23330 panko mozzarella portabellas Recipes

portabella mushroom caps (about 5 in. wide; 1 to 1 1/4 lb. total ), olive oil, canned peeled roasted red peppers, coarsely chopped, sliced swiss cheese, sandwich buns (about 4 in. wide; 3/4 lb. total ), butter or margarine (optional), salt and pepper, watercress leaves, rinsed and drained

panko breadcrumbs (japanese breadcrumbs, found in the oriental section at most supermarkets), chopped fresh sage or 1 tsp dried sage, grated fresh lemon , rind of, black pepper, egg, water, mayonnaise, dijon mustard, pork cutlets , tenderized,if preferred, olive oil , more if necessary, lemon wedge (optional), fresh sage sprig (optional)

panko breadcrumbs , bread crumbs, minced fresh parsley, grated lemon zest, kosher salt and fresh black pepper, olive oil, salmon fillets, skin on, dijon mustard, vegetable oil, lemon wedge, for serving

panko breadcrumbs (coarse japanese breadcrumbs), all-purpose flour, eggs, lightly beaten, coarse salt & freshly ground black pepper, vegetable oil (for frying ), sole fillet, cut into 1-by-3-inch pieces

mozzarella cheese, sliced, tomatoes, sliced, lemon juice, white grape vinegar, salt, pepper, brown sugar, salad oil or 450 ml olive oil, fresh basil, chopped

mozzarella cheese (grated ), pesto sauce, sun-dried tomato packed in oil (drained and finely chopped )

mozzarella string cheese, eggs, fine cracker crumb, olive oil

mozzarella cheese, pearls, tomatoes, fresh basil (or rocket leaves), pine nuts, basil olive oil, balsamic vinegar, sugar (optional)

mozzarella cheese, fresh basil, chopped, tomatoes, red wine vinegar or 1/4 cup balsamic vinegar, salt, pepper, olive oil

mozzarella string cheese, eggs, milk, flour, breadcrumbs, olive oil

mozzarella string cheese, egg roll wraps, oil, for deep-fat frying, marinara sauce or spaghetti sauce

mozzarella cheese (i use polly-o), fresh tomatoes, diced, sweet onion, diced, fresh basil leaves, chopped coarsely with stems removed, fresh garlic cloves, diced, salt and pepper, olive oil

mozzarella cheese, small cubed, tomatoes, cubed, cucumbers, sliced &,cubed, chickpeas, rinsed, olive, chopped, italian dressing , to taste, basil, chopped, black beans, rinsed

mozzarella cheese, thinly sliced, fresh large basil leaves, eggs, salt, fresh ground black pepper, olive oil , for deep frying, all-purpose flour

panko bread crumbs, parsley, dijon mustard, lemon zest, olive oil

mozzarella cheese (round package), eggs, beaten, flour, seasoned dry bread crumb, vegetable oil (for frying )

mozzarella string cheese, cut in 4 slices, wonton wrappers, peanut oil or vegetable oil, dill weed (optional), water