26273 panko crab bites chive aioli Recipes

  • Crab and Lemon Bruschetta (Giada De Laurentiis)
    ciabatta loaf, cut into 12 (1/2-inch thick) slices and
    13 More
    ciabatta loaf, cut into 12 (1/2-inch thick) slices, olive oil, kosher salt, garlic, peeled and halved, lump crabmeat, fresh lemon juice (about 1 large lemon), chopped fresh chives, kosher salt, mayonnaise, plain greek yogurt, lemon , zested, kosher salt, cayenne pepper, freshly ground black pepper
    20 min, 14 ingredients
  • Crab and Herb Fettuccine Crab and Herb Fettuccine
    dry white wine, tarragon or 1/4 cup white wine vinegar and
    10 More
    dry white wine, tarragon or 1/4 cup white wine vinegar, chopped shallot, cold unsalted butter, cut into tbsp pieces, lump crabmeat , picked over, chopped fresh tarragon, chopped fresh chives, chopped fresh flat-leaf parsley, grated fresh lemon zest, fresh lemon juice, salt, dried egg fettuccine
    20 min, 12 ingredients
  • Crab Bisque (Absolutely Delicious) Crab Bisque (Absolutely Delicious)
    green onion, with tops (scallion, chopped) and
    13 More
    green onion, with tops (scallion, chopped), garlic (minced ), butter, all-purpose flour, fish stock (not fish sauce), heavy cream, milk, crabmeat (backfin or lump, picked free of shells), cream sherry (or a little more), lemon-pepper seasoning, salt, white pepper, freshly grated parmigiano-reggiano cheese, fresh chives (chopped )
    35 min, 14 ingredients
  • Crab Dip Gratin Crab Dip Gratin
    unsalted butter, shallot, finely minced, cayenne pepper and
    11 More
    unsalted butter, shallot, finely minced, cayenne pepper, black pepper, garlic clove, pureed, fresh lemon juice, dry vermouth, cream cheese, grated gruyere cheese, grated parmesan cheese, claw crabmeat, half-and-half, tabasco sauce, chives, minced
    50 min, 14 ingredients
  • Crab and Avocado Duet (Ellie Krieger) Crab and Avocado Duet (Ellie Krieger)
    ripe avocado, lemon juice, salt, plus more for seasoning and
    4 More
    ripe avocado, lemon juice, salt, plus more for seasoning, dijon mustard, white pepper, lump crabmeat, chopped chives
    10 min, 7 ingredients
  • Crab and Avocado Salad (Food Network Kitchens) Crab and Avocado Salad (Food Network Kitchens)
    kosher salt, haricots verts or green beans, halved and
    12 More
    kosher salt, haricots verts or green beans, halved, low-fat plain yogurt, low-fat mayonnaise, fresh lemon juice, chopped fresh chives, chopped fresh basil, anchovy fillets, chopped, freshly ground pepper, lump or claw crabmeat, hass avocado, halved, pitted and diced, romaine hearts, chopped, whole-wheat croutons, tomatoes, halved
    30 min, 14 ingredients
  • Crab and Avocado Salad with Japanese Dressing (Nigella Lawson) Crab and Avocado Salad with Japanese Dressing (Nigella Lawson)
    mirin, wasabi paste, rice vinegar, few drops sesame oil and
    7 More
    mirin, wasabi paste, rice vinegar, few drops sesame oil, maldon/kosher salt or 1/4 tsp regular salt, red chile pepper , deseeded and finely chopped, crabmeat, approximately 1 tsp lime juice, rocket salad, ripe avocado, chopped chives
    15 min, 11 ingredients
  • Crab and Brie Quesadilla with Chili-Apple Glaze (Emeril Lagasse) Crab and Brie Quesadilla with Chili-Apple Glaze (Emeril Lagasse)
    jumbo lump crabmeat, salt and freshly ground black pepper and
    14 More
    jumbo lump crabmeat, salt and freshly ground black pepper, chopped green onions (tops only ), sliced almonds, flour tortillas, brie, thinly sliced, vegetable oil, chili-apple glaze , recipe follows, minced chives, garnish, granny smith apples, peeled, cored, and roughly chopped, apple cider vinegar, granulated sugar, minced shallots, minced seeded jalapeno, minced garlic, salt and freshly ground black pepper
    1 hour 15 min, 16 ingredients
  • Crab and Corn Chowda-Mac (Rachael Ray) Crab and Corn Chowda-Mac (Rachael Ray)
    shell pasta, salt, vegetable oil , 1 turn of the pan and
    13 More
    shell pasta, salt, vegetable oil , 1 turn of the pan, bacon, chopped, onion, chopped, ribs celery, chopped, with greens, red bell pepper, chopped, all-purpose flour, chicken stock, milk, shredded sharp white cheddar, tub lump fresh crabmeat, flaked, frozen corn kernels, fresh thyme leaves, chopped, couple pinches cayenne pepper, chopped or snipped fresh chives
    30 min, 16 ingredients
  • Crab and Shiitake Ravioli in a Corn-Lemon Grass Sauce Crab and Shiitake Ravioli in a Corn-Lemon Grass Sauce
    sauteed shiitakes with 1 tbsp shallots, chilled and
    23 More
    sauteed shiitakes with 1 tbsp shallots, chilled, picked crab leg meat, blanched fresh corn, cream fraiche, chopped chives, zest of 1 lemon, salt and white pepper to taste, wonton skins, egg wash (1 egg:1/4 cup water), canola oil to cook, onion, roughly chopped, minced ginger, stalks lemon grass, minced, white part only, raw corn kernels, chicken stock, butter, juice of 1 lemon , from above, chile oil for garnish , recipe follows, chive batons for garnish, salt and white pepper to taste, ground ancho chile powder, ground cumin, salt, canola oil
    24 ingredients
  • Crab and Shiitake-Stuffed Filet Mignon with Diver Scallops Wrapped in Peruvian Purple Potato Nets and Bearnaise Sauce Crab and Shiitake-Stuffed Filet Mignon with Diver Scallops Wrapped in Peruvian Purple Potato Nets and Bearnaise Sauce
    olive oil, cleaned and sliced shiitake mushrooms and
    28 More
    olive oil, cleaned and sliced shiitake mushrooms, diced shallot, diced celery, salt, freshly ground black pepper, minced garlic, freshly chopped marjoram leaves, freshly chopped oregano leaves, chopped fresh parsley leaves, crabmeat, unseasoned bread crumbs, thick filet mignon steaks, coarse ground black pepper, hickory smoked bacon, unsalted butter, diver scallops, bearnaise sauce , recipe follows, peruvian purple potato nets, recipe follows, chopped chives, freshly chopped tarragon leaves, chopped shallot, champagne vinegar, egg yolks, unsalted butter, melted, salt, freshly ground white pepper, canola oil, for frying, peruvian purple potatoes, peeled, salt
    1 hour 30 min, 30 ingredients
  • Crab Dip with Garlic Saltines and Roasted Cherry Tomatoes (Tyler Florence) Crab Dip with Garlic Saltines and Roasted Cherry Tomatoes (Tyler Florence)
    cream cheese, mayonnaise, dijon mustard, lemon juice and
    12 More
    cream cheese, mayonnaise, dijon mustard, lemon juice, extra-virgin olive oil , optional, kosher salt and freshly ground black pepper, chopped chives, fresh lump crabmeat, drained and picked over, garlic, minced, fresh flat-leaf parsley, chopped, butter, melted, saltine crackers (1 packet), tomatoes, balsamic vinegar, extra-virgin olive oil , optional, kosher salt and freshly ground black pepper
    25 min, 16 ingredients
  • Crab Risotto (Robert Irvine) Crab Risotto (Robert Irvine)
    butter, vegetable oil, chopped white onion, arborio rice and
    5 More
    butter, vegetable oil, chopped white onion, arborio rice, vegetable stock or chicken stock, heated, jumbo lump crabmeat, chopped chives, grated parmesan, white truffle oil
    40 min, 9 ingredients
  • Crab Salad (Food Network Kitchens) Crab Salad (Food Network Kitchens)
    jumbo lump crabmeat , picked over to remove any shell or ... and
    10 More
    jumbo lump crabmeat , picked over to remove any shell or cartilage, stalk celery, peeled, and cut into 1/8-inch dice, sliced fresh chives, minced fresh tarragon leaves, prepared mayonnaise, sour cream, freshly squeezed lemon juice, dijon mustard, kosher salt and freshly ground pepper, suggestions : toasted hot dog rolls or boston or bibb lettuce leaves, copyright 2001 television food network , g.p. all rights reserved.
    15 min, 11 ingredients
  • Crab Salad in Endive Leaves (Giada De Laurentiis) Crab Salad in Endive Leaves (Giada De Laurentiis)
    white wine vinegar, dijon mustard, dried oregano, salt and
    5 More
    white wine vinegar, dijon mustard, dried oregano, salt, freshly ground black pepper, extra-virgin olive oil, crabmeat, drained , picked over, heads belgian endive, trimmed, separated into spears, chopped fresh chives, for garnish
    20 min, 9 ingredients
  • Crab Salad in Endive Leaves (Giada De Laurentiis) Crab Salad in Endive Leaves (Giada De Laurentiis)
    white wine vinegar, dijon mustard, dried oregano, salt and
    5 More
    white wine vinegar, dijon mustard, dried oregano, salt, freshly ground black pepper, extra-virgin olive oil, crabmeat, drained , picked over, heads belgian endive, trimmed, separated into spears, chopped fresh chives, for garnish
    20 min, 9 ingredients
  • Crab Soup (Paula Deen) Crab Soup (Paula Deen)
    chopped green onion, with tops, minced garlic, butter and
    11 More
    chopped green onion, with tops, minced garlic, butter, all-purpose flour, fish stock, heavy cream, milk, crabmeat , picked free of shell, sherry, lemon-pepper seasoning, salt, white pepper, freshly grated parmesan, chopped fresh chives
    35 min, 14 ingredients
  • Crab Spread Crab Spread
    cream cheese softened, worcestershire sauce, mayonnaise and
    5 More
    cream cheese softened, worcestershire sauce, mayonnaise, crabmeat drained and flaked, chives, salt, freshly-ground black pepper, curry powder
    8 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top