192837 panko crusted chicken roasted corn Recipes

chicken thighs, water, onion, sliced, creamed corn, chicken stock powder, shallots, finely chopped, soy sauce, gingerroot, egg

chicken breast, butter, fresh corn (about 6 ears ), flour, heavy cream or 1 cup buttermilk, onion, chopped, stalks celery, chopped, boiling potatoes, diced, chicken broth

chicken stock, ginger, finely grated, skinless chicken breasts, creamed corn, soy sauce, egg whites, lightly whisked with a fork, spring onions, finely sliced

chicken breasts, corn tortillas, cream of chicken soup, diced tomatoes, chilies, ground cumin, chili powder, fat free sour cream, kraft 2% milk shredded cheddar cheese, corn

chicken breasts, egg whites, cornstarch, lemon , juice of, breadcrumbs, chopped fresh parsley, kosher salt, ground black pepper, olive oil

chicken broth, corn tortillas , cut into 1/2 inch strips, green enchilada sauce, red enchilada sauce, ground cumin, cooked, boneless and skinless chicken breast halve, half-and-half, tomato, chopped, jalapeno pepper, seeded and minced, shredded cheddar cheese

chicken breast, tomatoes, chicken broth, corn, black beans, dried onions, enchilada sauce, cumin, chili powder, salt, bay leaf

chicken broth, green enchilada sauce, ground cumin, fresh tomato, chopped, shredded cheddar cheese, half-and-half cream, fresh jalapeno, seeded & minced, cooked and chopped chicken breasts, corn tortillas , cut into 1/2 inch strips, tortilla chips

chicken, cream of chicken soup, corn , whole kernel (strained), peas (strained )

corn (frozen, canned, or fresh ), potatoes, chopped into bite size bits, chicken, cooked and shredded, chicken broth, coconut milk

chicken, garlic, finely chopped, oil of choice, chicken broth, divided, dried guajillo peppers, finely chopped, tomato paste, crushed tomatoes, oil or butter, spanish onion, diced, bell pepper, diced, crushed tomatoes, chili powder, ground cumin, salt, black pepper, cayenne pepper, canned pinto beans, canned black beans, corn chips (recommended : fritos), shredded cheese, shredded lettuce, diced tomatoes, sour cream, sliced jalapenos, this recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. the food network kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results.

chicken breasts, skinless and boneless, tortilla chips , corn, chicken broth, corn kernels, frozen, onion, chopped, salsa , chunky style, chili powder, ground cumin, garlic, finely diced, olive oil, lemon juice, monterey jack cheese, shredded (this is optional)

chicken broth, red potatoes cubed and peeled, frozen corn, garlic minced, dried thyme, pepper, flour, milk, velveeta cheese, chicken breasts cooked and shredded

chicken roasted, cornmeal for polenta, water, sugar, balsamic vinegar, orange juice, fresh thyme, cinnamon, whole allspice, black peppercorns, star anise, dried figs , such as black mission halved lengthwise, fresh parsley chopped

corn bread/muffin mix, egg, beaten, milk, shredded cheddar cheese, condensed cream of chicken soup, undiluted, cubed cooked chicken, frozen corn, thawed, chopped green onions, chopped green chilies, garlic clove, minced, chili powder

boneless skinless chicken breast halves, corn kernels (fresh or frozen, more or less ), onion, chopped, flour, pepper, pepper (more or less )

chicken broth, cajun-style stewed tomatoes, fresh lemon juice, garlic cloves, pressed, chili powder, ground cumin, ground red pepper, chopped cooked chicken, frozen corn kernels, black beans, rinsed and drained, half-and-half, green onion, thinly sliced, tortilla chips, shredded four-cheese mexican blend cheese (optional), sliced green onion (optional)