155961 parmesan polenta pizzas pesto tomatoes Recipes

pesto sauce (i used store-bought), light mayonnaise, albacore tuna in water, drained, tomatoes, diced, shredded lettuce (optional), monterey jack cheese, hard rolls

fresh zucchini, olive oil, flour, eggs, mozzarella cheese, parmesan cheese, basil, rosemary, tomato, garlic clove, sliced mushrooms, green bell pepper, black olives

cream cheese, softened, shredded mozzarella cheese, shredded parmesan cheese, pizza sauce, chopped green bell peppers, chopped onions

ground beef, chopped onion, butter, flour, garlic powder, whole milk, parmesan cheese, pizza sauce, sliced pepperoni, shredded mozzarella cheese, frozen tater tots

warm water, sugar, yeast, whole wheat flour, flour, fresh spinach, part-skim mozzarella cheese, parmesan cheese, sliced mushrooms, tomato sauce (with basil and oregano is yummy!), basil, oregano, garlic powder

pizza dough, olive oil, garlic, minced, fresh basil, sliced, chunky tomatoes, drained or 1 (14 1/2 oz) can you can use fresh plum tomatoes, artichoke hearts, drained and quartered, fresh mushrooms, rinsed and sliced, feta cheese, crumbled, red bell pepper, thinly sliced

cream cheese, softened, shredded mozzarella cheese (4 oz), grated parmesan cheese, pizza sauce, chopped green peppers, sliced green onions, tortilla chips

ground sausage, cooked and crumbled, cream cheese, room temperature, shredded mozzarella cheese, shredded parmesan cheese, pizza sauce, green bell peppers, diced, green onions, diced

cheddar cheese (shredded ), dry parmesan cheese, pizza seasoning

tomato paste, red wine, water (or substitute for all or part of the wine, the point is to have a total of 2 cups liquid eithe), fresh oregano, chopped (or 2 tsp dried ), garlic, to taste (either fresh, or powdered ), ground black pepper , to taste, red pepper flakes, salt, sugar, olive oil, parmesan cheese, grated

tomato sauce, oil, salt , to taste, parmesan cheese, onion powder, brown sugar

pizza dough, mozzarella cheese, garlic cloves, minced, dried parsley, dried oregano, olive oil, tomato (you can also use 2 roma s), stalk broccoli, fresh basil leaf (optional)

head of a large cauliflower, egg, minced garlic, oregano, fresh ground pepper, shredded mozzarella cheese, shredded parmesan cheese, pizza sauce, mozzarella cheese, vegetables

tomato paste (organic , no skimping), warm water (110 degrees f/45 degrees cup), grated parmesan cheese, extra virgin olive oil, garlic cloves, crushed with knife and chopped (organic , no skimping), white onion, finely chopped (organic , no skimping), honey, dried oregano, dried marjoram, fresh basil, fresh ground black pepper, cayenne pepper, dried red pepper flakes, kosher salt (if the grains of salt are large, crush them up a bit to give more of an even flavor), warm water (110 degrees f), active dry yeast, sugar, king arthur bread flour, extra-virgin olive oil, extra-virgin olive oil, salt

cream cheese, softened, dried oregano, dried parsley, dried basil, shredded mozzarella cheese, grated parmesan cheese, pizza sauce, chopped green bell peppers, pepperoni, chopped, sliced black olives

pizza dough, cornmeal, yellow bell pepper, vertically sliced red onion, salt, black pepper, minced garlic (about 3 cloves), chopped escarole, sherry wine vinegar, shredded fontina cheese, chopped pitted kalamata olives, grated fresh parmesan cheese, chopped fresh oregano

cream cheese, softened, dried oregano, dried parsley, dried basil, shredded mozzarella cheese, grated parmesan cheese, pizza sauce, chopped green bell peppers, pepperoni, chopped, sliced black olives

pizza crust, fresh rosemary, roughly chopped, fresh basil, roughly chopped, fresh flat leaf parsley, roughly chopped, hand hot water, ripe plum tomatoes, cut into wedges, firm vine ripened tomatoes, cut into chunks, tomatoes, halved, red onion, cut into thin wedges, feta cheese, crumbled, salt & freshly ground black pepper