79 parmesan romano potatoes Recipes
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unsalted butter , plus and10 Moreunsalted butter , plus, extra unsalted butter, for greasing pan, plain breadcrumbs, russet potatoes, peeled and cut into 1 inch pieces, heavy cream, salt, pepper, eggs, italian fontina cheese, sliced thin, sliced salami , cut into 1/2 inch pieces, grated parmesan cheese or 1/3 cup romano cheese21 min, 11 ingredients
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baking potatoes, green onions, sliced thin and7 Morebaking potatoes, green onions, sliced thin, milk or 1/4 cup light cream, salt, butter, shredded cheddar cheese, grated romano cheese or 1/2 cup parmesan cheese, bacon , crisped and crumbled (optional), paprika, on top for color (optional)31 min, 9 ingredients
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eggs, half-and-half cream, unsalted butter and10 Moreeggs, half-and-half cream, unsalted butter, simply potatoes diced potatoes with onion, bacon, cooked and crumbled, baby spinach, stems removed, red bell pepper, diced, mushroom, diced, dinner rolls, broken, ricotta cheese, parmesan-romano cheese mix, shredded, kosher salt, black pepper1 hour 5 min, 13 ingredients
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salmon (1 large fillet or 4 single serving fillets) and7 Moresalmon (1 large fillet or 4 single serving fillets), butter, melted, coarse salt, fresh white breadcrumbs (potato bread is wonderful), grated parmesan-romano cheese mix, green onions, thinly sliced (including tops), lemon zest, dried thyme leaves28 min, 8 ingredients
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yellow summer squash, sliced and partly cooked and11 Moreyellow summer squash, sliced and partly cooked, cut into chunks (no need to pre-cook), spanish onions, cut in chunks, garlic cloves, minced or finely chopped (optional), cheese , shredded process american or mild cheddar, chopped mild green chilies, milk , 2% or homogenized, saltine crackers or potatoes chips, crushed, parmesan or romano cheese, a dash of parsley flakes1 hour , 12 ingredients
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ingredients for hash browns, olive oil, butter and16 Moreingredients for hash browns, olive oil, butter, western style frozen hash browns (cubed potatoes with onions and peppers), salt, pepper, rest of ingredients, butter, farm fresh eggs, fresh dill chopped, salt, pepper, orange juice, cream cheese, smoked salmon (i prefer the pacific northwest kippered ), x 5 pieces of frozen puff pastry thawed in the refrigerator the night before assembling, flour for rolling out pastry, egg whisked with 1 tbsp of water to make an egg wash, freshly grated parmesan or romano cheese20 min, 19 ingredients
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Grand Mere Potatoespeeled potatoes , cut into 1/8-inch slices and6 Morepeeled potatoes , cut into 1/8-inch slices, salt and pepper (to taste), heavy whipping cream, dijon mustard, garlic cloves, minced, butter, grated parmesan cheese or 1/2 cup romano cheese26 min, 7 ingredients
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Peasant Potato Casserolered potatoes, unpeeled, very thinly sliced (2 lbs) and9 Morered potatoes, unpeeled, very thinly sliced (2 lbs), onions, halved and very thinly sliced (i usually get tired of slicing and use 1 or 2 onions), garlic cloves, minced, tomatoes, drained and chopped, tomato paste, olive oil, water, oregano, salt and pepper, romano cheese, freshly grated or 1/2 cup parmesan cheese21 min, 10 ingredients
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Stuffed Portobello Mushrooms With Mashed Potatoesportabella mushrooms, garlic, chopped, butter, melted and12 Moreportabella mushrooms, garlic, chopped, butter, melted, olive oil, potatoes, mashed, thyme, chives, chopped, parmesan cheese (or another), romano cheese, shredded, bacon, crumbled, breadcrumbs, gruyere cheese, grated, parsley, fresh chopped, salt, pepper30 min, 15 ingredients
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Brussels Sprouts, Creminis, Red Potatoes in a Light Cream Brothbrussels sprouts (you can add more or less depending on t... and13 Morebrussels sprouts (you can add more or less depending on the size), red potatoes, cut in half (about 10), scallions, diced, cremini mushrooms, cut in 3 slices each, chicken broth (1 can), heavy cream, butter , to saute the vegetable, garlic, minced, nutmeg, thyme (fresh and chopped fine ), parsley (fresh and chopped fine ), kosher salt, ground black pepper, parmesan cheese or 1/4 cup romano cheese, as a garnish40 min, 14 ingredients
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Italian Fondue (Sandra Lee)butter, fresh sage, finely chopped, all-purpose flour and5 Morebutter, fresh sage, finely chopped, all-purpose flour, dry white wine, alfredo sauce, shredded four-cheese italian blend ( provolone, parmesan, romano, and asiago cheeses), bread slices, for dipping, red potatoes, cooked and diced, for dipping15 min, 8 ingredients
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