59043 papas rellenas potato croquettes Recipes

potatoes, queso fresco (mexican crumbly cheese), onions , chooped, salt and pepper, milk , if needed, oil, for frying, dozen corn tortillas, lettuce , julienned, queso fresco, crumbled, salsa

mashed potatoes, eggs, dried parsley, grated romano cheese, salt and pepper to taste, imitation bacon bits, dried onion flakes, italian-style dried bread crumbs, vegetable oil for deep frying

vegetable oil, onions, coarsely chopped, russet potatoes, chopped fresh parsley, eggs, beaten to blend, salt, pepper, all purpose flour, vegetable oil

mashed potatoes, minced onions, egg, slightly beaten, grated parmesan cheese, parsley, minced, breadcrumbs, vegetable oil

yukon gold potatoes , about 2 lb, freshly ground nutmeg, kosher coarse salt, coarse pepper, freshly ground, all-purpose flour, salt, black pepper, fine breadcrumbs, panko breadcrumbs, granulated garlic powder, eggs, whole milk , homogenized, vegetable oil (for frying ), sour cream, chopped green onion

milk, salt, pepper, chopped green onion, egg yolks, beaten, all-purpose flour, left over mashed potatoes, egg, beaten, fresh breadcrumb, peanut oil, enough to fill pan 1/2-inch

potato, peeled and diced, ground beef, onion, finely chopped, curry powder (to taste), salt, pepper, freshly grated nutmeg , to taste, eggs, beaten, flour, panko breadcrumbs or 2 cups unseasoned breadcrumbs, peanut oil (for deep-frying ), shredded cabbage, dry yellow mustard powder, sake (rice wine) or 4 tsp use dry sherry, ketchup, rice wine vinegar, soy sauce, worcestershire sauce, sugar, ground allspice, minced garlic

baking potatoes, peeled & sliced, shredded low-fat swiss cheese or 1/4 cup cheddar cheese (1 oz.), fat-free cream cheese , product, chopped fresh chives, fat-free margarine, prepared mustard or 1 1/2 tsp dijon mustard, hot sauce, salt, egg white, lightly beaten, coarsely crushed corn flakes, vegetable oil cooking spray

milk, salt, pepper, chopped green onion, egg yolks, beaten, all-purpose flour, mashed potatoes, egg, beaten, dried breadcrumbs, peanut oil, enough to fill pan 1/2-inch

mashed potatoes, white pepper, salt, eggs, butter, celery salt, flour, breadcrumbs, oil (for frying )

baking potatoes, peeled and cut into chunks, eggs, separated, prosciutto , cotto cooked ham, cut into 1/4-inch dice, butter, parmigiano-reggiano cheese, freshly grated, gratings nutmeg, flour, fresh breadcrumb, extra virgin olive oil, for frying

mashed potatoes (plain) (i used premashed-not bad), parsley, sour cream, paprika, garlic powder, salt & pepper to taste, shredded cheese of choice, parmesan, flour, eggs, milk, breadcrumbs (italian flavor )

potatoes, vegetarian veggie crumbles or 1/4 lb ground seitan or 1/4 lb ground tempeh, onion, finely chopped, egg, salt, salt and pepper, peanut oil or canola oil (for frying), flour , as needed (for dredging, or more), panko breadcrumbs (breadcrumb)

potatoes , scrubbed, ground beef, parmesan cheese, grated, egg, salt, breadcrumbs, olive oil

vegetable oil, for frying, yukon gold potatoes, peeled and cut into small cubes , cooked through and cooled, eggs, cooked ham, cut into small cubes, freshly grated parmigiano reggiano, milk, cake flour, breadcrumbs, salt and freshly ground black pepper

milk, salt, pepper, chopped green onion, egg yolks, beaten, all-purpose flour, mashed potatoes, egg, beaten, dried bread crumbs, peanut oil, enough to fill pan 1/2-inch

baking potatoes, peeled and cut into chunks, eggs, separated, prosciutto cotto , cooked ham, cut into 1/4-inch dice, butter, parmigiano-reggiano, freshly grated, several gratings of nutmeg, flour, fresh bread crumbs, extra-virgin olive oil, for frying

mashed potato, cold and free from lumps, eggs beaten to a froth, table-spoonful melted butter, salt and pepper to taste, egg beaten in a separate vessel, teacupful cracker-crumbs