523 parmesan butter pasta sauce Recipes

sliced mushrooms (i prefer to use morels or shitake, but portabellos are good, too.), olive oil, beef broth or 1 (16 oz) can consomme, madeira wine or 2 cups marsala wine, cream cheese, grated parmesan cheese, butter, heavy cream, crushed garlic cloves, ground pepper

garlic cloves, minced, crushed red pepper flakes, hot pepper sauce, olive oil, butter, fresh asparagus , cut into 1-1/2-inch pieces, salt to taste, pepper, shredded parmesan cheese, mostaccioli or elbow macaroni, cooked and drained

butter or 1/2 cup margarine, heavy cream, parmesan cheese, grated, salt, pepper, noodles or to taste fettuccine, cooked

unpeeled medium raw shrimp, chopped chipotle chile in adobo, garlic cloves, minced, olive oil, dry white wine, dijon mustard, worcestershire sauce, butter or 3/4 cup margarine, melted, salt, fresh lemon juice, linguine, cooked, chopped fresh italian parsley, shredded parmesan cheese

unsalted butter, extra virgin olive oil, garlic clove, finely chopped, white mushroom, thinly sliced, onion, minced, spaghetti in tomato sauce, sliced prosciutto (if using bacon, blanch it first in boiling water for a few minutes, then rinse and drain) or 2 oz lean bacon (if using bacon, blanch it first in boiling water for a few minutes, then rinse and drain) or 2 oz black forest ham, finely chopped (if using bacon, blanch it first in boiling water for a few minutes, then rinse and drain), heavy cream, freshly grated parmesan cheese, salt & freshly ground black pepper, eggs, lightly beaten

red onion, thinly sliced, carrot, chopped fine, garlic clove, minced, olive oil, chicken liver, trimmed, rinsed, and chopped fine, lean ham, sliced and cut into strips, dry white wine, spaghetti or 3/4 lb ni, fresh sage leaves, minced, butter, parmesan cheese, freshly grated

butter, spring onions, chopped, mushrooms, sliced, chicken stock, double cream, pepper, freshly ground, parmesan cheese, for sprinkling

linguine , cooked ala dente,drain, butter, garlic, minced, mushrooms, sliced, dried basil, salt, pepper, olive oil, fresh parsley, chopped, parmesan cheese, grated

butter, olive oil, onion, thinly sliced, garlic cloves, minced, sweet italian sausage, casings removed, dry white wine, diced peeled tomatoes with juices, whipping cream, chopped italian parsley, penne pasta, freshly grated parmesan cheese

butter, olive oil, onion, sliced, garlic, minced, italian sausage (remove casings ), diced tomatoes, half-and-half, penne pasta, parmesan cheese, white wine

butter, olive oil, flour, milk (i use fat free ), pepper, whole wheat penne, dried, low-fat parmesan cheese, grated, pesto sauce, salmon , seared and cut into chunks

fresh fava beans or 2 cups shelled or frozen fava beans, kosher salt, orecchiette, unsalted butter, garlic clove, finely minced, half-and-half, fresh lemon juice, lemon , zest of, fresh ground pepper, freshly grated parmesan cheese, fresh mint, for garnish

butter, flour, salt and pepper to taste, milk, fontina or jack cheese - grated, ground beef, italian sausage - casing removed, garlic- chopped, onion, diced, sliced mushrooms, your favorite pasta sauce, rigatoni - uncooked, fresh mozzarella - diced into 1/2 cubes, parmesan cheese

butter, divided, mushrooms, thickly sliced, pasta sauce, divided, all-purpose flour, milk, ground nutmeg, salt, ricotta cheese, fresh basil, chopped, mozzarella cheese, grated and divided, parmesan cheese, grated and divided, lasagna noodles , precooked to al dente

butter, cream cheese, flour, heavy whipping cream, whole milk, parmesan cheese, whole milk

parmesan-romano cheese mix, breadcrumbs, parsley, paprika, pepper, melted butter, boneless skinless chicken breasts (2 lb.), pasta sauce (ragu, prego, etc.), spaghetti

butter or margarine, garlic cloves, finely chopped, crushed tomatoes, chicken broth, whole roasted red bell peppers (from jar), drained, sugar, savory tomato pasta sauce mix, half-and-half, ground red pepper, garnish: freshly grated parmesan cheese

pasta dough, prosciutto, boneless skinless chicken breast, dried breadcrumbs, salt, pepper, ground nutmeg, butter, heavy cream, parmesan cheese