839 passover aka Recipes

frozen chopped spinach, matzo crackers, eggs, beaten, salt and pepper to taste, ground nutmeg, butter, grated parmesan cheese

eggs, cold water, salt, matzo meal, vegetable oil for frying, white sugar

eggs, canned pumpkin puree, vegetable oil, white sugar, baking soda, cream of tartar, salt, ground cinnamon, ground nutmeg, matzo cake meal

eggs, vegetable oil, white sugar, matzo meal, potato starch, ground cinnamon, apples - peeled, cored and sliced, brown sugar, ground cinnamon, ground nutmeg

pareve margarine, semisweet chocolate, chopped, eggs, separated, white sugar, ground almonds

white sugar, pareve margarine, eggs, matzo cake meal, potato starch, salt, chopped walnuts, semisweet chocolate chips, white sugar, ground cinnamon

egg whites, white sugar, vanilla extract, salt, semi-sweet chocolate chips

eggs, unsweetened cocoa powder, white sugar, matzo cake meal, vegetable oil, chopped walnuts

eggs, white sugar, vegetable oil, matzo cake meal, unsweetened cocoa powder, chopped walnuts

egg yolks, white sugar, orange zest, matzo cake meal, potato starch, egg whites, white sugar, fresh orange juice

ground almonds, white sugar, salt, egg, egg whites, eggs, white sugar, potato starch, lemons, juiced

eggs, vegetable oil, white sugar, almond extract, matzo meal, potato starch, salt, chopped walnuts, chocolate sprinkles, ground cinnamon, white sugar

crushed chocolate macaroon cookies, butter, melted, cream cheese, softened, white sugar, matzo meal, milk, vanilla extract, eggs, semisweet chocolate chips, butter

margarine, red curry powder or 1 -2 tbsp madras curry, fruity white wine , riesling and gewurztraminer are good, chicken pieces, approx . 13 . 5 lbs, chinese duck sauce , gold s brand is good, coconut, shredded, scallion, finely chopped, toasted almonds, finely chopped , peanuts if not making for passover

eggs, separated, sugar, wine (probably concord grape), walnuts, chopped, cake crumbs , for passover, potato starch, cinnamon, lemon rind, grated

all-purpose flour, easy-blend active dry yeast (i use just active dry yeast), salt, hand-hot water (aka nuke it in the microwave for a minute), lean bacon , strips (turkey bacon is best imo), egg, beaten (this is for the glaze only, i have yet to use it)

mahi mahi fillets, salt and pepper, unsalted butter, softened, macadamia nuts, toasted, ground fine, panko, olive oil, dry white wine, heavy whipping cream, aka-miso paste, unsalted butter, cut into cubes, softened, lime juice, salt and white pepper