94240 passatelli nonni parmesan soup Recipes

asparagus, extra virgin olive oil, seasoning salt, ground black pepper, parmesan cheese (grated )

shredded parmesan cheese, boneless skinless chicken breasts, roma tomatoes or vine ripe tomato, seeded and chopped, leaves fresh basil , pile leaves, roll then thinly slice (chiffonade)

tomatoes, halved, grated parmesan cheese, oregano, salt, olive oil

noodles (corkscrew are my favorite, but absolutely any kind can be used), olive oil (amount depends on how rich or low in fat you want the sauce), minced or pressed garlic cloves (amount depends on how garlicky you like it), milk (optional), parmesan cheese (or any hard cheese), salt & freshly ground black pepper

parmesan cheese, dry dill weed, pillsbury refrigerated biscuits, butter or 1 tbsp margarine, melted

zucchini, grated parmesan cheese, fine dry breadcrumb, garlic salt, black pepper, olive oil

turkey breast tenderloins, grape-nuts cereal, grated parmesan cheese or 3 tbsp romano cheese, ground red pepper, egg white, water, dried spinach fettuccine, zucchini (about 3-1/2 cups) or 4 medium summer squash, halved lengthwise and thinly sliced (about 3-1/2 cups), low-fat chunky pasta sauce

all-purpose flour, grated parmesan cheese, ground red pepper, butter, cut up, milk

tri-color pasta (i use barilla rotini, but regular penne or whole wheat penne work just as well!), water, salt, raw red pepper, raw orange bell pepper, raw yellow pepper, red vine tomato, garlic powder, salt, pepper, red pepper olive oil, red pasta sauce (any flavor will do, i use bertolli olive oil & garlic), parmesan cheese, pesto sauce, oregano, basil, pepper

frozen bread dough, shredded parmesan cheese (do not try to substitute the grated stuff in a green can), dried parsley, dried oregano, garlic salt, butter, melted

salmon fillet, mayonnaise, parmesan cheese, grated, basil, chopped, lemon, chili pepper flakes

pork tenderloin, grated parmesan cheese, sweet onion, sliced and separated into rings, sliced fresh mushrooms, garlic clove, minced, butter, divided, olive oil, divided, reduced-sodium beef broth, port wine or 2 tbsp additional beef broth, salt (optional), dried basil, crushed, thyme, crushed, rosemary, crushed, pepper, cornstarch, water

milk, light mayonnaise, grated parmesan cheese, white wine vinegar, worcestershire sauce

flour, salt & freshly ground black pepper, to taste, eggs, beaten, skinless white fish fillets (like cod or flounder), freshly grated parmesan cheese, extra virgin olive oil, fresh red chile, seeded and finely chopped, avocados, peeled and sliced, mixed sprouts or 1/3 cup watercress, lemon , juice of

seapak shrimp scampi, frozen, plain breadcrumbs, parmesan cheese, shredded, fresh parsley, chopped, cracked black pepper, crusty italian bread, sliced

water, salt, shrimp, butter, flour, salt, pepper, parsley flakes, louisiana hot sauce, milk, shredded cheddar cheese, lemon juice, worcestershire sauce, sherry wine, shredded cheese, grated parmesan cheese

butter, whole english muffins , torn into small pieces (i like thomas brand best for texture), grated or shredded parmesan cheese, grated or shredded gruyere cheese (or jarlsberg), eggs, beaten, milk, salt, fresh ground pepper, grated nutmeg (1/2 tsp if you re grating it yourself), cayenne pepper, paprika (to garnish )

chicken breast fillets (3 to 4peices , cut in half or 3 if larger in size), flour, salt and pepper (to season), eggs (lightly beaten ), dried breadcrumbs, shredded parmesan cheese, chopped fresh thyme leave (or flat leave parsley), capsicum , salad, red capsicums (halved ), baby rocket, balsamic vinegar, brown sugar, olive oil