69 partridges catalan Recipes

  • Catalan Creme Brulee
    milk, sugar, egg yolks, cinnamon stick, lemon peel and
    1 More
    milk, sugar, egg yolks, cinnamon stick, lemon peel, level tbsp cornstarch
    30 min, 6 ingredients
  • Espinaca a La Catalan (Catalan-Style Spinach)
    spanish extra virgin olive oil and
    5 More
    spanish extra virgin olive oil, gravenstein apple, peeled, cored, and cut into 1/4 inch cubes (read *note), pine nuts, seedless dark raisin, salt , plus more to taste, fresh baby spinach, washed and patted dry (i use a salad spinner)
    15 min, 6 ingredients
  • Panellets - Catalan Potato Cookies
    potatoes , scrubbed, almonds, white sugar, egg white and
    1 More
    potatoes , scrubbed, almonds, white sugar, egg white, chopped almonds
    1 hour 15 min, 5 ingredients
  • Panellets (Catalan All-Saints Cookies)
    potatoes, cubed, ground almonds, white sugar, lemon zest and
    4 More
    potatoes, cubed, ground almonds, white sugar, lemon zest, pine nuts, egg yolks, beaten, cornstarch, egg whites, beaten
    30 min, 8 ingredients
  • Almond-Crusted Catalan Chicken
    cut-up broiler-fryer chicken, skinned, mayonnaise and
    10 More
    cut-up broiler-fryer chicken, skinned, mayonnaise, garlic cloves, finely minced, fresh orange juice, freshly grated orange rind, honey, cinnamon, divided, salt, divided, pepper, divided, fine dry plain breadcrumbs, sliced almonds, olive oil
    2 min, 12 ingredients
  • Crema Catalana (Catalan Burnt Cream)
    milk, vanilla bean, cinnamon stick and
    6 More
    milk, vanilla bean, cinnamon stick, lemon , zest of, sliced into strips, orange zest, 4 x 2 cm, egg yolks, caster sugar, cornflour, soft brown sugar
    35 min, 9 ingredients
  • Catalan Tomato Bruschetta Catalan Tomato Bruschetta
    rustic white , sourdough, or french bread and
    5 More
    rustic white , sourdough, or french bread, garlic cloves, halved, ripe tomatoes , each cut in half crosswise, extra virgin olive oil, kosher salt, freshly ground black pepper
    14 min, 6 ingredients
  • Patrijzen - Roast Partridge Patrijzen - Roast Partridge
    partridges, cleaned, bacon , strips, salt , to taste and
    3 More
    partridges, cleaned, bacon , strips, salt , to taste, cream, heated, breadcrumbs, mixed with, melted butter , a little
    30 min, 6 ingredients
  • Old Fashioned Partridge Old Fashioned Partridge
    partridge breasts, onions, peas, white wine, olive oil and
    4 More
    partridge breasts, onions, peas, white wine, olive oil, lard, stock (chicken), salt and pepper, potatoes, boiled
    50 min, 9 ingredients
  • Quail or Partridge or Rock Cornish Hens With Raspberry Sauce Quail or Partridge or Rock Cornish Hens With Raspberry Sauce
    quail or 6 partridges or 3 rock cornish hens, butter and
    14 More
    quail or 6 partridges or 3 rock cornish hens, butter, vinegar , preferably raspberry, brandy, frozen raspberries, thawed (reserve juice), cornstarch, mixed with 2 tbsp cold water, butter, carrot, chopped, onion , copped, garlic clove, chopped, beef bouillon, undiluted, stalk celery, coarsely chopped, fresh parsley or 1 tsp dried parsley, bay leaf, dried thyme, salt and pepper
    1 hour , 16 ingredients
  • Canadian Braised Partridges Canadian Braised Partridges
    partridges, salt and pepper, flour, bacon fat, milk and
    3 More
    partridges, salt and pepper, flour, bacon fat, milk, condensed cream of celery soup, onion, chopped, caraway seed
    55 min, 8 ingredients
  • Pan-Fried Partridge With a Delicate Pearl Barley, Pea and Lettuc Pan-Fried Partridge With a Delicate Pearl Barley, Pea and Lettuc
    pearl barley, olive oil and
    11 More
    pearl barley, olive oil, red onion, peeled and finely chopped, sea salt & freshly ground black pepper, frozen peas, good chicken or 2 cups vegetable stock, all-purpose flour, butter, partridges, washed and patted dry , broken into legs and breasts, thick bacon or 4 oz pancetta, rind removed, cut into pieces, fresh thyme , leaves picked and chopped, romaine lettuce leaf, washed and spun dry, arugula, washed and spun dry
    26 min, 13 ingredients
  • Five-Spice Chile-Tea Rubbed Partridge with Grilled Fennel and Wild Mushroom Orzo 'Risotto' (Ming Tsai) Five-Spice Chile-Tea Rubbed Partridge with Grilled Fennel and Wild Mushroom Orzo 'Risotto' (Ming Tsai)
    lapsang souchong tea, losher salt, chile flakes and
    21 More
    lapsang souchong tea, losher salt, chile flakes, chilpotle powder, roasted garlic, dried, cayenne pepper, dried and ground, green onion flakes, dried, chinese five-spice powder, dried kaffir lime zest, partridges , prepped, skin on, head-off, butterflied with back bone removed, fennel bulb, sliced green scallions, for garnish, salt and pepper, grapeseed oil, to cook, orzo risotto , recipe follows, grapeseed oil, shallots, cut into very small dice , about 1/4 cup, garlic, chopped, chanterelles , wiped clean, cut in half or quartered if very large, otherwise left whole, plus 1 cup more for crispy chanterelle garnish, dry orzo, hot chicken stock, salt and freshly ground black pepper, truffle oil, to garnish, all-purpose flour
    1 hour , 24 ingredients
  • Roasted Partridge with Peverada (Mario Batali) Roasted Partridge with Peverada (Mario Batali)
    partridge, thyme, lemon and
    13 More
    partridge, thyme, lemon, extra-virgin olive oil , plus 4 tablespoons, red onion, finely chopped, garlic, thinly sliced, link italian luganica sausage, skinned and crumbled, sage leaves, chicken livers , plus liver and giblets from the partridge, sugar, cinnamon, orange , zested and juiced, red wine vinegar, hot chile flakes, freshly ground black pepper, italian parsley, finely chopped to yield 1/2 cup
    1 hour 20 min, 16 ingredients
  • Grilled Bread with Catalan Butter Grilled Bread with Catalan Butter
    butter, room temperature, hard-boiled large egg yolks and
    8 More
    butter, room temperature, hard-boiled large egg yolks, chopped drained oil-packed sun-dried tomatoes , 1 tbsp oil reserved, drained pimiento-stuffed green olives, finely chopped, canned anchovy fillets, drained, finely chopped, drained capers, chopped fresh rosemary, fresh lemon juice, dried crushed red pepper, thick crusty country-style bread slices (each about 4 x 3 inches)
    10 ingredients
  • Romesco Sauce (Catalan Pepper Sauce) Romesco Sauce (Catalan Pepper Sauce)
    bittersweet spanish paprika (piment3n de la vera) and
    11 More
    bittersweet spanish paprika (piment3n de la vera), chili pepper, tomatoes, head garlic, dozen almonds, blanched and peeled, dozen hazelnuts, skinned, mint, chopped, bread, toasted, parsley, extra virgin olive oil, salt, vinegar
    30 min, 12 ingredients
  • Murray Cod With Catalan Style Baby Spinach Murray Cod With Catalan Style Baby Spinach
    murray cod fish fillets, baby spinach and
    8 More
    murray cod fish fillets, baby spinach, sultanas (muscatels), pine nuts, hard-boiled eggs, capers packed in salt, chopped parsley, chopped red onion, lemon , cut into segments, fennel seed
    40 min, 10 ingredients
  • Marinades Five and Six (Catalan and Thai) Marinades Five and Six (Catalan and Thai)
    olive oil, lemons, cut into 1/4-inch rounds and
    11 More
    olive oil, lemons, cut into 1/4-inch rounds, fresh rosemary, finely minced, fresh thyme, finely minced, sage leaves, finely minced, garlic cloves, finely minced, olive oil, coconut milk, lime juice, lime zest, fish sauce, chili pepper, seeded and finely chopped, fresh cilantro, finely chopped
    12 hour , 13 ingredients




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