14 pancake blackberry syrup Recipes

  • Puffed Pancake With Blackberry Syrup
    ingredients for pancake, butter, whole milk, eggs and
    8 More
    ingredients for pancake, butter, whole milk, eggs, all-purpose flour, sugar, orange zest, ingredients for blackberry syrup, fresh blackberries, brown sugar, orange juice, light corn syrup
    17 min, 12 ingredients
  • Whole-Wheat Pancakes with Blackberry Syrup
    whole-wheat flour, cornmeal and
    10 More
    whole-wheat flour, cornmeal, dried powdered buttermilk (cultured buttermilk blend), sugar, baking powder, baking soda, salt, water, eggs, vegetable oil plus additional for brushing griddle, pure maple syrup, blackberries (8 1/2 oz)
    45 min, 12 ingredients
  • Creme Brulee Pancake
    butter, french vanilla powdered coffee creamer, flour and
    4 More
    butter, french vanilla powdered coffee creamer, flour, eggs, salt, fresh berries (raspberries, strawberries, or blackberries, for example), maple syrup (optional) or powdered sugar (optional)
    43 min, 7 ingredients
  • Scandinavian Puff Pancakes
    butter, eggs, milk, sugar, flour, real maple syrup and
    3 More
    butter, eggs, milk, sugar, flour, real maple syrup, blackberries, sliced strawberries, sliced bananas
    25 min, 9 ingredients
  • Blackberry Cheese Pancakes Blackberry Cheese Pancakes
    cottage cheese, eggs, flour, granulated sugar and
    8 More
    cottage cheese, eggs, flour, granulated sugar, butter melted, vanilla, blackberries, blackberry syrup, fresh blackberries, water, granulated sugar, fresh lemon juice
    12 ingredients
  • Pancake Rolls Pancake Rolls
    buttermilk pancake mix , recipe follows and
    25 More
    buttermilk pancake mix , recipe follows, butter, for cooking, vanilla yogurt, fresh blackberries, fresh blueberries, fresh raspberries, fresh strawberries, homemade granola , recipe follows, all-purpose flour, baking powder, salt, eggs, fresh buttermilk, milk, sparkling lemon soda (to make the pancakes really fluffy), almonds, pecans, walnuts, old-fashioned oats, ground cinnamon, ground nutmeg, maple syrup, honey, butter , cut into pieces, orange , zested and juiced (use a small grater to get zest), water
    3 hour , 26 ingredients
  • Orange Fig Syrup Drizzled over Blackberry Buttermilk Pancakes Orange Fig Syrup Drizzled over Blackberry Buttermilk Pancakes
    white flour, white sugar, salt, baking soda, baking powder and
    12 More
    white flour, white sugar, salt, baking soda, baking powder, jumbo egg, slightly beaten, vanilla extract , pure, vegetable oil, buttermilk, blackberry, fresh (you may substitute fresh raspberries), orange juice, fresh squeezed, orange fig jam (dalmatia, may use orange or marmalade), liquid honey, dark brown sugar, salted butter, cornstarch, fresh ground cinnamon
    40 min, 17 ingredients
  • Banana Pecan Buttermilk Pancakes Banana Pecan Buttermilk Pancakes
    flour, baking powder, baking soda, sugar, salt, buttermilk and
    11 More
    flour, baking powder, baking soda, sugar, salt, buttermilk, eggs, butter, melted, vanilla , or to taste, very ripe medium bananas (about 12 to 14 oz), pecans, toasted lightly and chopped, softened butter or vegetable oil, for cooking the pancakes, recipe courtesy of georgia downard, pure maple syrup, cinnamon stick, picked over berries , such as blackberries or strawberries, stemmed and, halved or raspberries or blueberries
    17 ingredients
  • Buttermilk Pancakes With Vanilla Bean-Berry Syrup (Patrick and Gina Neely) Buttermilk Pancakes With Vanilla Bean-Berry Syrup (Patrick and Gina Neely)
    maple syrup, vanilla bean , split lengthwise and
    12 More
    maple syrup, vanilla bean , split lengthwise, fresh blueberries , blackberries or raspberries, all-purpose flour, ground cornmeal, granulated sugar, baking powder, salt, grated nutmeg, well-shaken buttermilk, eggs, beaten, vegetable oil, plus more for greasing, unsalted butter , for serving, sugar, for garnish
    40 min, 14 ingredients
  • Lemon-Poppy Seed Pancakes Lemon-Poppy Seed Pancakes
    all-purpose baking mix, poppy seeds, lemon zest and
    6 More
    all-purpose baking mix, poppy seeds, lemon zest, cold club soda, egg, lightly beaten, butter, melted, blackberry maple syrup, creme fraiche (optional), garnish: fresh mint sprigs
    9 ingredients
  • Breakfast In Bed Breakfast In Bed
    lost bread , a.k.a. french toast, eggs, sugar and
    17 More
    lost bread , a.k.a. french toast, eggs, sugar, cornstarch dissolved in a splash of water, whole milk, freshly grated nutmeg, stale white bread or 6 slices thick cut stale bread, butter , for griddle pan, warm maple syrup , powdered sugar, cinnamon sugar and/or fresh berries for topping, three berry compote , recipe follows, preheat nonstick griddle or skillet over medium heat. beat eggs very well, add sugar and beat again. add cornstarch in water and beat that in, then add milk and nutmeg. coat bread thoroughly in egg-milk mixture. lightly butter hot pan with butter nested in paper towels. add bread to the pan and cook slowly, 3 or minutes on each side, 2 to 3 slices at a time. serve hot with your favorite toppings or three berry compote, three berry compote, sugar, lemon, juiced, water, strawberries, sliced, raspberries, blackberries, maple syrup or honey, combine sugar , lemon and water in a small sauce pot. over moderate heat, dissolve sugar into water. stir in fruit, coating it in sugar water and bring the fruit and water to a bubble. reduce heat and simmer 7 or 8 minutes. remove fruit with a slotted spoon to a serving dish and add maple syrup or honey to the pan. thicken syrup 5 minutes and pour over fruit. serve with french toast, pancakes or waffles.
    25 min, 20 ingredients
  • Sweetheart Breakfast In Bed Sweetheart Breakfast In Bed
    lost bread, eggs, sugar and
    17 More
    lost bread, eggs, sugar, cornstarch dissolved in a splash of water, whole milk, freshly grated nutmeg, stale white bread or 6 slices thick cut stale bread, butter , for griddle pan, warm maple syrup , powdered sugar, cinnamon sugar and/or fresh berries for topping, three berry compote , recipe follows, preheat nonstick griddle or skillet over medium heat. beat eggs very well, add sugar and beat again. add cornstarch in water and beat that in, then add milk and nutmeg. coat bread thoroughly in egg-milk mixture. lightly butter hot pan with butter nested in paper towels. add bread to the pan and cook slowly, 3 or minutes on each side, 2 to 3 slices at a time. serve hot with your favorite toppings or three berry compote, three berry compote, sugar, lemon, juiced, water, strawberries, sliced, raspberries, blackberries, maple syrup or honey, combine sugar , lemon and water in a small sauce pot. over moderate heat, dissolve sugar into water. stir in fruit, coating it in sugar water and bring the fruit and water to a bubble. reduce heat and simmer 7 or 8 minutes. remove fruit with a slotted spoon to a serving dish and add maple syrup or honey to the pan. thicken syrup 5 minutes and pour over fruit. serve with french toast, pancakes or waffles.
    30 min, 20 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top