26 passionfruit icing Recipes

sheets puff pastry, custard powder, caster sugar, thickened cream, skim milk, pure icing sugar, passionfruit pulp, melted butter

caster sugar, egg yolks, fresh passion fruit pulp, cointreau liqueur, icing sugar, egg whites, icing sugar

sheets prepared puff pastry, custard powder, caster sugar, cream, milk, vanilla essence, passion fruit pulp, unsalted butter, icing sugar

arnotts lattice biscuits (cookies), cream cheese, at room temperature, carton sour cream, icing sugar, lemons , juice and zest of, finely grated (1/2 cup juice), gelatin powder, butter, melted, passion fruit, pulp removed, boiling water

brown sugar, unsalted butter, all-purpose flour, icing sugar, passion fruit, salt

self-raising flour, caster sugar, white chocolate, chopped, butter, melted and cooled, milk, eggs, lightly whisked, passion fruit pulp, vanilla extract, icing sugar, water, passion fruit pulp

egg yolks, passion fruit pulp (approx. 6 passionfruit), lemon juice, icing sugar, egg whites, caster sugar, extra icing sugar, frozen raspberries, thickened cream, sugar, grand marnier

caster sugar, egg whites, sliced almonds, thickened cream, powdered sugar icing, sliced peaches in juice, drained, chopped, passion fruit, halved, icing sugar, to serve

self-raising flour , sifted, caster sugar, white chocolate, chopped, butter, melted, cooled, milk, eggs, lightly whisked, passion fruit pulp, vanilla extract, passionfruit icing, icing sugar, water, passion fruit pulp

butter, cubed, caster sugar, vanilla essence, eggs, beaten, sour cream, self-raising flour, butter, passion fruit pulp, icing sugar

crushed ice, passion fruit pulp (about 5 6 passionfruit), pineapple juice, chilled, sparkling water (or lemonade or soda water)

desiccated coconut, caster sugar, flour, eggs, milk, butter, passionfruit pulp, lemon juice, icing sugar

self-raising flour (2 cups), icing sugar, butter, chilled and chopped, milk (1/2 cup), vanilla custard (1/2 cup), passion fruit pulp, fresh, icing sugar (1/4 cup), fresh passion fruit pulp

boiling water, lemon flavoured tea bags, caster sugar, lemon juice (fresh ), passion fruit pulp, whiskey, soda water, crushed ice, to serve

dark chocolate, unsalted butter, caster sugar, eggs, separated, extra butter , to grease the tin, mascarpone, double cream, icing sugar, passion fruit (pulp), icing sugar, cocoa powder, fresh mint

lavender flowers (fresh or dried, see note ), caster sugar, boiling water, glenfiddich scotch whisky (see note ), pear liqueur (see note ), fresh passion fruit pulp (from 1-2 passionfruits), ice cube, plus extra to serve, fresh lavender, to serve

desiccated coconut, brown sugar, self-raising flour , sifted, sour cream, egg, lightly beaten, vanilla extract, bananas, mashed, icing sugar, passion fruit, halved

milk, vanilla bean, sugar, butter, flour, eggs, separated, passion fruit or 1/4 cup pulp, icing sugar , for dusting