155276 parmesan chicken eggplant mozzar Recipes

skinless, boneless chicken breast halves, kosher salt, divided, freshly ground black pepper, divided, grated parmesan cheese, all-purpose flour, olive oil, divided, chopped onion, fat-free , less-sodium chicken broth, sherry vinegar, quartered cherry tomatoes, dried oregano

butter, dry onion soup mix, converted long-grain white rice, grated parmesan cheese for topping, skinless, boneless chicken breasts, milk, condensed cream of mushroom soup, salt to taste, ground black pepper to taste

skinless, boneless, chicken breasts, grated parmesan cheese, dried bread crumbs

all-purpose flour, eggs, panko (japanese breadcrumbs), grated parmesan, mustard powder, kosher salt , freshly ground pepper, skinless, boneless chicken cutlets (about 1 1/2 lb total), pounded to 1/4 thickness, olive oil, divided, lemon, halved

parmesan cheese, grated, dried italian seasoned breadcrumbs, paprika, dried parsley, garlic powder, fresh ground pepper, boneless skinless chicken breasts (about 1 lb)

boneless chicken breast halves, cut in bite size pieces, flour, salt and pepper, butter, divided, half-and-half, frozen peas, diced tomato, parmesan cheese, angel hair pasta, cooked and drained (or your favorite pasta)

grated parmesan cheese, italian style breadcrumbs, paprika, boneless skinless chicken breasts

grated parmesan cheese, salt , to taste, dried parsley flakes, paprika, garlic powder, black pepper, frozen chicken wings, & drummettes , unthawed, butter, melted (1 stick)

boneless skinless chicken breasts, all-purpose flour, kosher salt, fresh ground black pepper, extra large eggs, seasoned bread crumbs, grated parmesan cheese, unsalted butter, olive oil

breadcrumbs (preferably panko), freshly grated parmesan cheese, spring onions, finely chopped (scallions), lemon , juice and zest of, melted butter, sea salt , to taste, fresh ground black pepper , to taste, chicken breast fillets, parsley, finely chopped

macaroni noodles, dry breadcrumbs, dry parmesan cheese, boneless skinless chicken breast, cut into bite size pieces, olive oil, butter, marinara sauce, divided, pre-shredded mozzarella cheese, divided

whole chicken legs, potatoes, italian dressing (i used seasoning dry mix), parmesan cheese

butter, boneless skinless chicken breasts, dry onion soup mix, converted long grain rice, grated parmesan cheese (for topping ), milk, cream of mushroom soup or 2 (10 3/4 oz) cans cream of celery soup, salt and black pepper

boneless skinless chicken breasts, flour, egg, lightly beaten, water, seasoned bread crumbs, parmesan cheese, butter, oil

chicken breasts (cut in half ), egg, slightly beaten, milk, parmesan cheese, breadcrumbs, butter, melted

butter, melted, dijon mustard, worcestershire sauce, salt, italian breadcrumbs, parmesan cheese, boneless chicken breasts

broiler-fryer chickens (cut up any pieces), salt, garlic clove, cut in half (might need two depending on chicken size), butter, melted or 1/3 cup margarine, parmesan cheese, grated, ground pepper, thyme (fresh or dried ), paprika (hungarian preferred)

panko (japanese breadcrumbs) or fresh breadcrumbs, grated parmesan cheese, chopped fresh marjoram, egg, skinless boneless chicken breast halves (about 1 1/2 lb total ), olive oil, white wine vinegar