1619 partridges vermouth Recipes
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fresh cleaned mussels, vermouth, dry white wine, butter and7 Morefresh cleaned mussels, vermouth, dry white wine, butter, olive oil, garlic clove, peeled and finely minced, pink shallots, peeled and finely diced, chopped fresh tarragon, chopped fresh parsley, salt, fresh ground black pepper15 min, 11 ingredients
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kosher salt or 1/2 cup table salt and9 Morekosher salt or 1/2 cup table salt, bone-in skin-on chicken breasts, ground black pepper, canola oil, shallot, minced (about 4 tbsp), canned chicken broth, dry vermouth, fresh sage leaves , each torn in half, unsalted butter, cut into 3 pieces, salt & fresh ground pepper1 hour 10 min, 10 ingredients
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cornish hens (about 1 lb ea, washed & patted dry) and10 Morecornish hens (about 1 lb ea, washed & patted dry), butter (softened ), shallots (chopped ), fresh parsley (chopped ), grapes (seedless & halved, light green or a light color mix preferred), vermouth (white ), cornstarch, double cream (heavy cream), pine nuts (toasted ), salt and black pepper (to taste pref), watercress leaf (optional garnish ) (optional)45 min, 11 ingredients
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Pork Chops With Caper, Vermouth, and Cream Sauce
pork loin chops, 1 inch thick, salt and pepper, to taste and10 Morepork loin chops, 1 inch thick, salt and pepper, to taste, all-purpose flour, olive oil, butter, divided, onion, thinly sliced, dry white vermouth, water, chicken bouillon cube, capers , in brine but drained, cream, parsley, chopped35 min, 12 ingredients -
Scallops in Vermouth-cream Sauce
sea scallops, all-purpose flour and5 Moresea scallops, all-purpose flour, butter or 2 tbsp margarine, sweet vermouth, whipping cream, salt, pepper15 min, 7 ingredients -
Sweet Vermouth Country Style Ribs
country-style pork ribs, italian sweet vermouth, salt and1 Morecountry-style pork ribs, italian sweet vermouth, salt, pepper8 hour 5 min, 4 ingredients -
Chicken Jardiniere Au Vermouth
carrot, zucchini, stalk celery, chicken, cut up and9 Morecarrot, zucchini, stalk celery, chicken, cut up, garlic clove, crushed, oil, thyme, pepper, vermouth, cornstarch, water, frozen peas, sliced mushrooms1 hour 20 min, 13 ingredients -
Vertonic (Vermouth and Tonic)
dry vermouth, tonic water (with quinine), ice and1 Moredry vermouth, tonic water (with quinine), ice, orange slice (or other citrus)5 min, 4 ingredients -
Sea Scallops and Asparagus With Vermouth
extra virgin olive oil, shallot, chopped and6 Moreextra virgin olive oil, shallot, chopped, fresh asparagus spear (tender parts only and cut into 1-inch pieces), salt and pepper, capers, drained, fresh parsley leaves, chopped, sea scallops, vermouth15 min, 8 ingredients -
Baked Whiting With Bok Choy and Vermouth
whole whiting fish fillets, gutted and scaled and7 Morewhole whiting fish fillets, gutted and scaled, baby bok choy , depending on size, canola oil or 1 tsp sesame oil, dry vermouth, teriyaki sauce, lemon, ground pepper, chopped scallion30 min, 8 ingredients -
Deen Brothers Vermouth-Soaked Melon and Prosciutto
cantaloupe, halved and seeded and3 Morecantaloupe, halved and seeded, prosciutto , torn into strips, sweet vermouth or 2 tbsp cream sherry, fresh mint leaves (to garnish )10 min, 4 ingredients -
Sauteed Chicken Cutlets With Vermouth, Leek, and Tarragon Pan Sa
boneless skinless chicken breasts (6-8 oz. each), salt and9 Moreboneless skinless chicken breasts (6-8 oz. each), salt, fresh ground black pepper, vegetable oil, leek, white part only , halved lengthwise, sliced into 1/4-inch thick pieces, washed and dried (about 1 cup), all-purpose flour, low sodium chicken broth, dry vermouth or 1/2 cup white wine, whole grain mustard, chopped fresh tarragon leaves, cold unsalted butter25 min, 11 ingredients
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