166169 pan sea pork sauce Recipes
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olive oil and13 Moreolive oil, bone-in center-cut loin pork chops, trimmed (about 1/2 inch thick ), ground coriander, salt, divided, chopped shallots, dried thyme, garlic cloves, minced, cider vinegar, fat-free , less-sodium beef broth, red currant jelly, freshly ground black pepper, cornstarch, water, chopped fresh chives (optional)14 ingredients
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rosemary branches, garlic -2 minced, 2 crushed and9 Morerosemary branches, garlic -2 minced, 2 crushed, extra-virgin olive oil, thick boneless pork chops, salt and freshly ground black pepper, very thin slices of lardo, see note or unrolled pancetta, dry white wine, low-sodium chicken broth, grated zest of 1 lemon, crushed red pepper, green peppercorns in brine, rinsed11 ingredients
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whole pork tenderloins and13 Morewhole pork tenderloins, kosher salt and fresh cracked pepper to taste, prepared olive tapenade, crumbled bleu cheese, minced fresh thyme, canola oil, divided, all-purpose flour, shallots, minced, dry white wine, dijon mustard, honey, lemon juice, cold unsalted butter , cut into pieces, minced parsley1 hour 6 min, 14 ingredients
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olive oil, pork tenderloin , cut into 1 cm strips and10 Moreolive oil, pork tenderloin , cut into 1 cm strips, dry white wine, sage, chopped, coarse grain mustard, creme fraiche, low fat, head celeriac, about 300g, peeled, grated and squeezed , to remove excess liquid, new potatoes , scrubbed, grated and squeezed, to remove excess liquid, eggs, lightly beaten, plain flour, spring onions, finely sliced, fresh ground black pepper , to taste35 min, 12 ingredients
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Pan-Fried Pork With Mushroom and Sherry Sauceboneless pork loin chops, sunflower oil, onion, chopped and4 Moreboneless pork loin chops, sunflower oil, onion, chopped, mushrooms, thinly sliced, sherry wine or 2 tbsp apple juice, whole grain mustard, creme fraiche20 min, 7 ingredients
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Pan-Barbecued Porkgarlic powder, ground ginger, pepper and6 Moregarlic powder, ground ginger, pepper, cayenne pepper , optional, pork loin chops (1 inch thick ), vegetable oil, ketchup, reduced-sodium soy sauce, honey25 min, 9 ingredients
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Mushroom and Vegetable Gravy for Pork Roastpan dripping , from pork raost, soy sauce, water and9 Morepan dripping , from pork raost, soy sauce, water, vegetable oil, onion, chopped in large pieces, celery, thickly sliced, carrot, thinly sliced, tomato, chopped, button mushroom, sliced, cornstarch, cold water, salt and pepper, to taste15 min, 12 ingredients
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Pan-Roasted Pork Chops with Cranberries and Red Swiss Chardminced shallots (2 medium), minced garlic, unsalted butter and10 Moreminced shallots (2 medium), minced garlic, unsalted butter, red swiss chard, stems and center ribs cut out and chopped together, leaves coarsely chopped separately, thick) rib pork chops, extra-virgin olive oil, minced shallots (2 medium), dry red wine, fresh or thawed frozen cranberries (4 1/2 oz), chicken stock or broth, light brown sugar, chopped fresh thyme or 1/2 tsp dried, crumbled, unsalted butter13 ingredients
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Pan-Fried Pork Chops With Quinoa Pilaf and Dried Fruitchicken stock or 2 1/4 cups low sodium chicken broth and13 Morechicken stock or 2 1/4 cups low sodium chicken broth, shallot, minced, garlic clove, minced, quinoa, wheat berries, thyme, bay leaf, extra virgin olive oil, boneless pork chops , trimmed of fat, salt & freshly ground black pepper, dried pear halves, diced, dried apricot halves, sliced, dried sour cherries, ruby port35 min, 14 ingredients
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Southern Pan Fried Pork Chopspork chops, salt and pepper, all-purpose flour and4 Morepork chops, salt and pepper, all-purpose flour, vegetable oil, yellow onion, chopped, garlic cloves, chopped fine, water35 min, 7 ingredients
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