133 paprika muffins Recipes

canadian bacon, sliced swiss cheese, eggs, heavy whipping cream, grated parmesan cheese, paprika, pepper, minced fresh parsley, english muffins, split and toasted

egg, english muffin, ham , thin, hollandaise sauce, paprika (optional)

boneless skinless chicken breast , cut into 1/2 inch strips, vegetable oil, cream of chicken soup, undiluted, water, salt, black pepper, sour cream, english muffins, split and toasted, cayenne pepper , optional or, paprika (optional)

english muffins, crabmeat, cooked, mayonnaise, onion, medium, chopped, butter, flour, milk, sharp cheddar cheese, grated plus more for topping, paprika

tuna, drained, mayonnaise, worcestershire sauce, lemon juice, hot pepper sauce, shredded swiss cheese, divided, english muffins, split and toasted, paprika

english muffins, split and quartered, cheese, your choice, smoked salmon, eggs, beaten, milk, mustard powder , such as coleman, onions, chopped or 3 spring onions, baby asparagus, salt, pepper, paprika

shredded zucchini, shredded yellow squash, shredded carrots, salt, corn muffin mix, baking powder, sweet paprika, eggs, lightly beaten, vegetable oil , or more as needed

tuna, drained, mayonnaise, worcestershire sauce, lemon juice, hot pepper sauce, shredded swiss cheese, divided, english muffins, split and toasted, paprika

butter, sea scallops, chopped onion, chopped green bell pepper, fat-free , less-sodium chicken broth, half-and-half, reduced-fat sour cream, all-purpose flour, salt, paprika, freshly ground black pepper, ground nutmeg, sherry, diced pimiento, drained, english muffins, split and toasted, dry breadcrumbs, grated parmesan cheese

hollandaise sauce, marchand de vin sauce, cooked ham (about 3/4 lb), thick) slices tomato, olive oil, eggs, instant crisp toast or toasted english muffin halves, paprika, garnish: italian parsley sprigs

butter or margarine, all-purpose flour, light or dark beer, shredded sharp cheddar cheese, salt, dry mustard, paprika, pepper, worchestershire sauce, english muffins, buttered and toasted, tomato slices (optional)

condensed cream of mushroom or cream of chicken soup, undiluted, shredded cheddar cheese, hard-cooked eggs, sliced, chopped pimientos, toast or 2 english muffins, split and ed, paprika or minced fresh parsley

frozen chopped spinach, thawed, drained, and squeezed dry, eggs, all-purpose flour, salt, ground red pepper, low-fat milk, grated fresh parmesan cheese, paprika, english muffins, split and toasted, coarse ground black pepper

boneless skinless chicken breasts , cut into 1/2-inch strips, canola oil, condensed cream of chicken soup, undiluted, water, salt, pepper to taste, sour cream, english muffins, split and toasted, cayenne pepper or paprika

corn bread/muffin mix, egg, frozen corn, thawed, milk, shredded cheddar cheese, grated onion, bacon strips, cooked and crumbled, poppy seeds , optional, paprika

canadian bacon slices, shredded mozzarella cheese, eggs, salt, coarsely ground pepper, whipping cream, paprika, english muffins, split and toasted (optional)

reduced-calorie margarine, turkey breast cutlets , cut into 1-inch pieces, chopped onion, sliced fresh mushrooms, all-purpose flour, evaporated skimmed milk, frozen peas and carrots, thawed, pepper, salt, diced pimiento, drained, whole wheat english muffins, split and toasted, paprika

bacon, distilled white vinegar, eggs, english muffin halves, drizzled with extra-virgin olive oil, lightly toasted, tasso hollandaise sauce , recipe follows, fried oysters , recipe follows, chopped green onions, green tops only, chopped fresh parsley leaves, egg yolks, fresh lemon juice, water, clarified butter , or 8 tbsp unsalted butter, melted, tepid water , as needed, chopped tasso, salt, cayenne , or to taste, buttermilk, essence , plus 1 tablespoon, freshly shucked oysters, about 1 pint, drained, masa harina, all-purpose flour, vegetable oil, for frying, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, recipe from new new orleans cooking , by emeril lagasse and jessie tirsch, published by william morrow , 1993.