonara, 589cals Per Serve Pasta Carbonara, 589cals Per Serve
    olive oil, onion, sliced, garlic clove, crushed and
    8 More
    olive oil, onion, sliced, garlic clove, crushed, rindless bacon, sliced (ham may be used in place of bacon or use half and half), fresh mushrooms, sliced, white wine, cream or 300 ml light, egg, beaten, pepper , to taste, pasta , of choice, cooked, parmesan cheese, grated
    30 min, 11 ingredients
  • Lite Pasta Carbonara Lite Pasta Carbonara
    mushrooms, sliced, onion, diced and
    7 More
    mushrooms, sliced, onion, diced, lean bacon or 200 g pastrami, evaporated milk (we use carnation light & creamy), sun-dried tomatoes or 8 dehydrated tomatoes, diced, light sour cream, parmesan cheese, grated, black pepper, cooked pasta , of your choice
    30 min, 9 ingredients
  • No Cream Vegetarian Carbonara No Cream Vegetarian Carbonara
    dry fettuccine pasta, egg, lightly beaten and
    8 More
    dry fettuccine pasta, egg, lightly beaten, light ricotta cheese, vegetable stock powder, pepper, garlic, red onion, diced, spinach leaves, vegetarian bacon, mushroom
    20 min, 10 ingredients
  •  light  Broccoli Carbonara light Broccoli Carbonara
    rotini pasta or 12 oz other pastas, onion, diced fine and
    11 More
    rotini pasta or 12 oz other pastas, onion, diced fine, garlic cloves, minced, broccolini or 2 heads broccoli, chopped into 1/2 inch pieces, lean bacon or 1/2 lb turkey bacon, shredded parmesan cheese, tomato, chopped small, egg, salt, nutmeg, chili flakes, olive oil, butter
    30 min, 13 ingredients
  • Rachel Ray BLT-Style Carbonara Pasta Rachel Ray BLT-Style Carbonara Pasta
    tomato (ripe heirloom or 4 plum or roma es) and
    11 More
    tomato (ripe heirloom or 4 plum or roma es), tagliatelle pasta noodles (or other wide , long-cut pasta), salt, extra virgin olive oil, bacon, chopped (lean, good quality or smoky speck or milder pancetta), leeks , halved lengthwise and sliced 1/2-inch thick, washed and dried on clean towel, garlic cloves, thinly sliced, chili pepper (such as fresno or italian cherry ), dry white wine, handful flat leaf parsley, finely chopped, egg yolks, lightly beaten (preferably organic ), pecorino cheese (lots of it, freshly grated)
    30 min, 12 ingredients
  • Make-Shift Carbonara Make-Shift Carbonara
    bacon, onion, chopped, garlic cloves, chopped and
    6 More
    bacon, onion, chopped, garlic cloves, chopped, grape tomatoes, halved, white wine, light cream, grated pecorino romano cheese, salt and pepper, cooked pasta (i used linguine)
    15 min, 9 ingredients




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