10530 pan seared mahi mahi shiitake Recipes
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mahi mahi, vegetable oil and8 Moremahi mahi, vegetable oil, mango, diced into 1/4 inch pieces, plum tomato, diced, olive oil, fresh lemon juice (can also use lime juice), red onion, diced, jalapenos, seeded, minced, fresh mint , julienned (can also use a mixture of mint and tarragon), jasmine rice50 min, 11 ingredients
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shiitake mushrooms, stemmed and cut into 1/2-in.-thick sl... and8 Moreshiitake mushrooms, stemmed and cut into 1/2-in.-thick slices, chopped fresh thyme leaves, kosher salt, freshly ground black pepper, olive oil, divided, dry white wine, chopped garlic, skinned sablefish fillets, each about 1 in. thick (about 1 lb. total), rinsed and patted dry, sour cream9 ingredients
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shiitake mushrooms, olive oil, worcestershire sauce and9 Moreshiitake mushrooms, olive oil, worcestershire sauce, salt and pepper, fresh spinach leaves, washed and dried, butter, white wine, fresh garlic, finely chopped, lemon , juice of, salt and pepper, panko breadcrumbs (japanese-style breadcrumbs), unsalted butter, melted30 min, 12 ingredients
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Mahi Mahi With Tomato-Shallot Cream Saucemahi mahi fillets, smoked paprika, garlic salt, butter and6 Moremahi mahi fillets, smoked paprika, garlic salt, butter, shallot, chopped, garlic, minced, sun-dried tomato, sliced (packed in oil), chicken broth (or white wine), heavy cream, baby spinach leaves30 min, 10 ingredients
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Mahi-Mahi With Fresh Cilantro Chutneymahi mahi fillets, ground cumin, salt, pepper and6 Moremahi mahi fillets, ground cumin, salt, pepper, extra virgin olive oil, chopped fresh cilantro, kiwi, peeled, cubed, canned unsweetened coconut milk, garlic clove, chopped jalapeno chile15 min, 10 ingredients
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Mahi-Mahi With Creole Sauce (Atkins)mahi mahi fillets, fresh lemon juice (1/2 lemon) and9 Moremahi mahi fillets, fresh lemon juice (1/2 lemon), salt & freshly ground black pepper, unsalted butter, onion, thinly sliced (1/2 cup), red bell pepper, thinly sliced (1/2 cup), green bell pepper, thinly sliced (1/2 cup), chopped canned tomato , with juice, fresh cilantro, chopped, hot pepper sauce, olive oil30 min, 11 ingredients
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Mahi Mahi in Mojo Saucemahi mahi steaks, salt, lime juice, ground black pepper and9 Moremahi mahi steaks, salt, lime juice, ground black pepper, diced tomatoes, yellow onions, sliced, garlic cloves, crushed, manzanilla olives, pitted, capers, extra virgin olive oil, bay leaves, dry white wine, red bell pepper, chopped35 min, 13 ingredients
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Mahi Mahi with melon salsamahi mahi fillet (4 - 6), chopped cantaloupe and4 Moremahi mahi fillet (4 - 6), chopped cantaloupe, chopped honeydew, mixed, jalapeno, finely chopped, balsamic vinegar, brown sugar25 min, 6 ingredients
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Mahi Mahi Cevichemahi mahi small dice about 1/4, fresh lemon juice and6 Moremahi mahi small dice about 1/4, fresh lemon juice, fresh lime juice, tabasco, kosher salt, tomato small dice, yellow onion small dice, bu fresh chopped cilantro8 ingredients
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Mahi Churro with Jalapeno Slaw and Cinnamon Aioli (Tom Pizzica)mahi mahi fillet, skin and blood line removed, eggs and24 Moremahi mahi fillet, skin and blood line removed, eggs, cornstarch, milk, kosher salt, canola oil, for frying, hard corn taco shells or small soft flour tortillas, egg yolks, orange , zested and juiced, whole garlic cloves, kosher salt, ground cinnamon, canola oil, green cabbage, finely shredded, red cabbage, finely shredded, jalapenos, finely diced, limes , zested, 5 , juiced, honey, kosher salt, chopped fresh cilantro leaves, ground coriander, ground cumin, freshly cracked black pepper, kosher salt, ground cinnamon, ground anise seed30 min, 26 ingredients
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Seared Lake Superior Whitefish with a Mousseline Mustard Sauce over a Bed of Spinach and Mushrooms served with Saffron Potatoesshiitakes, olive oil, spinach leaves, rinsed and14 Moreshiitakes, olive oil, spinach leaves, rinsed, sized potatoes, saffron, lake superior jumbo whitefish, white pepper and salt, leek, mousseline mustard sauce , recipe follows, shallots, chopped, dry white wine, champagne vinegar, salt, white pepper, heavy cream, butter, softened, whole grain dijon mustard30 min, 17 ingredients
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Shiitake and Wine Sauceshiitake mushrooms, butter or 2 tbsp margarine and6 Moreshiitake mushrooms, butter or 2 tbsp margarine, chopped onion, dry vermouth or 1/2 cup dry white wine, heavy cream (whipping), chopped fresh tarragon or 1/4 tsp dried tarragon, crushed, salt, ground black pepper10 min, 8 ingredients
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